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Recipes

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1,537-1,584 of 2,448 Results

Glowing Green Smoothie

By Vitamix
Beef Birria

By Stephanie Alvarado
Apple Berry Smoothie

By Wolf
French Baguette

By Recipe developed for Sur La Table’s Cooking Classes
Duck Cassoulet
Honey Ginger Wings

By Bushwick Kitchen
Swiss Buttercream Frosting

By Tested and Perfected in the Sur La Table Kitchen
Cucumber Melon Smoothie

By Vitamix
Grilled Corn with Chipotle Butter and Cilantro

By Eating Local: Reprinted with permission of Andrews McMeel Publishing, recipes by Janet Fletcher, photography by Sara Remington
Instant Pot Short Rib Chili

By Rebecca White, A Pleasant Little Kitchen
Bittersweet Salad with Stuffing Waffles

By Recipe courtesy of Scraps
Porchetta Stuffed Pork Chops

By Scanpan
Rosé Strawberry Le Parfait Jar Slush

By Rebecca White, A Pleasant Little Kitchen
Sweet Potato and Chorizo Chili

By Tested and Perfected in the Sur La Table Kitchen
Root Vegetable Gratin

By Tested and perfected in the Sur La Table kitchen
The Ultimate Beef Bourguignon

By Tested and perfected in the Sur la Table kitchen
Lime-Vanilla Buttercream

By Tested and perfected in the Sur la Table kitchen
Slow-Roasted Pork Loin with Korea Glaze

By Stephanie Izzard
Pavlova Topped with English Toffee

By Rosana Machiela
Instant Pot Chocolate Espresso Brioche Bread Pudding

By Rebecca White, A Pleasant Little Kitchen
Savory Crepe Pockets, BEC Style

By Ashley Cuoco
Braised Chicken with Artichokes

By Haley Aldoroty
Fresh Squid Ink Pasta Dough

By Recipe developed for Sur La Table’s Cooking Classes
Summer Squash Carpaccio with Arugula, Pecorino, and Almonds

By Sur La Table & Andrews McMeel Publishing
Steamed Garlic Shrimp

By Lékué
Strawberry Lemonade

By Tested and perfected in the Sur la Table kitchen
Summer Fruit Oatmeal Crisp

By Tested and perfected in the Sur la Table kitchen
Spinach Salad with Caramelized Pears and Goat Cheese

By Tested and perfected in the Sur la Table kitchen
Red Velvet Cupcakes with Orange-Cream Cheese Icing

By Tested and perfected in the Sur la Table kitchen
Just Peachy Smoothie

By Vitamix
Celery Root and Mushroom Soup

By Eating Local: Reprinted with permission of Andrews McMeel Publishing, recipes by Janet Fletcher, photography by Sara Remington
Vanilla Bean Pastry Cream

By The Art & Soul of Baking: Reprinted with permission of Andrews McMeel Publishing, recipes by Cindy Mushet, photography by Maren Caruso
Minestrone con Pesto alla Genovese - Minestrone with Pesto alla Genovese

By Academia Barilla, adapted by the Sur La Table kitchen
Pineapple Teriyaki Chicken Pizza

By Charcoal Companion
Smoky Eggplant Spread

By Tom Douglas
Pippi’s Pantry Challenge: Mac and Cheese Rinds

By Recipe courtesy of Scraps
Green Tomato Chutney

By Gifts Cooks Love: Reprinted with permission of Andrews McMeel Publishing, recipes by Diane Morgan, photography by Sara Remington
Roasted Steak with Chimichurri Sauce

By Tested and perfected in the Sur La Table kitchen
Pollo al Mattone - Chicken Under a Brick

By Academia Barilla, adapted by the Sur La Table kitchen
Red Velvet Cupcakes with Cream Cheese Frosting

By Tested and perfected in the Sur la Table kitchen
Shakshuka Eggs en Cocotte

By Stephanie Engoy @thisisavocado_
Grilled Kale Salad with Goat Cheese and Plums

By Tested and perfected in the Sur la Table kitchen
Peach Sangria

By Sur La Table
Whole Roasted Snapper on Piperade

By All-Clad & Chris Hastings, owner and executive chef of the Hot & Hot Fish Club
Blood Orange Sage Bourbon Cocktail

By Foolproof Living
Butternut Squash, Swiss Chard, And Gruyere Gratin

By Tested and perfected in the Sur La Table kitchen
Savory Cornbread Pudding with Bacon, Leeks and Sage

By Rebecca White, A Pleasant Little Kitchen
Winter Market Pasta with Sausage and Beans

By Ashley Cuoco

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