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Class Calendar : CityPlace

Location:

700 S. Rosemary Ave. Suite 116 West Palm Beach, FL 33401

Directions

Hours:

Mon - Wed: 10am - 7pm | Thu - Sat: 10am - 9pm | Sun: 11am - 6pm |

Contact: 561-473-3346 | slt162@surlatable.com | cooking162@surlatable.com

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	PREVIOUS		DEC 2025		NEXT	Print
Sunday	Monday	Tuesday	Wednesday	Thursday	Friday	Saturday

Sunday, 30December 30th	Monday, 1December 1st	Tuesday, 2December 2nd	Wednesday, 3December 3rd	Thursday, 4December 4th	Friday, 5December 5th	Saturday, 6December 6th
Sunday, 7December 7th	Monday, 8December 8th	Tuesday, 9December 9th	Wednesday, 10December 10th	Thursday, 11December 11th	Friday, 12December 12th	Saturday, 13December 13th
Sunday, 14December 14th	Monday, 15December 15th	Tuesday, 16December 16th	Wednesday, 17December 17th	Thursday, 18December 18th	Friday, 19December 19th	Saturday, 20December 20th Merry Mini Cakes + Nordic Ware Braided Cakelet Pan Mini Chocolate Bundt Cakes with Raspberry Glaze - Mini Carrot Bundt Cakes with Cream Cheese Glaze and Candied Walnuts Family Fun: Holiday Cookie Decorating Gingerbread Cookie Decorating - Sugar Cookies - Royal Icing Décor Date Night: Winter in Paris Roasted Chicken with Tarragon Cream Sauce - Roasted Root Vegetables - Herbes de Provence Steamed Rice - Chocolate-Dipped Orange Madeleines Date Night: Winter in Paris Roasted Chicken with Tarragon Cream Sauce - Roasted Root Vegetables - Herbes de Provence Steamed Rice - Chocolate-Dipped Orange Madeleines
Sunday, 21December 21st Handmade Holiday Treats Homemade Marshmallows - White Chocolate Bark with Cranberries and Pistachios - Peppermint Crunch Fudge - Chocolate Caramel Turtles Cut Like a Pro No food is served during 1-hour technique classes. Family Fun: Holiday Cookie Decorating Gingerbread Cookie Decorating - Sugar Cookies - Royal Icing Décor Global Holiday Feast Pepper-Crusted Prime Rib with Horseradish Creme Fraiche - Latkes - Arugula Salad with Roasted Squash and Pomegranate - Sweet Potato Pie Bars Beef Wellington Feast Beef Wellington - Charred Broccoli with Manchego \| Hazelnuts and Honey - Sour Cream and Chive Mashed Potatoes	Monday, 22December 22nd Festive Bread Workshop Raspberry Snowflake Pull-Apart Wreath - Chocolate Hazelnut Babka Seoulful Flavors: Korean BBQ Grilled Bulgogi Beef Lettuce Wraps - Cast Iron Scallion Pancakes - Stir-Fried Glass Noodles with Fresh Vegetables - Marinated Cucumber Salad with Scallions and Sesame A French Spread French Onion Soup - Pan-Roasted Chicken with Cognac Sauce - French Beans Tossed in Lemon Vinaigrette - Pear Tarte Tatin	Tuesday, 23December 23rd Handcrafted Holiday Tamales Shredded Pork Tamales with Green Mole Sauce - Cotija Cheese \| Corn and Poblano Tamales with Pasilla Sauce - Basic Fresh Masa - Horchata Elegant Winter Supper Herb-Crusted Beef Tenderloin with Horseradish Cream - Sautéed Brussels Sprouts - Duchess Potatoes - Sticky Toffee Pudding	Wednesday, 24December 24th Holiday Cookie Decorating Workshop Gingerbread People - Decorated Gingerbread Wreath Cookies - "Watercolor" Painted Sugar Cookies - Windowpane Cookies - Coconut Macaroons Beef Wellington Feast Beef Wellington - Charred Broccoli with Manchego \| Hazelnuts and Honey - Sour Cream and Chive Mashed Potatoes	Thursday, 25December 25th	Friday, 26December 26th 09:00 AM Chef Holiday Macaron Workshop SOLD OUT Candy Cane Swirl Macarons - Gingerbread Caramel Macarons 01:00 PM Chef From-Scratch Dim Sum SOLD OUT Steamed BBQ Pork Buns - Classic Shrimp and Chinese Chive Steamed Dumplings - Pork Shumai with Soy and Sesame Dipping Sauce 04:00 PM Chef Date Night: Lobster Ravioli Feast $99.00 Lobster Ravioli with White Wine Beurre Blanc - Fennel and Blood Orange Salad - Crostini with Burrata \| Caramelized Shallots and Balsamic-Fig Jam - Fresh Pasta Dough 07:00 PM Chef Date Night: Lobster Ravioli Feast SOLD OUT Lobster Ravioli with White Wine Beurre Blanc - Fennel and Blood Orange Salad - Crostini with Burrata \| Caramelized Shallots and Balsamic-Fig Jam - Fresh Pasta Dough	Saturday, 27December 27th 09:00 AM Chef Irresistible Croissants $89.00 Roasted Leek and Gruyère Croissant - Pain au Chocolat - Croissant Dough 11:00 AM Chef Cut Like a Pro SOLD OUT No food is served during 1-hour technique classes. 01:00 PM Chef Family Fun: American Classics SOLD OUT Herb Crusted Chicken Tenders - Extra Cheesy Mac and Cheese - Banana Splits with Homemade Strawberry and Chocolate Sauces 04:00 PM Chef Date Night: Italian Steakhouse SOLD OUT Grilled Steaks with Caramelized Shallot Sauce - Gnocchi with Brown Butter Sage Sauce and Butternut Squash - Arugula Salad with Lemon-Parmesan Dressing - Vanilla-Mascarpone Panna Cotta 07:00 PM Chef Date Night: Italian Steakhouse $99.00 Grilled Steaks with Caramelized Shallot Sauce - Gnocchi with Brown Butter Sage Sauce and Butternut Squash - Arugula Salad with Lemon-Parmesan Dressing - Vanilla-Mascarpone Panna Cotta
Sunday, 28December 28th 09:00 AM Chef Festive Bread Workshop SOLD OUT Raspberry Snowflake Pull-Apart Wreath - Chocolate Hazelnut Babka 01:00 PM Chef From-Scratch Dim Sum $89.00 Steamed BBQ Pork Buns - Classic Shrimp and Chinese Chive Steamed Dumplings - Pork Shumai with Soy and Sesame Dipping Sauce 04:00 PM Chef Date Night: Lobster Ravioli Feast SOLD OUT Lobster Ravioli with White Wine Beurre Blanc - Fennel and Blood Orange Salad - Crostini with Burrata \| Caramelized Shallots and Balsamic-Fig Jam - Fresh Pasta Dough 07:00 PM Chef Date Night: Lobster Ravioli Feast SOLD OUT Lobster Ravioli with White Wine Beurre Blanc - Fennel and Blood Orange Salad - Crostini with Burrata \| Caramelized Shallots and Balsamic-Fig Jam - Fresh Pasta Dough	Monday, 29December 29th 10:00 AM Chef Kids 5-Day Winter Series: Holiday Baking $299.00 Festive Cookie Creations - Warm Winter Pies - Cheery Chocolates - Cozy Cap Cake Workshop Part 1 - Cozy Cap Cake Workshop Part 2 04:00 PM Chef Seoulful Flavors: Korean BBQ $89.00 Grilled Bulgogi Beef Lettuce Wraps - Cast Iron Scallion Pancakes - Stir-Fried Glass Noodles with Fresh Vegetables - Marinated Cucumber Salad with Scallions and Sesame 07:00 PM Chef Global Holiday Feast $89.00 Pepper-Crusted Prime Rib with Horseradish Creme Fraiche - Latkes - Arugula Salad with Roasted Squash and Pomegranate - Sweet Potato Pie Bars	Tuesday, 30December 30th 10:00 AM Chef Kids 5-Day Winter Series: Holiday Baking $299.00 Festive Cookie Creations - Warm Winter Pies - Cheery Chocolates - Cozy Cap Cake Workshop Part 1 - Cozy Cap Cake Workshop Part 2 04:00 PM Chef Elegant Winter Supper $89.00 Herb-Crusted Beef Tenderloin with Horseradish Cream - Sautéed Brussels Sprouts - Duchess Potatoes - Sticky Toffee Pudding 07:00 PM Chef Homemade Pasta Workshop SOLD OUT Classic Pasta Dough - Pappardelle with Tuscan Sausage and Caramelized Onion Ragù - Farfalle with Butternut Squash and Parsley-Almond Pesto - Limoncello Gelato	Wednesday, 31December 31st 10:00 AM Chef Kids 5-Day Winter Series: Holiday Baking $299.00 Festive Cookie Creations - Warm Winter Pies - Cheery Chocolates - Cozy Cap Cake Workshop Part 1 - Cozy Cap Cake Workshop Part 2 01:00 PM Chef Family Fun: Holiday Cookie Decorating $69.00 Gingerbread Cookie Decorating - Sugar Cookies - Royal Icing Décor 04:00 PM Chef Date Night: New Year’s Eve SOLD OUT Steak au Poivre with Flamed Brandy and Mustard Sauce - Truffled Pommes Purée - Frisée Salad with Champagne Vinaigrette - Dark Chocolate Soufflé with Cocoa Nib Cream 07:00 PM Chef Date Night: New Year’s Eve SOLD OUT Steak au Poivre with Flamed Brandy and Mustard Sauce - Truffled Pommes Purée - Frisée Salad with Champagne Vinaigrette - Dark Chocolate Soufflé with Cocoa Nib Cream	Thursday, 1December 1st 10:00 AM Chef Kids 5-Day Winter Series: Holiday Baking $299.00 Festive Cookie Creations - Warm Winter Pies - Cheery Chocolates - Cozy Cap Cake Workshop Part 1 - Cozy Cap Cake Workshop Part 2 01:00 PM Chef Family Fun: American Classics $69.00 Herb Crusted Chicken Tenders - Extra Cheesy Mac and Cheese - Banana Splits with Homemade Strawberry and Chocolate Sauces 04:00 PM Chef Date Night: New Year’s Eve $99.00 Steak au Poivre with Flamed Brandy and Mustard Sauce - Truffled Pommes Purée - Frisée Salad with Champagne Vinaigrette - Dark Chocolate Soufflé with Cocoa Nib Cream 07:00 PM Chef Date Night: New Year’s Eve $99.00 Steak au Poivre with Flamed Brandy and Mustard Sauce - Truffled Pommes Purée - Frisée Salad with Champagne Vinaigrette - Dark Chocolate Soufflé with Cocoa Nib Cream	Friday, 2December 2nd 10:00 AM Chef Kids 5-Day Winter Series: Holiday Baking $299.00 Festive Cookie Creations - Warm Winter Pies - Cheery Chocolates - Cozy Cap Cake Workshop Part 1 - Cozy Cap Cake Workshop Part 2 01:00 PM Chef Homemade Pasta Workshop SOLD OUT Classic Pasta Dough - Pappardelle with Tuscan Sausage and Caramelized Onion Ragù - Farfalle with Butternut Squash and Parsley-Almond Pesto - Limoncello Gelato 04:00 PM Chef Date Night: Classic Steak Frites $99.00 Pan Roasted Steak with Pan Jus - Frites with Garlic Truffle Aioli - Winter Greens with Mustard and Shallot Vinaigrette - Molten Chocolate Cake 07:00 PM Chef Date Night: Classic Steak Frites SOLD OUT Pan Roasted Steak with Pan Jus - Frites with Garlic Truffle Aioli - Winter Greens with Mustard and Shallot Vinaigrette - Molten Chocolate Cake	Saturday, 3December 3rd 09:00 AM Chef Holiday Macaron Workshop SOLD OUT Candy Cane Swirl Macarons - Gingerbread Caramel Macarons 01:00 PM Chef Holiday Ravioli SOLD OUT Butternut Squash Ravioli with Brown Butter Sage Sauce - Herbed Ricotta Ravioli with Tomato-Pancetta Sauce - Fresh Pasta Dough - Winter Caesar Salad 04:00 PM Chef Date Night: Thai Kitchen $99.00 Fresh Spring Rolls with Peanut Sauce - Wok-Fried Lemongrass Chicken with Vegetables - Coconut-Lime Sorbet - Thai Iced Tea 07:00 PM Chef Date Night: Thai Kitchen $99.00 Fresh Spring Rolls with Peanut Sauce - Wok-Fried Lemongrass Chicken with Vegetables - Coconut-Lime Sorbet - Thai Iced Tea

	PREVIOUS		DEC 2025		NEXT	Print