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(100)
Birchwood 8" Chefs Knife...I reccomend this to any Chef as a go to workhorse knife....Miyabi 8" chef knife...This knife is absolutely stunning..incredibly sharp and comfortable!
Pros: sharpness, beautiful, handling
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(100)
AFTER MANY YEARS MY 8" CHEF'S KNIFE'S KTIP BROKE OFF. WUSTOF REPLACED IT. ...Classic 8 inch chef knife
Pros: balance, quality, performance
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(1)
In regards of sharpening it may be a bit more difficult to sharpen compared to softer steels and it definitely needs more care than other knives. If you are willing to follow instructions and love your knife, it is a must have.
Pros: patina, weight, edge retention
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(100)
I got a Miyabi 8? Chef?s knife by zwilling,and it?s the best ever! ...Purchased the miyabi evolution 8-inch chef's knife to upgrade from a shorter chef's knife.
Pros: sharpness, balance, weight
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(100)
8"chef knife...ZWILLING Gourmet 8-inch Chefs Knife...The gourmet 8-inch Chefs knife had a very nice weight to it.
Pros: sharpness, quality, weight
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(26)
best knife ever...A gourmet meal deserves a gourmet knife, look no further. I'm in love with my wusthof knives and this is a must have in your kitchen....Now realizing how I need a complete new knife set. Definitely looking for more of this brand for...
Pros: quality, sharpness, weight
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(46)
Stays sharp chef knife 8 or 10 inches. . Global brand...Great product. It's like my 10th knife. Everyone who comes into my kitchen wants to know where to get it. ...The 8" chef knife I've been missing all my cooking life!...This is a great 8" chef knife...
Pros: sharpness, lightweight, quality
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(100)
Miyabi 8" Chef knife...The attention to detail is Outstanding! The knife was razor sharp right out of the box. This knife is just beautiful!...8 inch knife...This knife is very quality and cuts extremely well. Very pleased with the product!
Pros: sharpness, design, quality
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(24)
Stick to 8" Classic...The blade quality is great and it's beautiful, but the Classic D-shaped handle Shun is known for (on the classic knife) is more comfortable. Additionally, while I didn't think I'd miss the extra inch found in your classic 8", I...
Pros: sharpness, beauty, balance
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(2)
Global’s sleek, razor-sharp cutlery is an excellent choice for professional chefs and discerning home cooks alike. Designed in traditional Swedish fillet style, this flexible knife bends softly and is perfect for cutting fish with precision. Double-beveled...
Pros: flexibility, sharpness, excellent quality
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(76)
8 inch Pro Carving Knife...Recently purchased the 8 inch Pro Carving Knife and it is as good as expected. ...Slicing knife 8?
Pros: sharpness, durable, curved bolster
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(100)
8 chefs knife...8 inch Chef?s knife...The knife is lightweight and well balanced in my hand.
Pros: sharpness, design, ease of use
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(56)
Superb Knife!!!...I have the Shun Classic 8"" Chef's knife and I absolutely love it! I use it every day and it stays sharp and true every time. ...I have been a tried and true German knife fan for my many years in the kitchen. I just purchased the 8""...
Pros: sharpness, balance, quality
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(100)
8 inch chef...Great knife for professional use...Miyabi koh 8 inch chef
Pros: sharpness, quality, balance
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(2)
Love the knife!...s been looking for an all-purpose chef?s knife and this is doing the job flawlessly so far.
Pros: design, sharpness, light weight
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(15)
I bought this knife for my wife and she has been absolutely thrilled with it. ...Quality knife...Excellent knife for a great price during Black Friday!
Pros: quality, sharpness, reliability
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(54)
Kramer 8 inch narrow chef...Love the knife but i noticed the pattern on the knife is not as sharp as my other kramer knives. ...Beautiful knife....I love this narrow version of the Kramer Zwilling 8" chef knife. It's not as heavy as the regular version....
Pros: sharpness, balance, beauty
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(13)
My most used and loved kitchen knife...This is my favorite knife, I have used the 8? width of for years. I bought this set when I needed a second chef?...These came nice and sharp but after close examination the 8 inch has an imperfection/indent on the...
Pros: sharpness, quality, balance
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(11)
Best knives ever...Love this knife! Bought each of my adult children one too!...Super knife...It was listed as a 6 -inch knife, but the blade is 8 inches - from the heel to the tip - even better!
Pros: sharpness, size, love
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(4)
I have all of Kramers knives. All the individual variations of steel. This 8 in chef knife is the sharpest I have ever used. ...This is a spectacular knife. It's beautiful and very well made. It is sharp and nicely balanced.
Pros: sharpness, fabulous knives, no effort
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8 Inch Knife
An 8-inch knife is a versatile, general-purpose knife that can be used for a variety of tasks. These knives are designed to be lightweight and easy to handle, making them ideal for almost everyday tasks. Here are some great options.
8 Inch Knife
An 8-inch knife also makes a thoughtful and practical gift for any occasion. Whether it's a housewarming gift for a friend or a birthday present for a loved one who enjoys cooking, a high-quality 8-inch knife is sure to be appreciated. Its versatility and durability ensure that it will be a staple in the kitchen for years to come. With the arrival of spring, it's the perfect time to refresh your kitchen tools and invest in a reliable 8-inch knife to help you create delicious meals with ease.
If you're looking for other knife options, consider checking out our selection of 5-inch knives. These smaller knives are ideal for more delicate tasks that require precision and control. Whether you need to slice through small fruits or trim herbs, a 5-inch knife is a handy tool to have in your kitchen. Explore our collection of 5-inch knives here to find the perfect addition to your culinary toolkit.
FAQ List
A chef's knife typically has a longer blade, while an 8 inch knife has a medium-sized blade. An 8 inch knife is a versatile tool that can be used for a wide variety of tasks, while a chef's knife is often used for heavy-duty chopping and slicing.
High-quality steel, such as carbon steel or stainless steel, is best for an 8 inch knife. These types of steel will hold their edge longer and require less frequent sharpening.
To care for your 8 inch knife, it is important to keep it clean and dry after each use. Avoid putting it in the dishwasher, as this can damage the blade. Instead, hand wash it with warm water and mild soap, and dry it thoroughly before storing it.
No, an 8 inch knife is not designed to cut through bones. Doing so can damage the blade and reduce its effectiveness. Instead, use a specialized bone-cutting knife for this task.
Anyone who loves to cook, whether they are a professional chef or a home cook, would benefit from owning an 8 inch knife. It is a versatile tool that can be used for a wide variety of tasks, making it a valuable addition to any kitchen.
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"The 5 inch knife is the best knife I have owned. Its very light yet amazing for cutting all kinds of..."
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"slices through tough crusts easily with no drag; 10 inch length makes a big difference"
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"This knife is incredible. Would love to buy an entire set"
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"Great product. It's like my 10th knife. Everyone who comes into my kitchen wants to know where to ge..."
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"This is a really great Japanese Paring knife. The Kaizen has a beautiful blade and the Micarta wood ..."
