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Tomato Salad with Blue Cheese and Walnuts - Grilled Apricot-Glazed Pork Chops - Grilled Summer Vegetables with Creamy Feta Vinaigrette - Grilled Peaches and Plums with Vanilla Mascarpone - Blackberry-Sage Sparkler
What you will learn
One of summer’s greatest pleasures is gathering friends and family for a delicious outdoor feast. In this class, you’ll learn tips and techniques for hosting a traditional backyard barbeque. Plus, we’ll introduce some flavorful twists featuring seasonal ingredients and bursting with summer flavors.