Global Hollow-Edge Santoku Knife, 5"

A hollow-edge CROMOVA stainless steel santoku knife is ideal for everyday slicing, chopping and mincing, especially when you want clean cuts through fish, meat and vegetables. The kullens along the blade help reduce sticking, which can make prep feel smoother and faster. Its compact 5" length is also handy for smaller cutting boards and quick tasks.

The scallops along the hollow edge create small pockets of air between the blade and your ingredients. That spacing helps keep foods from sticking as much, so slices of produce or proteins release more easily. It’s especially helpful when you are doing repeated cuts during prep.

This santoku knife is built with seamless construction from a single piece, which helps eliminate food and dirt traps. That design can make it easier to keep the knife clean after messy prep like proteins or sticky produce. It also gives the knife a sleek, streamlined feel in hand.

Global manufactures hollow handles, then fills each one just enough to achieve the desired weight. The result is a knife that aims for ideal balance, helping with control during slicing and chopping. A balanced feel can also help reduce hand fatigue during longer prep sessions.

The handle is molded to sit comfortably in your hand, and Global’s signature dimple pattern is designed to provide a stronger grip. That combination helps you stay in control when you are working quickly through prep. It’s a practical detail for daily cooking where comfort matters.