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Sweet Potato and Leek Soup – Parsnip and Apple Mash – Calvados Pan Gravy – Cranberry and Orange Relish – Chocolate Mousse Tart
What you will learn
Make your next dinner party the most memorable yet with Breville alongside you as your sous chef. We’ll make an array of tempting appetizers and side dishes to complete your table and complement your main course. Join us in this hands-on course and discover the usefulness and efficiency of Breville products while creating flavorful dishes that will have your family and friends clamoring for more.
*Class bonus: Each student will go home with a Breville Immersion Blender ($69.99 value), included in the class price.
What To Expect:
Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
Learn fundamental skills for a lifetime of great cooking
Work side-by-side with other students to prepare each dish
Interact with classmates and the instructor for a rich learning experience
Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
Held in our professional teaching kitchens, each class is led by an experienced chef instructor
Students receive a 10% discount coupon to use the week after the class