Sur La Table Classic Nakiri Knife, 7"

Designed with a flat edge, this knife is an all-round workhorse that excels at julienning potatoes, smashing garlic and more. Sharp and durable, the razor-sharp blade lets you slice through delicate food without tearing.

We put 50 years of kitchen experience into designing our Classic knife collection. Featuring durable full-tang construction, high-performance German stainless steel and unique walnut curved handles designed for comfort when using the proper pinch grip, they’ll be a cornerstone of your cooking for years to come.