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(45)
BEST PEELER EVER...Honestly, the BEST peeler I have ever had. It takes the outside skin off but does not cut into the potato. ...The Cadillac of peelers ????...Hands down the best peeler I have ever owned. At 67 yrs young lol Ive used and thrown out...
Pros: sharpness, effectiveness, ease of use
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(10)
I got my new OXO peeler and what a big difference from my old one. ...vegetable peeler...Nice peeler.
Pros: sharpness, comfort, essential
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(19)
Amazing peeler!...It's one of the few peelers that will actually glide through the tough skin on a rutabaga.I bought this peeler almost 8 years ago and it still works great. ...The Best Peeler Available...I've yet to find anything better than this peeler...
Pros: functional, sharpness, effectiveness
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(6)
Good peeler...Great "Y" Peeler...If you favor a "Y" peeler over a straight-line peeler, this is the one you need.
Pros: sharpness, easy to use, sharp blade
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(5)
Create restaurant-style food presentations with this stainless steel julienne peeler. Add style to salads and authenticity to Asian dishes with thick, colorful strips of fresh vegetables, and dress up your desserts with julienned lemon and orange peels....
Pros: easy to clean, quality vegetable peeling, dishwasher safe
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(30)
Great peeler...Work really well with everything from potato to mango and other fruit...Peeler...Best peeler available
Pros: sharpness, effectiveness, versatility
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(1)
Best peeler I've ever used! Very sharp and great quality, no rust, dishwasher safe, A+
Pros: dishwasher safe, sharpness, no rust
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(3)
I have purchased many various peelers over the years. This one is my favorite. You barely have to press down to peel.
Pros: ease of use, effective peeling, appearance
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(28)
Best peelers...These are the best peelers I have ever tried, the blades are very sharp and the handle very confortable to grasp....The Perfect Peeler!...I had a great potato peeler, but it is old and no longer perls well.
Pros: sharpness, effectiveness, easy to use
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(3)
Peel like a pro with our 5-in-1 peeler. It easily rotates between straight, serrated and julienne blades so you can prep multiple foods with one tool and the scoop quickly removes blemishes from potatoes, stone fruits and more. Dishwasher safe for easy...
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(2)
A common sight in commercial kitchens, Global knives pair handcrafted quality with cutting-edge design and construction techniques. Each Global knife is designed to meet the exacting standards of professional chefs, featuring a perfectly balanced, lightweight...
Pros: sharpness, light, comfortable
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Best Potato Peeler
A good potato peeler is an essential kitchen tool for any chef or home cook. Whether you're a professional chef or a home cook, you'll find that a good potato peeler makes the job of removing the skins from your potatoes much easier. Here are some of the best options for peeling spuds.
Best Potato Peeler
FAQ List
The best type of blade for a potato peeler is typically a stainless steel blade that is sharp and durable. Some potato peelers also feature serrated blades, which can be useful for peeling tougher vegetables like carrots.
Yes, there are potato peelers designed specifically for left-handed users. These peelers have blades that are angled in a way that makes them easier to use for left-handed individuals.
When choosing a potato peeler, you should consider the type of blade, the handle design, and the overall durability of the product. Additionally, you may want to consider whether the peeler is designed for left-handed users and whether it has any additional features, such as a built-in potato eye remover.
Yes, potato peelers can be used for other vegetables, such as carrots, cucumbers, and zucchini. However, some vegetables may require a different type of peeler, so it's important to consider your specific needs and preferences when choosing a peeler.
To clean your potato peeler, simply wash it with warm, soapy water and dry it thoroughly. Some peelers are also dishwasher safe. To maintain your peeler, be sure to keep the blade sharp and replace it as needed. Additionally, you may want to oil the blade occasionally to prevent rust and corrosion.