In-Store Knife Sharpening
Professional sharpening starting $8
A two-stage carbide and ceramic knife sharpener uses two preset slots to refresh an edge. The carbide stage sharpens, while the ceramic stage hones and refines for a smoother finish.
Yes. This two-stage carbide and ceramic knife sharpener is designed to bring German-angled knives back to their intended edge profile using easy preset angles.
Use the carbide stage when your knife feels noticeably dull and needs sharpening. Use the ceramic stage for regular honing or as a finishing step after sharpening to help refine the edge.
Hold the sharpener steady by the handle and keep fingers clear of the slots. Draw the knife through the preset slot with controlled, even pressure and take your time, especially if you are new to pull-through sharpening.
It is a great choice for home cooks who want a simple way to maintain German-angled knives without learning freehand stone sharpening. It is especially helpful for quick touch-ups between more involved sharpening sessions.