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Keep your favorite cooking or finishing salt close at hand with this stylish olivewood salt keeper. Featuring a pivoting lid with a magnetic latch, it’s easy to open and close with one hand. Due to natural variations in wood grain and color, no...
Pros: functional, design, appearance
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(25)
Wooden Spoon...This beautiful wooden spoon makes a lovely gift for soup cookers and lovers.
Pros: size, beauty, versatility
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(25)
nothing beats a wooden spoon for mixing, scrapping and the comfort feeling of cooking with a wooden spoon. ...long wooden spoon
Pros: quality, size, design
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(22)
This cutting board is a beautiful and sustainable kitchen companion. Made from FSC-certified reclaimed teak, the Teakhaus cutting board is incredibly durable and requires minimal care thanks to high oil content that helps preserve the natural finish....
Pros: quality, size, beauty
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(20)
My main complaint is the device that the cap uses to attach to the wooden body. It is a plastic pronged friction-fit fitting that has broken on both the salt and pepper mills in less than a year.
Pros: appearance, design, function
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(14)
This versatile cutting board is great for prepping or cutting, then serving food directly to the table. Beautiful acacia wood is naturally resistant to humidity and moisture while retaining antimicrobial properties. Built-in grooves collect the juices,...
Pros: juice groove, quality, perfect in every way
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(12)
An all-purpose kitchen staple offered in three sizes, our smooth walnut turners are great for sautéing vegetables, turning omelets, flipping burgers and more. Natural walnut won’t scratch or damage nonstick cookware. Due to variations in the...
Pros: functional, durability, useful
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(12)
Keep your salt within reach courtesy of our stylish salt keeper. Made from American black walnut wood, this keeper is resistant to warping and matches a variety of décor. Pair with the rest of our black walnut countertop collection for a cohesive look....
Pros: design, functionality, attached spoon
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(12)
Cole & Mason Barkway Acacia Wooden Chopping Board with Handle
Pros: sizes, functionality, aesthetics
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(11)
My favorite wooden spoons. The perfect length and dip in the spoon. ...Good Wooden Spoon...I have a lot of Wooden Spoons that I use for cooking. This one is a keeper.
Pros: durability, comfortable to hold, strong
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(9)
This expertly designed duo of kitchen tools works in tandem for superior and speedy chopping. The curved board is intentionally shaped to allow for a smooth chopping motion that perfectly aligns with the rounded wooden mezzaluna blade. The acacia wood...
Pros: ease of chopping garlic and herbs, ease of chopping herbs, effectiveness
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(7)
Always keep a pinch of salt or your favorite spices close at hand with this gorgeous olivewood bowl. Variegated olivewood complements any décor and adds a warm, classic touch to a your favorite dinnerware collection. Thanks to natural variations...
Pros: wood grain, cute design, handy for mixing spices/herbs
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(6)
The Viking Carving Board features an extra-large surface that accommodates family-sized portions of turkey, roast beef or a whole fish. A raised diamond-patterned center secures the meat in place as you cut, while grooves prevent any juices from spilling...
Pros: size, handles, beauty
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(5)
Keep your favorite spices close at hand with this salt keeper crafted from durable and beautiful olivewood. Featuring a handy magnetic latch, it is easy to open and close.
Pros: serves its purpose, beautiful, well-designed
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(4)
Beautiful wooden spoon...Great wooden spoon for every need, nice long handle for stirring.
Pros: functional, length, versatile
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(4)
Professional grade and heirloom quality, these cutting boards are made of durable and self-healing end-grain larch wood. Soft rubber feet keep the boards from slipping and won’t damage surfaces. Although these knife-friendly boards are designed...
Pros: love it, beauty, beautiful design
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(4)
The Sur La Table Italian Olivewood Lazy Susan is a versatile kitchen tool that brings timeless style to tables, cabinets and countertops alike. Instantly elevate your dinner table with a lazy Susan at the center to keep condiments within guests’ reach....
Pros: functionality, smooth rotation, size
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(3)
This beautiful cutting board with wooden bun feet is manufactured from the finest northern-white species of hard rock maple. Maple wood is naturally anti-bacterial and won’t harbor any bacteria. On top of that, the Boos cream finish creates a protective...
Pros: keeps board clean, durability, longevity
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(3)
Quality simple wooden spoons like this are not easy to find. I love this one so much, I'm purchasing another.
Pros: durable, sturdy, simplicity
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(3)
Keep your pantry essentials within reach courtesy of our beautiful Lazy Susan. It's made from durable, warp-resistant walnut wood. The dark wood looks handsome and matches any décor. Pair with the rest of our black walnut countertop collection for a...
Pros: solution to a problem, size, color
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(2)
Keep your tables protected from sauce-covered spatulas and spoons with our timeless spoon rest. Made from American black walnut wood, this rest is resistant to warping and matches a variety of décor. Pair with the rest of our black walnut countertop...
Pros: attractive, size, natural wood
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(2)
Classic kitchen tools in beautiful olivewood.
Handcrafted in Italy just for us, our olivewood risotto spoon is a stylish way to prepare and serve risotto, polenta and more. Due to natural variations in grain pattern, color and shape may differ slightly...Pros: material, suitability for making risotto, craftsmanship
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(2)
Ideal for finishing cakes, cupcakes and even cookies, this wood-handled spatula boasts a flexible stainless steel head that glides smoothly over icing, ganache and fruit fillings. Its offset blade provides just the right angle to keep your knuckles clear...
Pros: versatile, well made
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(2)
Prop up your cookbook or tablet while cooking in the kitchen with this sturdy olivewood cookbook holder. Folds down to easily store when not in use but is stylish enough to keep on your counter all the time. The characteristics of olivewood create a...
Pros: olive scent, beauty, functionality
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Wooden Kitchenware
Wooden kitchenware pieces are a classic choice for almost any kitchen and have been used in cooking for centuries. These pieces are made from a variety of hardwoods, such as maple, oak, cherry, and walnut. Wooden kitchenware pieces can be used for a variety of cooking tasks, including stirring, mixing, and sautéing. Here are some great options.
Wooden Kitchenware
The decision to invest in wooden kitchenware should be guided by considerations of quality and sustainability. Not all wooden kitchenware is created equal; the craftsmanship of wooden kitchenware manufacturers plays a crucial role in the durability and safety of these products. Look for items made from hardwoods like maple, cherry, or walnut, which are not only robust but also possess a fine grain that adds to the visual appeal of the utensils. It's also worth considering the source of the wood and opting for products made from sustainably harvested forests to ensure environmental responsibility. Proper care is essential—wooden items should be hand-washed and periodically treated with mineral oil to maintain their finish and prevent cracking. This not only preserves the quality of the kitchenware but also enhances its character, as the patina developed over years of use tells a story of countless meals prepared and shared.
For those looking to expand their collection of wooden kitchen essentials, exploring Wooden Tableware can be a delightful endeavor. Whether gifting a set of beautifully carved wooden serving spoons for a friend's housewarming or selecting a sturdy wooden mortar and pestle for your spice blends, the options are as varied as the dishes they help create. In every swirl of a wooden spoon or chop on a wooden board, there is a sense of connection to the natural world, a reminder of the raw ingredients that we transform into nourishing meals. As the holiday season approaches, consider the rustic charm of wooden kitchenware not just for its utility but as a means to enrich the overall cooking and dining experience, bringing a touch of nature's serenity into the bustling kitchen.
FAQ List
To keep your wooden kitchenware in top condition, it's important to hand wash them with warm water and mild soap. Avoid soaking them for long periods or putting them in the dishwasher, as this can cause warping or cracking. Regularly apply food-safe mineral oil or beeswax to maintain their natural luster and prevent drying out.
Yes, wooden kitchenware is safe to use with hot foods. However, it's important to avoid leaving hot pots or pans directly on wooden surfaces for extended periods, as this can cause damage. Always use trivets or heat-resistant pads to protect your wooden kitchenware from excessive heat.
Yes, wooden cutting boards can be hygienic if properly cared for. The natural antimicrobial properties of wood help inhibit the growth of bacteria. However, it's important to clean them thoroughly after each use to prevent cross-contamination. Use hot, soapy water and a scrub brush to remove any food particles, and dry them completely before storing.
Yes, wooden utensils are safe to use on non-stick cookware. Unlike metal utensils, wood is gentle and won't scratch or damage the non-stick coating. Wooden utensils also don't conduct heat, making them ideal for use with delicate surfaces.
Over time, the finish of wooden kitchenware may wear off. To restore the finish, lightly sand the surface with fine-grit sandpaper, following the wood grain. Wipe away any dust, then apply a food-safe wood finish or oil. Allow it to dry completely before using the kitchenware again.