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A premium Italian cheese trio featuring Fiore Sardo, Fontina Val D'Aosta, and Robiola La Tur.
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A set of premium Italian cheeses including Ubriaco Prosecco, Gorgonzola Cremificato, Taleggio, and Robiola Bosina.
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A white stoneware baker perfect for baking and serving delicious baked brie with a drizzle of honey or jam.
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(56)
A white marble cheese board with attached slicer effortlessly cuts through hard and soft cheeses.
Pros: ease of use, good size, durable wire
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(10)
A beautiful olivewood cheese grater that elevates pasta night with its sharp metal grate and convenient olivewood box.
Pros: easy to use, great for photos, attractive
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(6)
A black wire cheese slicer with adjustable angle, comfortable handle, and easy wire replacement.
Pros: easy to use, comfortable to use, slices thick cheese well
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(4)
A wooden, brown Lazy Susan-style board with nautical-themed cheese tools for easy charcuterie serving.
Pros: multifunctional, attractive, compact
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(3)
A 7-piece cheese knife set with Laguiole bee insignia, stainless steel blades, and pakkawood handles.
Pros: gift suitability
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A beautifully crafted cheese knife, fork, and olivewood board set with intricate artwork, perfect for entertaining.
Pros: liked it
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A stunning 8-piece cheese knife set with bamboo board, featuring Laguiole cutlery and olive wood handles.
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A tan olivewood cheese board from Sur La Table, perfect for displaying a variety of appetizers.
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A 3-piece cheese knife set with Laguiole bee insignia, stainless steel blades, and a wooden tray for storage.
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A vibrant set featuring a cheese knife, bottle opener, and olivewood board, perfect for wine and cheese nights.
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A beautiful 5-piece cheese knife set with an iconic bee emblem, perfect for entertaining or gifting.
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(107)
A 12" purple zester grater with razor-sharp edges and a soft-touch handle for easy use.
Pros: easy to clean, effectiveness, versatility
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(63)
A red stainless steel tong with soft silicone tips, heat safe up to 446°F, and compact storage.
Pros: size, versatility, perfect size
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(22)
A reversible edge-grain maple cutting board with a deep groove to catch liquid, available in tan.
Pros: easy to clean, quality, great quality
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(12)
A thick, heavy-duty teak wood paddle board that is versatile for everyday use or entertaining.
Pros: appearance, compatible with knives, initial satisfaction
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(7)
A charming willow wicker basket with a navy interior, perfect for a complete picnic experience.
Pros: sturdy, cups, big
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(7)
A high-quality stainless steel fondue set with color-coded forks and a versatile cast aluminum insert.
Pros: versatile, easy to clean, fun
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(7)
A beautiful olivewood cheese knife set with two knives, a serving fork, and a cheese board.
Pros: functional, attractive, compact
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A sweet and savory snack mix with a 1-year shelf life, perfect for satisfying any craving.
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(7)
A durable stainless steel slicer/shaver for truffles, chocolate, and more, with adjustable thickness and dishwasher-safe convenience.
Pros: versatility, usefulness, paper thin slices
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A chic canvas backpack with wine and cheese service, featuring adjustable straps and essential accessories.
Best Cheese
Cheese is a staple of the human diet. It is a food that is enjoyed by all and is a great source of protein, calcium and other nutrients. Cheese can be made from a variety of milk products, including cows', goats' and sheep's milk. Here are some of our favorite cheeses.
Best Cheese
FAQ List
The best type of cheese to use with a cheese board is a variety of soft and hard cheeses. Soft cheeses like brie and camembert pair well with crackers and fruit, while hard cheeses like cheddar and parmesan can be sliced or grated and used in a variety of dishes.
A cheese knife is specifically designed for cutting cheese and comes in a variety of shapes and sizes depending on the type of cheese being cut. For example, a soft cheese knife has a wider blade and a sharp edge to easily cut through soft cheeses, while a hard cheese knife has a sharp, pointed tip to break through hard rinds.
Yes, cheese can be frozen, but it may change the texture and flavor. Hard cheeses like cheddar and parmesan can be frozen for up to 6 months, while soft cheeses like brie and camembert may not freeze well and should be consumed fresh.
The best way to store cheese is to wrap it in parchment paper or cheese paper and place it in the refrigerator. Avoid storing cheese in plastic wrap or containers, as this can cause the cheese to sweat and spoil more quickly. Cheese should also be stored away from other strong-smelling foods to avoid absorbing their flavors.
A cheese grater is used to grate cheese into smaller pieces. This can be useful for melting cheese on top of dishes, adding cheese to salads or pasta dishes, or making cheese-based dips or spreads. Cheese graters come in a variety of sizes and shapes, with different types of grating surfaces depending on the desired texture of the cheese.