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(136)
Favorite Pot...it?s a versatile pot. Great for building flavors....Love it!! Best pot I have.
Pros: size, color, easy to clean
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(121)
Great Bread Pot...Great Pot for baking bread. Great shape....Potato pot...Bread was perfect cooked in this pot
Pros: versatility, ease of use, high heat tolerance
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(76)
Very nice pot...I got this to replace some All-Clad LTD after getting an induction cook top. I think the Demeyere pots are even nicer than the All-Clad (which are very good), and I prefer the Demeyere handles. ...Very versatile and saves cleaning many...
Pros: versatility, quality, heat retention
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(54)
Fantastic pot...The ceramic pots are my favorite pots to cook with. No matter what I do, nothing sticks to the pan....Quality Universal Pot...This is a great pot for many uses. This pot does it all. With easy cleanup it's a win win.
Pros: easy to clean, even heating, built-in strainer
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(22)
At the current depth, its great for chicken parts or other meat parts, but I braised leg of lamb in there, and it wasnt a very big piece, but at least half the lamb wasnt covered by liquid and the top hit the pot cover. Not a big deal, the dish was...
Pros: versatility, quality, favorite
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(15)
One pot wonder
Pros: aesthetic, nearly non-stick, improves taste
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(14)
Perfect as a housewarming gift or as a gift to yourself, this 10-piece cookware set includes everything you need to fry eggs, sauté meats, steam veggies and more. Each piece in this set is made from durable stainless steel, which offers excellent heat...
Pros: classiness
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(7)
It joins my Scanpan Wok on my pot rack where I believe it feels at home! Richard...We have other CTX pans, and find the deep saute pan the most versatile for making most meals, especially one pot cooking on the electric stove top. We also love the durability,...
Pros: versatility, durability, functional
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(7)
Love this multi-pot!...I'm a big Demeyere fan and this multi-pot did not disappoint. I had to ditch my Calphalon stockpot when I switched to induction, so this fit the bill. ...Great pot! Sturdy and the strainers work well.
Pros: sturdy, measurement markings, weight
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(7)
The Professional line on this pot is significantly less expensive than the Classic. ...It's a wonderful pot!
Pros: non-stick, easy to clean, durable
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(6)
Great Pot, have been using SCANPAN non-stick products for a few years and they are very sturdy and durable
Never seen any damage to non-stick surface, and no issues with dishes cooked with them
...Oh how I wish I had purchased this pot ten years ago. It...Pros: durable, no cooking issues, sturdy
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(4)
great all around pot...I love this pot. It heats quickly and evenly even on induction (uncommon for nonstick cookware. ...Best Pots...I?m in love with these pots. Everything cooks so well in them, and they are a breeze to clean!
Pros: metal utensil safe, secure lid, lightweight
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(4)
Perfect Pot...I purchase 5 of these pots specifically to do sous vide cooking. Myself and two of my sons have already used the pots and have really liked it.
Pros: performance, compatibility of lids, suitable for sanitizing
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(4)
Scanpan’s innovative IQ line is suitable for all cooking surfaces including induction. The patented ceramic titanium surface is safe for use with metal utensils and allows for browning, braising, searing and deglazing—things you can’t...
Pros: easy to clean, perfect size, environmentally responsible
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(3)
Very handy size and far better than my last pot from a different maker....Like to use to prepare my stews and soups and transfer to oven to finish. A very multipurpose pot. Just the right size for preparation and serving large entrees like chili and...
Pros: good quality, size, cooks well
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(1435)
Pots and pan...Growing my collection of the Caraway products. Size of this pot is perfect and food doesn't stick and easy to clean....Love the lids compared to your typical pots
Pros: easy to clean, durable, versatile
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(236)
The little rack is great for browning batches of food, like meatballs....Everyone should have this in their kitchen. Love it for browning and cooking. I will sometime cook vegetables in it then set on the rack, while I cook shrimp.
Pros: versatility, color, easy to clean
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(193)
This Coq au Vin Cocotte is ideal for browning braising & frying. Love that the moisture stays in the pot. ...I Love how this pot retains heat and great for browning meat. I use it all the time. great for sautéing, braising, boiling, and frying.
Pros: versatility, moisture retention, color
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(173)
The hypothesis is this happens if you use the browning feature (I do - it's the best to brown meat right in the pot then throw everything else on top of it). ...Great non stick. Love the one pot brown, and slow cook feature.....
Pros: easy to clean, convenient, versatility
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(116)
Great non stick pots...It's perfect for all those one-pot meals. There's plenty of surface area to brown 4 chicken breats and wow, how well it browns!
Pros: versatility, non-stick, perfect size
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(93)
Just bought this beautiful red pot. Used it to make a one pot Beouf Bourgignon recipe. ...One of the best pots I ever have. Big enough for making one pot dinner for a family of four, it has tall wall and wider bottom than regular cocotte, very versatile,...
Pros: easy to clean, color, perfect size
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(70)
This pan is a perfect size, is substantial, and cooks evenly. Ideal for browning then putting dish in oven. Do not use for items like eggs where non-stick is more ideal. ...We've had All-Clad pots/pans for years. This one is fantastic because it is...
Pros: easy to clean, perfect size, versatility
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(66)
SEXY FOUR IN ONE POT...I would highly recommend this pot!...Preferred 4 piece pot...Love the versatility of the pot. From steaming, searing yo baking in it.
Pros: versatility, easy to clean, quality
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(64)
Best non stick pot ever!...I have some older 12 inch glass pot covers that fit perfectly. I like that it cooks evenly.
Pros: easy to clean, durable, versatility
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Browning Pots
Discover the art of achieving perfect caramelization with our selection of browning pots, expertly crafted to enhance your culinary creations. Whether you're searing meats to lock in flavor or creating a rich, golden roux, these pots are designed to deliver consistent, even heat distribution for impeccable results every time. Ideal for both novice cooks and seasoned chefs, our range of browning pots will inspire you to explore new techniques and elevate your cooking experience. Dive into a world where precision meets performance, and transform everyday meals into gourmet delights.
Browning Pots
Browning pots are a cornerstone of any well-equipped kitchen, offering a versatile and reliable way to coax out deep, savory flavors in your favorite dishes. These pots are designed to handle high heat, making them ideal for the essential first step of many recipes: browning. Whether you’re searing cubes of beef for a hearty stew, caramelizing onions for a rich sauce, or achieving the perfect golden crust on chicken thighs, a quality browning pot ensures even heat distribution and consistent results. Their sturdy construction—often with thick bases and high sides—helps maintain temperature and prevent hot spots, so you can build complex layers of flavor with confidence. For home cooks who love to experiment or professionals looking for dependable performance, browning pots are a kitchen staple that bridges everyday meals and special occasions with ease.
Choosing the right browning pot depends on your cooking style and the dishes you love to create. For those who often cook for a crowd, a larger pot provides ample space to brown ingredients without overcrowding, which is key to getting that coveted caramelization rather than steaming. If you’re preparing meals for one or two, a smaller pot offers just the right capacity and is easy to handle and store. Materials matter, too—heavy-gauge stainless steel, enameled cast iron, and hard-anodized aluminum are popular choices, each offering distinct advantages in heat retention, durability, and ease of cleaning. Many browning pots transition seamlessly from stovetop to oven, opening up a world of possibilities for braising, roasting, and slow-cooking. Their versatility makes them an excellent gift for newlyweds, recent graduates setting up their first kitchen, or anyone looking to upgrade their cookware collection. As summer unfolds and farmers’ markets brim with fresh produce, a reliable browning pot is perfect for preparing vibrant vegetable sautés, one-pot meals, or slow-simmered sauces that capture the season’s best flavors.
A great browning pot isn’t just about technique—it’s about the moments it helps create around the table. Imagine the sizzle as you add meat to a hot pot, the aroma of garlic and herbs mingling in the air, and the anticipation as family and friends gather for a shared meal. These pots are built to last, often becoming trusted companions passed down through generations. They’re easy to care for, with many designed to resist warping, staining, and sticking, so you can focus on cooking rather than cleanup. Whether you’re an enthusiastic beginner eager to master the basics or an experienced cook refining your signature dishes, a well-chosen browning pot becomes an indispensable part of your culinary routine. With thoughtful design and reliable performance, these pots help transform simple ingredients into memorable meals, making every cooking experience a little more rewarding.
Choosing the right browning pot depends on your cooking style and the dishes you love to create. For those who often cook for a crowd, a larger pot provides ample space to brown ingredients without overcrowding, which is key to getting that coveted caramelization rather than steaming. If you’re preparing meals for one or two, a smaller pot offers just the right capacity and is easy to handle and store. Materials matter, too—heavy-gauge stainless steel, enameled cast iron, and hard-anodized aluminum are popular choices, each offering distinct advantages in heat retention, durability, and ease of cleaning. Many browning pots transition seamlessly from stovetop to oven, opening up a world of possibilities for braising, roasting, and slow-cooking. Their versatility makes them an excellent gift for newlyweds, recent graduates setting up their first kitchen, or anyone looking to upgrade their cookware collection. As summer unfolds and farmers’ markets brim with fresh produce, a reliable browning pot is perfect for preparing vibrant vegetable sautés, one-pot meals, or slow-simmered sauces that capture the season’s best flavors.
A great browning pot isn’t just about technique—it’s about the moments it helps create around the table. Imagine the sizzle as you add meat to a hot pot, the aroma of garlic and herbs mingling in the air, and the anticipation as family and friends gather for a shared meal. These pots are built to last, often becoming trusted companions passed down through generations. They’re easy to care for, with many designed to resist warping, staining, and sticking, so you can focus on cooking rather than cleanup. Whether you’re an enthusiastic beginner eager to master the basics or an experienced cook refining your signature dishes, a well-chosen browning pot becomes an indispensable part of your culinary routine. With thoughtful design and reliable performance, these pots help transform simple ingredients into memorable meals, making every cooking experience a little more rewarding.