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(596)
Beautiful and wonderful product...I just love the look of this cast irons pan. Cooking with it is amazing. I love the way cast iron cooks and having the lid makes it so much easier and I am able to use it for countless recipes. ...Quality cast iron that...
Pros: durable, versatility, glass lid
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(180)
With these cast iron you have to go a bit slower & lower on the heat. ...Liked enamel surface on cast irons All the benefits of cooking with cast iron plus non stick of enamel surface.
Pros: easy to clean, versatility, quality
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(176)
I love le Creuset cast iron pots. It was a present for my niece...7qt cast iron round
Pros: easy to clean, price, quality
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(173)
Staub Cast Iron Cookware...The is THE best quality enameled cast iron pot. Made in France and not in China. Heats food evenly and keeps it moist. ...This is a high quality beautiful cast iron cocotte.
Pros: versatility, color, durable
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(148)
Perfect Induction Cast Iron...Needed a cast iron pan that would not scratch for new induction stove. ...I like the cast iron interior finish for high heat cooking.
Pros: versatility, easy to clean, durability
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(123)
Le Creuset cast iron pan...Great cast iron skillet....My first cast Iron Skillet. Very happy with the quality of this product.
Pros: easy to clean, versatility, durable
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(114)
Great to have cast iron back in the kitchen....Love my lodge cast iron. Cast irons in general take some caring for - so always something to consider when purchasing one.
Pros: easy to clean, versatility, durable
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(102)
Great for rice and everything nice; unbelievable quality and superior product. Ill be back for more cast iron cookware....Get all the benefits of Staub cast iron technology with the self-basting lid and enameled cast iron helping your food to be the...
Pros: self-basting lid, versatility, conical bottom shape
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(99)
Every bride should have a good cast iron pan, with the enamel it makes care so much easier. ...SLT enameled cast iron skillet...
Everything we love about enameled cast iron!Pros: perfect size, durability, quality
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(92)
I absolutely love my third Staub enameled cast iron purchase. My grits remain warm and moist after cooking and serving them. ...I love all my cast-iron products actually like Staub items better than Le Creuset
Pros: versatility, sauce, versatile (soup
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(89)
All my cast iron products cook evenly, the cocotte have a unique lid design that drips the juices back over your item your cooking keeps food moist, cleaning pans is a breeze, the product stands true a very well made product year after year...Perfect...
Pros: easy to clean, versatility, quality
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(88)
I'm not sure what I think, it's a great size, super cute and pink, but made in China? I thought all your products were toxic free and made in the USA. ...good product great value...again gifted because I own this great product
Pros: color, size, perfect size
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(81)
It looks like a cast iron mini pot. Just beautiful! I put my pepper in it and it is a great addition to my lazy Susan . ...Got it to sit next to my larger Staub Cocotte. These cast iron products are amazing and fun to cook with.
Pros: versatility, keeps food warm, traditional matte interior
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(80)
Cast Iron cooking...Great product...Beautiful, well-made product. It has all the benefits of cast iron with easy soap and water clean up!
Pros: versatility, easy to clean, size
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(80)
I am an empty nester, so it is the perfect size. Staub enameled cast iron is as good as it gets! Highly recommend!...Beautiful yellow, gorgeous on my blue La Conch range, extra high sides, great small iron skillet!!...I got the yellow and it looks fantastic...
Pros: versatile, quality, size
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(75)
Awesome products...Thanks to Sur la Table for carrying this amazing product.
D. LeBonPros: versatility, color, durable
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(75)
I love my new Cast Iron cookware. Can?t wait to use them....Cast Iron Set
Pros: even cooking, appearance, well made
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(64)
Love this cast iron skillet. Large enough for cast iron homemade pizza, cast iron bread pudding & ginormous cinnamon roll. ...Nothing like Cast Iron...If kept properly seasoned cast iron is better non stick than "non stick" ( We have a lot of Scan Pan...
Pros: versatility, durable, quality
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(56)
Like the product...not the box
Pros: perfect size, color, beautiful
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(55)
My cast iron tortilla press has been working great for over a month now, and I've used it 5 times. ...Great product but wish it was nonstick!...The masa does stick to the press so you have to use plastic to protect the cast iron. I wish the tortilla...
Pros: easy to use, ease of use, quality
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(53)
Fabulous product. Would buy again...Le Creuset products are on the pricy side but they last forever.
Pros: versatility, easy to clean, durability
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(47)
Not as non stick as my seasoned cast iron...When using cast iron on an induction glass cooktop surface, simply put a piece of parchment or a paper towel under the cast iron.
Pros: versatility, easy to clean, even heating
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(43)
The enamel coating means no seasoning and a much easier cleaning process than traditional cast iron grills. The iron heats very evenly and holds the temperature ensuring even cooking and great markings.
Pros: even heating, easy to clean, no seasoning required
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(41)
Amazing like all Staub Cast Iron Products...I haven't used it yet, but I know it's good bc I have other Staub products and they are all great quality!
Pros: size, versatility, durable
Cast Iron Products
Cast iron cookware is a staple in almost any kitchen, known for its durability, versatility, and excellent heat retention. Whether you're a seasoned chef or just starting out in the culinary world, these cast iron products have everything you need to elevate your cooking game. From skillets and griddles to Dutch ovens and grill pans, these timeless pieces are designed to withstand high temperatures and deliver exceptional results every time.
Cast Iron Products
FAQ List
To season your cast iron cookware, start by washing it with warm water and mild soap. Dry it thoroughly, then apply a thin layer of cooking oil or shortening to the entire surface, inside and out. Place the cookware upside down in an oven preheated to 350°F (175°C) and bake it for about an hour. Repeat this process periodically to maintain the seasoning.
Yes, cast iron cookware is compatible with various stovetops, including gas, electric, and induction. Its excellent heat retention properties make it suitable for all types of cooking surfaces. However, be cautious when using cast iron on glass or ceramic stovetops to avoid scratching the surface.
Cleaning cast iron is best done by hand. Avoid using harsh detergents or abrasive cleaners, as they can strip away the seasoning. Instead, use hot water and a brush or sponge to remove any food residue. If necessary, you can use a small amount of mild soap. After cleaning, dry the cookware thoroughly and apply a thin layer of oil to prevent rusting.
Absolutely! Cast iron cookware is oven-safe and can withstand high temperatures. It is perfect for baking bread, roasting meats, or making casseroles. Just remember to use oven mitts or pot holders when handling hot cookware.
To maintain the quality of your cast iron products, it's important to avoid drastic temperature changes. Allow the cookware to cool down naturally before washing or storing. Additionally, make sure to re-season your cast iron periodically to prevent rusting. Lastly, store your cast iron cookware in a dry place to avoid moisture buildup.