Signature Series: Build & Take: Bûche de Noël - image 1

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Signature Series: Build & Take: Bûche de Noël

2 hoursMax 16 guestsAges 14+ (Paying adult must accompany ages 17 & under.)

$89.00 – $99.00

Per Guest

Signature SeriesSignature Series classes: As part of our Signature Series, this class goes beyond recipes to explore the chef-trusted techniques and stories behind each dish, so you can confidently recreate them—all to celebrate 30 years of our cooking classes.

About This Class

Skill level: Beginner
Class format: Hands-On
Class duration: 2 hours
Class size: Max 16 guests
Cuisine: French
Class type: Global

Create an extraordinary holiday dessert that’s equally beautiful and delicious. In this three-hour class, we’ll teach you how to create Bûche de Noël—a traditional Christmas Yule log cake. You’ll learn to make this intricate cake from scratch, starting with making the sponge cake and an Italian mocha buttercream, then learning how to assemble it. To finish, we’ll make marzipan pinecones and sugared cranberries to decorate your log cake. By the end of class, you’ll go home with a special cake to bring to your holiday gathering.

Sponge Cake
Italian Mocha Buttercream
Marzipan Pinecones and Sugared Cranberries

ContainsTree Nuts, Eggs, Gluten, Dairy

Skills You'll Learn

Baking

What's Included

All ingredients and equipment for use in class
10% discount on the day of class
Sampling of everything prepared
Hands-on instruction from our professional chef instructors
Full set of recipes with at-home preparation guidance

Signature Series: Build & Take: Bûche de Noël

$89.00 – $99.00

About This Class

Class Menu

Skills You'll Learn

What's Included