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(81)
12-YEAR AGED BALSAMIC VINEGAR...Best Balsamic Vinegar Ever!...One of the best Balsamic Vinegars ever!...It's become our favorite balsamic vinegar - great flavor and consistency. You really can taste the difference!
Pros: versatility, quality, taste
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(8)
Balsamic vinegar...Amazing Balsamic Vinegar fabulous flavor and texture....This balsamic vinegar is so flavorful and has the body to adhere to any food.
Pros: taste, flavor, effectiveness
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(1)
Perfect for garnishing salads or adding to soup, this vinegar condiment from Giuseppe Giusti is a vibrant finish to your favorite dishes. It's obtained from the soft pressing of sweet Trebbiano grapes and is aged in French oak and ash wooden barrels....
Pros: great quality
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(15)
Lovely flavor. The balsamic is thick and not like the watery balsamics you find in the grocery store. ...Very good balsamic vinegar....I love the depth of flavor this balsamic vinegar has. A slight thickness but not syrupy.
Pros: taste, quality, flavor
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(12)
Yum. I use this vinegar as salad dressing and over veggies. No oil necessary.
Pros: go-to choice, versatility, taste
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(11)
A heavenly accent to almost any food, these balsamic vinegars are our favorite. From the Modena region of Italy, they are aged in oak barrels and have the complex flavor of a mature wine—rich, woody character and notes of dark cherry.
Perfect for...Pros: good quality
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(10)
The only balsamic I use on my salads!
Pros: and salad, excellent performance on fruit, taste
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(7)
Add tangy notes to your favorite dishes with Giuseppe Giusti's delicious glaze. It comes in three delicious flavors—Classic, Fig and Truffle—all of which taste great on veggies, fish, meats and more.
The fig balsamic is creamy and delicate with sweet...Pros: adds a fancy and delicious touch to greek salad
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(4)
Bright and fruity, our medium-bodied vinegar makes a delicious dressing for salads, veggies, meats and more. Produced and bottled in Modena, Italy, our balsamic vinegar boasts a luscious flavor that stands out thanks to its tart yet slightly sweet flavor...
Pros: versatility, flavor, enhances dishes
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(4)
With a lovely, full flavor complete with hints of chocolate, figs and toasted malt, this balsamic perfectly complements both sweet and savory dishes.
Perfect for marinades, salad dressing, finishing sauces, and so much more. Drizzle over prosciutto-wrapped...Pros: versatility, thickness, taste
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(2)
Ideal for serving oil and vinegar, this simple yet elegant cruet set adds rustic style to your kitchen. Each container features a pourer that helps to prevent drips while the olivewood tray looks great on your counter.
Pros: size
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Elegantly dispense vinegar with ease using this bottle from Emile Henry. It sits beautifully on the kitchen counter and is crafted from durable stoneware, ideal for protecting it from light to preserve aromas and flavors. Simple to use, the drip-free...
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Balsamic Vinegar Gifts
Indulge in the rich and tangy flavors of balsamic vinegar with our curated collection of balsamic vinegar gifts. Whether you're looking to elevate your own culinary creations or searching for the perfect present for a food enthusiast, our selection offers a variety of options to suit every taste. From traditional aged balsamic vinegars to innovative infused varieties, each bottle is crafted with care to deliver exceptional depth and complexity. Discover the perfect balance of sweet and tart notes, and add a touch of sophistication to your favorite dishes.
Balsamic Vinegar Gifts
As the seasons change and we welcome the fresh breezes of spring, the culinary landscape also shifts towards lighter, more vibrant flavors. Balsamic vinegar, with its versatile profile, fits beautifully into this transition. Imagine the joy of receiving a balsamic vinegar gift set that not only enhances your springtime salads but also adds a dash of luxury to grilled vegetables or fresh seafood dishes. At Sur La Table, our selection of balsamic vinegar gifts caters to both the novice cook and the seasoned chef, ensuring that each meal not only nourishes but also inspires. Pairing these exquisite vinegars with other gourmet products, such as those found in our Olive Oil Gifts collection, can open up a new world of flavor combinations, making every dining experience both a discovery and a delight.
Choosing the perfect balsamic vinegar gift involves considering the age and density of the vinegar, which directly influence its flavor and usage. Older balsamics, often denser and more syrup-like, are perfect for drizzling over ripe fruits or fine cheeses, adding a touch of elegance to any appetizer or dessert. Younger vinegars, with their lighter and more acidic profile, are excellent in marinades or as vibrant additions to salad dressings. When selecting a balsamic vinegar gift set, think about the recipient's culinary style and preferences. Are they adventurous cooks who enjoy experimenting with flavors, or might they prefer classic staples that stand the test of time? At Sur La Table, our balsamic vinegar selections are curated to cater to all tastes and cooking levels, ensuring that each gift is both an expression of thoughtfulness and a passport to culinary exploration.
FAQ List
Balsamic vinegar is made from cooked grape must that is aged in wooden barrels, giving it a rich, sweet, and complex flavor profile. Regular vinegar, on the other hand, is typically made from fermented alcohol and does not undergo the same aging process.
To maintain its quality, it is best to store balsamic vinegar in a cool, dark place away from direct sunlight and heat sources. Additionally, make sure the bottle is tightly sealed to prevent air from entering and oxidizing the vinegar.
Absolutely! Balsamic vinegar is a versatile ingredient that can be used in a variety of dishes. It can be used as a marinade for meats, a glaze for roasted vegetables, a dip for bread, or even drizzled over fresh fruits and desserts for a touch of sweetness.
Yes, balsamic vinegar is typically gluten-free as it is made from grapes and does not contain any gluten-containing ingredients. However, it's always a good idea to check the label or consult with the manufacturer to be certain.
Properly stored, balsamic vinegar can last for several years. However, its flavor may change over time, becoming more concentrated and intense. It is recommended to use balsamic vinegar within 3-5 years for the best flavor experience.
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"It's become our favorite balsamic vinegar - great flavor and consistency. You really can taste the difference"
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"The first time I made hummus, it was a roasted red pepper hummus. I added this olive oil in place of EVOO. I can't make it without this oil now"
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"I love Italy. I love Italian coffee. Yours is the best. I cant have caffeine, so with your decaf espresso I can have what I love and dont have to worry"
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"These vacuum savers work really well. They keep your wine super fresh and ready for the next glass"
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"Lovely flavor. The balsamic is thick and not like the watery balsamics you find in the grocery store"