Dumplings of the World

Dumplings of the World

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Class ID: CFA-1590769
Dumplings of the World
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What you will learn
Dumplings are found in almost every cuisine around the world. They may be as simple as cooked pieces of dough used to stretch a soup to feed a larger number of people, or they may be filled with vegetables, meats, even fruit. They can be steamed, boiled, simmered, fried, or even baked, but however they are cooked, they usually steal the spotlight in any meal.

What To Expect:

Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
  • Learn fundamental skills for a lifetime of great cooking
  • Work side-by-side with other students to prepare each dish
  • Interact with classmates and the instructor for a rich learning experience
  • Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
  • Held in our professional teaching kitchens, each class is led by an experienced chef instructor
  • Students receive a 10% discount coupon to use the week after the class
Dumplings of the World