Chef's Santoku Knives

Discover the precision and versatility of chef's Santoku knives, a must-have for any kitchen enthusiast. Renowned for their exceptional balance and sharpness, these knives effortlessly handle a wide range of culinary tasks, from slicing vegetables to dicing meats. With their distinct design and ergonomic feel, Santoku knives provide an unparalleled cutting experience that enhances both speed and accuracy. Whether you're a seasoned chef or a home cook looking to elevate your skills, these knives offer the perfect blend of functionality and style to transform your meal preparation. Explore our selection to find the ideal Santoku knife that suits your culinary needs.

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  • Miyabi Evolution Rocking Santoku
    $164.95
    (64)

    The best item in my kitchen so far...It is a great chef knife, the slightly shorter length makes it easy to maneuver and you get a great control...I simply love it!...Great weight and very sharp...I love how this knife feels. Great weight in the hand...

    Pros: versatility, sharpness, comfortable handle

  • Miyabi Artisan Santoku
    $184.95
    (117)

    Love it!!...Sharp, great precision and handles well. Best knife on the market....Love the design and shape of the knife. Works great! Comfortable handle

    Pros: sharpness, comfortable handle, edge retention

  • Wüsthof Classic Santoku Knife, 7"
    $170
    (197)

    Best knife ever...Love my new pink Wusthov!...This is the best knife...This is the best knife I own. I love the weight and the handle color is really nice.

    Pros: durable, customer service, sharpness

  • Zwilling J.A. Henckels Four Star Eco Hollow-Edge Rocking Santoku, 7"
    $134.95
    (101)

    I love the way it feels in my hand. Best knife I've ever owned....Would recommend to anyone looking for great knife that combines best of santoku and rocking knives.

    Pros: comfortable handle, versatility, lightweight

  • Wüsthof Classic Ikon Hollow-Edge Santoku Knife
    $170
    (80)

    The best knives I've ever used. Precision at best...This knife was a great add to my set. Wusthof quality at its best. It is becoming our go to knife.

    Pros: sharpness, quality, versatility

  • Zwilling J.A. Henckels Four Star Eco Hollow Edge Santoku, 7"
    $134.95
    (56)

    I absolutely love using this knife! Great addition to any kitchen....Best knife ever... unbelievably sharp. My husband uses it all the time for food preo.

    Pros: sharpness, quality, frequent use

  • Miyabi Hibana Rocking Santoku, 7"
    $199.95
    (49)

    I was really wanting to love this knife....I was really wanting to love this knife but I have a couple of issues.

    Pros: blade pattern, sharpness

  • Miyabi Birchwood Rocking Santoku Knife, 7"
    $354.95
    (45)

    Best Knife...Best looking and best knife so far that i owned. Thank you miyabi!...Best knife I?ve ever owned...This is probably the best looking and best cutting knife I?ve ever owned!

    Pros: sharpness, comfortable handle, functional

  • Zwilling Pro Rocking Santoku Knife, 5.5"
    $119.95
    (44)

    Love the knife! Its quality is remarkable. The handle has great balance!...Great addition to collection...I love that it is forged from recycled steel. Great addition to my kitchen, perfect size

    Pros: sharpness, versatility, feel

  • Miyabi Koh Santoku
    $154.95
    (43)

    Best knife I own...Love this knife....Love the way it feels in my hand. Balanced weight. Slices great

    Pros: sharpness, lightweight, comfortable handle

  • Global Hollow-Edge Santoku Knife, 5"
    $109.95
    (20)

    Best knife I've ever owned...By far the best knife I've ever owned. Sharp, well balanced, easy to grip and manipulate....This is the best knife I have ever had! It is a great size for my hand and a perfect weight.

    Pros: sharpness, size, easy to grip

  • Global Hollow-Edge Santoku, 7"
    $99.96
    (20)

    Global’s sleek, razor-sharp cutlery is an excellent choice for professional chefs and discerning home cooks alike. This santoku knife is ideal for slicing fish, cutting meat, and chopping vegetables. Plus, the hollow edge features scallops (called...

    Pros: sharpness, good grip, easy to hold

  • Shun Premier Santoku
    $199.95
    (17)

    Best knives! Gorgeous and so effective!...I love my shun knives. They are by far the sharpest knives I have ever used.

    Pros: sharpness, functional, versatility

  • Wüsthof Classic 2-Piece Mini Asian Set
    $210
    (16)

    Best knives around....Great Knives...Both knives are of great quality and sharpness....
    The shapes are perfect for paring and small chopping-I love both shapes and sizes and have used

    Pros: sharpness, durability, versatile

  • WÜSTHOF Performer Santoku, 7"
    $295
    (11)

    Love it...This is a great knife?looks fantastic and is versatile in the kitchen.

    Pros: versatility, sharp blade, love

  • Wüsthof Amici Santoku, 7"
    $300
    (10)

    The knife is really nice, love the smooth olive handle....Love my Santoku knife....Best prep knife...Love my Rotoku!

    Pros: sharpness, cuts perfectly, strength

  • Cangshan Kita Santoku Knife
    $139.95
    (8)

    The Best...The absolute best!...Great knife!!!!

    Pros: quality, sharpness, versatility

  • Shun Classic Santoku, 5½"
    $169.95
    (7)

    Love it...Great knife! I?m really please with all of my Shun knives....Great woman's knife...I am not a fan of large "butcher" knives so this knife is great for me to use for smaller prep items.

    Pros: sharpness, ease of use, ease of food prepping

  • Shun Premier Grey Santoku Knife, 7"
    $199.95
    (4)

    A santoku knife is a useful all-purpose kitchen tool, good at cutting or chopping anything from hard cheese to soft fruits. Crafted in Japan by skilled artisans, the tsuchime technique creates a beautiful hammered finish that effortlessly slices, dice...

    Pros: easy to use, easy to sharpen, completes set

  • Shun Premier Blonde 7" Santoku Knife
    $219.95
    (3)

    Light and agile, the Santoku knife is a beautiful, Asian-inspired knife that has become a staple in home and professional kitchens alike. A knife of many talents, it easily handles essential kitchen cutting tasks and is well suited for down-and-forward...

    Pros: exceptional quality, compliments from friends and family, ease of cutting

  • Shun Classic Blonde 7" Santoku Knife
    $189.95
    (3)

    Absolutely love these knifes! Will buy more....Love the lightweight feel of the handle!

    Pros: love, awesome, ease of use

  • Shun Sora Santoku Knife, 5.5"
    $99.95
    (2)

    A knife of many talents, this Santoku knife handles all basic cutting tasks quickly and easily. With its shorter 5.5-inch blade, this santoku is exceptionally light and maneuverable. This size is perfect for any medium-sized kitchen task, from slicing...

    Pros: secure grip, perfect size, comfortable

  • Shun Kanso Hollow-Edge Santoku, 7"
    $144.95
    (2)

    Great sharpness and great looking knife. Initially I was not impressed by the sharpness.

    Pros: appearance, form, excellent

  • Shun Kanso Hollow-Edge Santoku, 5.5"
    $134.95
    (2)

    I love the wood handle...very nice! It is my first Shun knife...but, not my last!??

    Pros: perfect size, made in japan, wood handle

Chef's Santoku Knives

As the leaves turn and the crisp air of October sets in, many home cooks and culinary professionals alike begin to seek out tools that will help them craft hearty, comforting meals. Among these essential kitchen tools is the Santoku knife, a versatile and efficient blade that originates from Japan. Known for its unique "three virtues" or "three uses," the Santoku knife excels in slicing, dicing, and mincing. Its design features a wide blade with a slightly curved edge, which allows for the kind of swift, rocking motion that is ideal for preparing winter vegetables and meats. The best Santoku knives offer a perfect blend of balance, sharpness, and durability, making them indispensable in any well-equipped kitchen.

Choosing the right Santoku knife involves considering several factors. The blade material, typically high-carbon steel or ceramic, affects the knife's sharpness and maintenance needs. High-carbon steel blades are revered for their exceptional sharpness and edge retention, while ceramic blades offer the advantage of being rust-resistant and lighter in weight. The handle of the knife is another critical aspect, as it should comfortably fit the user's hand, providing control and reducing fatigue during prolonged use. For those who spend considerable time in the kitchen, whether preparing daily family meals or crafting elaborate holiday feasts, investing in a top rated Santoku knife can transform cooking into a more enjoyable and efficient experience.

Gift-givers often choose Santoku knives for those who take pleasure in cooking or are looking to upgrade their kitchen tools. The onset of the holiday season, with its emphasis on meals and gatherings, makes this an especially thoughtful and practical gift. Whether it's for a budding chef experimenting with new recipes or a seasoned pro who demands the best tools in their arsenal, a Santoku knife is a gift that marries functionality with elegance. It's not just a tool; it's a companion in the culinary journey, one that will be reached for again and again as favorite dishes are prepared and new flavors are explored. For more detailed insights into selecting a Santoku knife, consider visiting our comprehensive guide on the Santoku Knife. Here, you can explore various models and find the perfect fit for your or your loved one’s cooking style and preferences, ensuring many delightful meals for seasons to come.

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