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Butternut Squash and Apple Soup - Roast Turkey with Truffle Butter - Roasted Brussels Sprouts - Parmesan Smashed Potatoes - Pumpkin Roulade
What you will learn
Join us for this very special holiday-inspired cooking class! Designed to make creating the perfect Thanksgiving Day meal as stress-free and as easy as possible, we’ll follow the Barefoot Contessa’s inimitable style and walk students through the preparation of a selection of her favorite turkey day recipes.
We’ll cover tips and techniques Ina herself recommends, as well as invaluable shortcuts that are a must for every successful cook. These dishes are as easy as they are amazing, and with our chef instructors help you’ll learn how to whip up this complete meal up in no time so that you too can enjoy this food lover’s holiday.
Class Bonus: An autographed copy of Ina’s book How Easy Is That? is included with the price of the class.
Classes are taught by Sur La Table Chefs. Ina Garten will not be in attendance.