Bon Appétit BA Best Online Cooking Class

Bon Appétit BA Best Online Cooking Class

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Class ID: CFA-3070380
Bon Appétit BA Best Online Cooking Class
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What you will learn
Get ready to learn how to make seven of Bon Appétit’s definitive best versions of classic dishes—from fork-tender braised short ribs to decadent molten chocolate cake. Whether you’re whipping up a weeknight meal or entertaining, these are the essential recipes you need to master to be a great cook.

We’ve teamed up with the experts at Bon Appétit for our latest series of online cooking classes, inspired by your favorite recipes from the magazine. Explore the creative side of the kitchen as you practice pro techniques, master flavor profiles and more with Bon Appétit Executive Chef Mary Nolan—all at your own pace.

Recipes in this class:

soft-scrambled eggs Soft-Scrambled Eggs

Israeli-style hummus Israeli-Style Hummus

red wine-braised short ribs and carrots Red Wine-Braised Short Ribs with Carrots

molten chocolate cake Molten Chocolate Cake
buttermilk biscuits Buttermilk Biscuits

pan-roasted brined pork chop Pan-Roasted Brined Pork Chop

pasta al pomodoro Pasta al Pomodoro
Bon Appétit BA Best Online Cooking Class