Tart Pans
Tart pans are essential for creating beautifully shaped tarts, quiches, and other baked treats. Designed to help you achieve even baking and easy release, tart pans come in a variety of sizes and styles to suit any recipe. Whether you're making a classic fruit tart or a savory dish, the right tart pan ensures your creations look as good as they taste. Explore options perfect for both everyday baking and special occasions.
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![Emile Henry Modern Classics Pie Dish, 9"](https://assets.surlatable.com/m/77c6c6394cc6b389/thul-9880634_1025_vs01 "Emile Henry Modern Classics Pie Dish, 9"")
![Staub Stoneware Pie Dish, 9¼"](https://assets.surlatable.com/m/3a34e3b34d342545/thul-1907971_1214_vs.jpg "Staub Stoneware Pie Dish, 9¼"")
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"This heavy duty pan cooks evenly and easily cleaned. OUTSTANDING"
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"This pan works amazingly well for Tarte Tatin. I can make my caramel on the gas stove top and then add my apples and pie crust dough and put it in the oven to bake"
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"GREAT FOR CAKES OF COURSE BUT ROLLS AND CORN BREAD AND EVERYTHING THAT YOU BAKE IN THESE PANS TURNS OUT TO PERFECTION"
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"Made mini muffins. Baked very nicely in the pan and when done released with no trouble out of the pan"
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"The best pan"
