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(1785)
Would like to try a wooden one. The pizzas don't slide off the metal easily....A good size. I use a wooden peel to make and launch my pizzas. Slice and serve on a wooden cutting board.
Pros: sturdy, easy to use, perfect size
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(57)
Keep your favorite cooking or finishing salt close at hand with this stylish olivewood salt keeper. Featuring a pivoting lid with a magnetic latch, it’s easy to open and close with one hand. Due to natural variations in wood grain and color, no...
Pros: functional, keeps salt dry, beautiful
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(25)
nothing beats a wooden spoon for mixing, scrapping and the comfort feeling of cooking with a wooden spoon. ...long wooden spoon
Pros: quality, perfect size, length
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(25)
Great wooden spoon!...Love my new wooden spoon! It's sturdy and
cleans up well. ...Wooden SpoonPros: beautiful, sturdy, love
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(24)
This cutting board is a beautiful and sustainable kitchen companion. Made from FSC-certified reclaimed teak, the Teakhaus cutting board is incredibly durable and requires minimal care thanks to high oil content that helps preserve the natural finish....
Pros: beautiful, thickness, perfect size
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(22)
the best quality wooden utensil we have purchased...Great wooden spoon
Pros: sturdy, versatility, functionality
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(16)
Cole & Mason Barkway Acacia Wooden Chopping Board with Handle
Pros: beautiful, perfect size, perfect sizes
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(16)
Perfect for everything from scrambling eggs to folding batter, our new spatulas pair high-grade, flexible silicone with wooden handles for added strength and durability. Top-notch silicone head is heat-resistant and removes for easy cleaning.
Pros: durability, flexibility, love
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(14)
An all-purpose kitchen staple offered in three sizes, our smooth walnut turners are great for sautéing vegetables, turning omelets, flipping burgers and more. Natural walnut won’t scratch or damage nonstick cookware. Due to variations in the...
Pros: durable, functional, useful
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(14)
This versatile cutting board is great for prepping or cutting, then serving food directly to the table. Beautiful acacia wood is naturally resistant to humidity and moisture while retaining antimicrobial properties. Built-in grooves collect the juices,...
Pros: juice groove, quality, perfect
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(13)
An all-purpose kitchen staple offered in two sizes, our smooth beechwood turners are great for sautéing vegetables, turning omelets, flipping burgers and more. Natural beechwood won’t scratch or damage nonstick cookware. Due to variations...
Pros: easy to use, easy to clean, solid
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(12)
This expertly designed duo of kitchen tools works in tandem for superior and speedy chopping. The curved board is intentionally shaped to allow for a smooth chopping motion that perfectly aligns with the rounded wooden mezzaluna blade. The acacia wood...
Pros: efficiency, ease of use, ease of chopping
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(12)
wooden spatula
Pros: quality, usefulness, easy to use
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(12)
I have a lot of Wooden Spoons that I use for cooking. This one is a keeper. ...My favorite wooden spoons. The perfect length and dip in the spoon. ...Good Wooden Spoon
Pros: durability, long handle, size
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(12)
Great wooden spoon perfect for cooking aborning from stews to risotto.
Pros: appearance, good spoon, usefulness
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(10)
If you're looking into a wooden ladle, this is for you....Lovely olive wood striations and a star of my wooden utensil collection.
Pros: beautiful, beautiful design, functional
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(8)
Beautiful wooden spoon...Great wooden spoon for every need, nice long handle for stirring.
Pros: beautiful, functional, length
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(8)
The Viking Carving Board features an extra-large surface that accommodates family-sized portions of turkey, roast beef or a whole fish. A raised diamond-patterned center secures the meat in place as you cut, while grooves prevent any juices from spilling...
Pros: handles, beautiful, perfect size
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(6)
The Sur La Table Italian Olivewood Lazy Susan is a versatile kitchen tool that brings timeless style to tables, cabinets and countertops alike. Instantly elevate your dinner table with a lazy Susan at the center to keep condiments within guests’ reach....
Pros: perfect size, beautiful, functional
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(6)
Professional grade and heirloom quality, these cutting boards are made of durable and self-healing end-grain larch wood. Soft rubber feet keep the boards from slipping and won’t damage surfaces. Although these knife-friendly boards are designed...
Pros: beautiful design, rubber feet, love it
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(6)
The hunt for another perfect wooden stirring spoon continues.
Pros: large size, versatility, material (olivewood)
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(6)
Classic kitchen tools in beautiful olivewood.
A handsome addition to any kitchen, this olivewood slotted turner is perfect for sautéing vegetables, flipping burgers and more. Handcrafted in Italy, each piece is truly unique and will vary slightly in color...Pros: beautiful, perfect size, meets expectations
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(3)
Classic kitchen tools in beautiful olivewood.
Handcrafted in Italy just for us, our olivewood risotto spoon is a stylish way to prepare and serve risotto, polenta and more. Due to natural variations in grain pattern, color and shape may differ slightly...Pros: other olivewood utensils durable, perfect for making risotto, meets needs
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(3)
Keep your pantry essentials within reach courtesy of our beautiful Lazy Susan. It's made from durable, warp-resistant walnut wood. The dark wood looks handsome and matches any décor. Pair with the rest of our black walnut countertop collection for a...
Pros: nice product, perfect size, great quality
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Wooden Kitchenware
Wooden kitchenware pieces are a classic choice for almost any kitchen and have been used in cooking for centuries. These pieces are made from a variety of hardwoods, such as maple, oak, cherry, and walnut. Wooden kitchenware pieces can be used for a variety of cooking tasks, including stirring, mixing, and sautéing. Here are some great options.
Wooden Kitchenware
When choosing wooden kitchenware, it’s important to consider the type of wood and the craftsmanship behind each piece. Quality wooden kitchenware manufacturers use hardwoods like maple, beech, or olive wood, which resist staining and are less likely to absorb flavors or odors. These woods are also durable enough to withstand daily use, from tossing salads to serving pasta or chopping vegetables. Proper care is key to longevity: hand washing and regular oiling help maintain the wood’s integrity and keep it looking beautiful for years to come. Cutting board hygiene is especially important—using separate boards for raw proteins and produce, and cleaning them thoroughly, helps prevent cross-contamination. In the heat of summer, when fresh fruits, vegetables, and herbs are plentiful, a sturdy wooden board or set of utensils is indispensable for prepping seasonal dishes or serving up charcuterie at a backyard gathering. Wooden kitchenware also makes a wonderful gift for new cooks, seasoned chefs, or anyone who appreciates the blend of form and function in their kitchen tools.
The versatility of wooden kitchenware extends beyond cooking to entertaining and table settings. Wooden serving bowls, salad servers, and cheese boards bring a rustic elegance to everything from casual picnics to holiday feasts. The natural warmth of wood complements a wide range of décor styles, making it easy to mix and match with other materials like ceramic, glass, or linen. For those interested in expanding their collection, Sur La Table wooden utensils and serveware offer a curated selection designed for both performance and style. Each piece is made to be enjoyed, shared, and passed down, creating memories with every use. If you’re interested in exploring more ways to bring the beauty of wood to your table, browse our selection of Wooden Tableware for even more inspiration.
Top Picks For Wooden Kitchenware
FAQ List
To keep your wooden kitchenware in top condition, it's important to hand wash them with warm water and mild soap. Avoid soaking them for long periods or putting them in the dishwasher, as this can cause warping or cracking. Regularly apply food-safe mineral oil or beeswax to maintain their natural luster and prevent drying out.
Yes, wooden kitchenware is safe to use with hot foods. However, it's important to avoid leaving hot pots or pans directly on wooden surfaces for extended periods, as this can cause damage. Always use trivets or heat-resistant pads to protect your wooden kitchenware from excessive heat.
Yes, wooden cutting boards can be hygienic if properly cared for. The natural antimicrobial properties of wood help inhibit the growth of bacteria. However, it's important to clean them thoroughly after each use to prevent cross-contamination. Use hot, soapy water and a scrub brush to remove any food particles, and dry them completely before storing.
Yes, wooden utensils are safe to use on non-stick cookware. Unlike metal utensils, wood is gentle and won't scratch or damage the non-stick coating. Wooden utensils also don't conduct heat, making them ideal for use with delicate surfaces.
Over time, the finish of wooden kitchenware may wear off. To restore the finish, lightly sand the surface with fine-grit sandpaper, following the wood grain. Wipe away any dust, then apply a food-safe wood finish or oil. Allow it to dry completely before using the kitchenware again.
![Sur La Table Beechwood Spoon, 14"](https://assets.surlatable.com/m/18dc3ef150736117/thul-3419405_01Q_0818_s1.jpg "Sur La Table Beechwood Spoon, 14"")
![Sur La Table Walnut Spoon, 16"](https://assets.surlatable.com/m/7a88f9ef86205ba5/thul-3565793_01i_0717_s.jpg "Sur La Table Walnut Spoon, 16"")
![Italian Olivewood Spoon, 5.5"](https://assets.surlatable.com/m/7d9ee117d12bf26f/thul-1951532_01i_0315_s.jpg "Italian Olivewood Spoon, 5.5"")
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"I have a lot of Wooden Spoons that I use for cooking. This one is a keeper"
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"Perfect sizes and the colors of the wood make a perfect addition to my kitchen and a cheese ?? board afternoon"
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"That way it doesn't scratch any pans or cooking surfaces. The attractive acacia wood handle is an beautiful combo with the black silicone"
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"Very lovely kitchen utensils. I bought three different olive wood utensils and gave them as a birthday present to a dear friend"
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"Now this walnut is my favorite color for any kitchen wood. It is solid and sturdier than other wood utensil I own"