7 Inch Asian Utility Knives

7 inch Santoko...Love this knife . It's my all time favorite !!...7 inch hollow Santoku...Fabulous as all my knives from you. I've chopped onions, parsley, peppers, just so far.

Pros: durable, customer service, sharpness

7" santoku...Love this knife. Feels great in the hand. Practical size for me....This 5.5 inch santoku is perfect for small chopping jobs, whereas the 7 inch is maybe a little too big.

Pros: sharpness, comfortable handle, edge retention

6.5-inch Nakiri Knife...The knife is lightweight, very sharp, and very easy to use for any kitchen needs! ...Miyabi Birchwood Nakiri Knife is amazing!...You can tell the difference in the Miyabi quality the first time you use their knives. This is the...

Pros: sharpness, aesthetic, balance

Classic 4 1/2 inch Asian Utility Knife...I haven't really started using this knife but the other knives from Wusthof i had bought are of excellent quality, one the best knives I have utilized. ...Classic 4-1/2 Inch Asian Utility Knife...This knife is...

Pros: versatility, sharpness, size

Should've purchased a simple 7-inch 4-star santoku knife without 'Rocking'....The blade finely cuts with ease! This knife is a Rockstar in my kitchen....Rocking Santoku 7 inch Knife is wonderful!

Pros: comfortable handle, versatility, lightweight

Fills a gap between an 8”chefs knife and a 5” inch knife. Good for chopping...A sharp knife is mandatory in a kitchen such as ours. This Nakiri 7” knife makes preparing fun and enjoyable especially when time is not on my side.

Pros: sharpness, comfortable handle, versatility

Beautiful knife!...I just received the Zwilling Pro 7-inch Hollow Edge Santoku Knife in the mail and am so far very pleased with the quality of the weight and balance of the knife. ...One Great Knife!...The 7 inch blade is perfect for everyday use....

Pros: sharpness, versatility, balance

7" Miyabi Santuko Knife...Awesome knife to mince, dice and slice. I will never need another santuko knife again!...The Pinnacle of Japanese knives, beauty and utility combined. Highly recommend.

Pros: sharpness, durable, comfortable handle

Classic Ikon 7" Santoku...I love this knife. Sharp, light and well balanced. Fits in nicely with my other WÜSTHOF knives....Best knives ever...I've been using Wusthof Classic series knives for over 20 years and recently added the Classic Ikon series...

Pros: sharpness, quality, balance

Global Hollow-Edged Nakiri Knife is the best purchase I made in years....I especially like the seven inch Nakiri knife, it is my go to favorite. My only regret is that I wished I had bought these great cutting tools a long time ago....Global 7" Nakiri...

Pros: sharpness, balance, ease of use

Always a fan of Wusthof knives...Added this to my Wusthof Classic knife draw. More acute angle edge of your Asian knives makes them great for veggie prep. ...Classic 7 inch Hollow edge, curry

Pros: efficiency, sharpness, ease of use

Miyabi 7" Santorum knife...I own a myabii 8" black chefs knife and a zwilling twin 8" chef. I'm excited about the new experience I'm about to embark on. ...I've always been a fan of smaller knives. This 7 inch size is great for most of my cooking.

Pros: sharpness, comfortable handle, functional

Santoku Knife...I love this knife - the shape and length are perfect for my hands....This 7 inch koh santoku is an amazing piece of equipment.

Pros: sharpness, lightweight, comfortable handle

I LOVE THESE KNIVES...I love the weight, the edge, the response of the knife. It is amazing how easy this knife makes my job! ...Easily sharpened back to sharp edge, it still has the feel and angle of an Asian knife.

Pros: sharpness, comfortable handle, durability

Highly recommend Japanese style knives to your kitchen...
This Shun and the Chef's knife I bought in a Sur La Table store are great knives at a reasonable price...Best Santorum I have ever used/owned. Shun knives are great. I now have the 8 inch chef...

Pros: sharpness, quality, durable

I debated between the 8" chefs knife and the 7" Santouku, but decided on the Santoku. ...Personally I prefer using the 7" knife over the 8" knife -- but they are both outstanding.

Pros: sharpness, good grip, easy to hold

I love everything about this knife I have six other Wusthof knives so I knew the blade would be sharp I love the blunt end because I feel safer using it. ...The Classic Ikon 7" Hollow Edge Nakiri is a Good Knife...Cons: Not good for chopping, hollow...

Pros: versatility, quality, sharp blade

7" Kramer Euroline Carbon Santuko...Excellent add to the Kramer Series of Knives...I started buying Kramer knives over 20 years ago. I use a variation of knives some Japanese single edged lefty specialized.

Pros: quality, versatility, balance

I would recommend this knife to anyone who is a fan of Japanese style knives....Apex Knife...The most perfect knife ever created. Truly a masterpiece. 5 stars

Pros: versatility, sharp blade, grip

I have a lot of knives but this one is my go-to favorite. It is undoubtably a beautiful knife but, more importantly, it performs so well and can do anything effortlessly. ...Best prep knife...Love my Santoku knife.

Pros: best prep knife, cuts perfectly, effortless cutting

Great quality. Knife is amazing...Great knives.

Pros: usefulness, upgrade, right tools

This knife has a great and versatile blade. It has maintained its edge despite over three weeks of heavy use. ...Love this knife! Makes chopping several things a breeze!

Pros: love, versatility, ease of chopping

Shun knife set & block...I truly enjoy cutting meat, slicing vegetables and pairing apples, now that I have Shun knives it's a pleasure cutting & prepping meals. The beautifully hand crafted wooden handles finish is smooth and easy to hold the knife....

Pros: exceptional quality, compliments from friends and family, ease of cutting

Great sharpness and great looking knife. Initially I was not impressed by the sharpness.

Pros: appearance, form, excellent