Cast Iron Skillets For Broiling In Oven

Cast iron skillets for broiling in oven are a versatile choice for home cooks who want reliable performance and consistent results. These skillets are designed to handle high temperatures, making them ideal for broiling meats, vegetables, and more right in your oven. Whether you’re preparing a quick weeknight meal or experimenting with new recipes, cast iron skillets for broiling in oven offer durability and flexibility to suit a variety of cooking needs.

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  • Staub Skillet, 10"
    $219.95
    (153)

    Great pan!...Love how well this holds up. Customer service is the best...Great frying pan...The best frying pan. Easy to clean. Holds desired heat wonderfully. Great color as well!!

    Pros: versatility, easy to clean, durability

  • Staub Cast Iron Skillet, 12"
    $249.95
    (81)

    This pan is the best! Some reviews say that food sticks. Not true. Worth the price!...Love using for blackened salmon which needs an extremely hot surface in order to achieve the best results

    Pros: versatility, easy to clean, size

  • Staub Traditional Deep Skillet, 8.5"
    $99.96
    (80)

    Best cooking pan...Cook's great, easy to clean....Staub best cookware ever...Love it! Staub is the greatest cookware! The color is beautiful!i

    Pros: quality, size, easy to clean

  • Staub Double-Handle Skillet, 13"
    $299.95
    (40)

    Best Frying Pan...Love the heat distribution, we use gas range and the heat it distributed evenly....Great pan...Love the pan but wish it had a lid. Can’t find one anywhere. I

    Pros: versatility, double handles, double handle

  • Lodge Square Grill Pan, 10.5"
    $42.95
    (24)

    I love this pan. Is great for making paninis or grilling on a rainy day....Great pan!...Love this pan! Easy to use and clean!

    Pros: durable, easy to clean, versatility

  • Le Creuset Signature Cast-Iron Skillet, 9"
    $184.95
    (16)

    Best skillet ever!...Best scrambled eggs ever, silky smooth, creamy, no overcooking.

    Pros: easy to clean, functional, perfect size

  • Lodge Day of the Dead Cast Iron Skillet, 10.25"
    $47.95
    (8)

    Great size frying pan, not to big not to little. I bought two so I could give one as a gift....Love the sugar skull design too....Great day of the dead pan

    Pros: design, pre-seasoned, strong

  • Lodge Blacklock Cast Iron Skillet
    $59.95
    (7)

    Best Cast Iron Fry pan Ever...great pan, versatile and everyone home should have it....Great customer service. Shipment arrived on time & in good conditiion.

    Pros: lighter weight, perfect, fabulous quality

  • Lodge Heart Skillet, 9"
    $29.95
    (6)

    One of the best purchases in a long while...Makes the best/perfect fried eggs! I've even used it to make tacos/quesadilla....Love the heart shape!...Great gift for friends or family.

    Pros: meets expectations, cost savings, fast heat up

  • Lodge Cast Iron Deep Skillet
    $61.95
    (3)

    Love the depth of this piece. Never had a lid either. Altogether quite heavy....Great skillet , wish it had a lid ....Great buy

    Pros: quality cast iron, depth, cooks large quantities

  • Lodge Cast Iron Skillet with Holiday Truck Design, 10.25"
    $36.95
    (1)

    Love the pan!!!...I love the pan new cast iron pan from Lodge!!!

    Pros: quality of pan

  • Lodge Cast Iron Deep Skillet with Lid
    $99.95

    Whether you’re broiling inside the oven or grilling over a campfire, the deep depth in this do-it-all skillet by Lodge is ideal for frying chicken, searing steaks, sautéing vegetables or baking deep-dish cornbread. Made in the USA and pre-seasoned...

  • Sur La Table Enameled Cast Iron Skillet, 10"
    $99.96
    (93)

    Perfect size and great quality...Perfect size and great quality for many uses!
    Love it...Love this pan . Not just beautiful cooks great and cleans up easy!!

    Pros: perfect size, color, beautiful

  • Staub Perfect Pan, 4.5 qt.
    $199.96
    (247)

    Quickly came to realize this pan is a great braiser, roaster, deep fryer, and fry pan....Love the rack that fits on one side of the pan to drain deep fried foods....Perfect for Super Bowl Sunday gatherings and the best pan for homemade donuts!...Love...

    Pros: versatility, color, easy to clean

  • Le Creuset Signature Cast-Iron Skillet, 10.25"
    $229.95
    (124)

    Cast-iron skillets have long been treasured kitchen staples for stovetop frying and oven baking, and this skillet from Le Creuset delivers that same level of reliable performance time and time again.

    Comfort foods like cornbread are often prepared in...

    Pros: easy to clean, versatility, durable

  • Lodge Chef Collection Cast Iron Skillet
    $35.95
    (114)

    LOVE this! LOVE everything Lodge! Great cookware!...Lodge is the best! It will last generations.

    Pros: easy to clean, versatility, durable

  • Staub Traditional Skillet, 11"
    $279.95
    (90)

    The best everyday pan...I use this everyday and absolutely love cooking with it....s is heavy but the best skillet I?ve ever had! I chose blue and the color is rich and beautiful....I love all of my staub.

    Pros: easy to clean, versatility, durable

  • Sur La Table Enameled Cast Iron 5-Piece Set
    $529.95
    (86)

    Best purchase for the price ever...I got the blue and love them....Love it...This was my first cast iron cookware set and I love it. Very well made and looks great.

    Pros: quality, well made, price

  • Lodge Skillet
    $25.95
    (64)

    We love cast iron skillets and Lodge is one of the best at an amazing price point....I love that Lodge is still made in the USA. They are the best cast iron pans, hands down.

    Pros: versatility, durable, quality

  • Lodge Double-Handle Skillets
    $29.95
    (24)

    Love it!!!...Love this pan, it is the perfect size to make cornbread for two people. Would recommend this pan....Love my new pan

    Pros: perfect size, lightweight, right size

  • Lodge Chef Collection Everyday Pan, 12"
    $79.95
    (16)

    Lodge is the best. Can't go wrong! Love that this has a lid and love the two handles....Best potatoes...They absolutely love it....“The pan works great for our special potatoes and all of the food we love to make “.

    Pros: versatility, frequent use, durability

  • Le Creuset Signature Cast-Iron Skillet, 11.75"
    $259.95
    (15)

    Best I've ever used...I love it! Best iron skillet I have ever used....Love it!

    Pros: durable, easy to clean, quality

  • Staub Braise and Grill, 3.5 qt.
    $199.96
    (14)

    A multiuse wonder for small kitchens, this grill can also be used as a braiser and a skillet. Compatible with all heat sources, it easily transfers from stove to oven to table, and handles on the body and lid make it easy to maneuver and use both pieces...

    Pros: daily use, great find, cooks food well

  • Le Creuset Signature Everyday Pan, 11”
    $189.95
    (8)

    Great all-in-one pan from Le Creuset!...Great for all sized dishes....

    I already have and love the LC grill pan, so I'm familiar with the black enamel coating....Worked GREAT for a pan-seared ribeye basted with compound butter....Love that you can use...

    Pros: durable, large surface area, versatile for all sized dishes

Cast Iron Skillets For Broiling In Oven

Broiling in the oven is one of the best ways to achieve restaurant-quality results at home, and a cast iron skillet is the tool of choice for cooks who want to harness that intense, direct heat. Cast iron skillets are naturally oven safe and built to withstand the high temperatures of a broiler, making them ideal for tasks like caramelizing the top of a London broil, crisping chicken skin, or finishing off vegetables with a golden, bubbling crust. The hallmark of cast iron is its remarkable heat retention and even distribution, which means that once your pan is hot, it stays hot—delivering consistent, reliable results whether you’re searing on the stovetop or sliding the pan under the broiler. For anyone who loves to experiment in the kitchen, a cast iron pan oven safe for broiling opens up a world of culinary possibilities, from perfectly charred steaks to bubbling gratins. During the colder months, when hearty, oven-finished dishes take center stage, a cast iron skillet becomes an indispensable kitchen companion.

When selecting a skillet for broiling, several practical considerations come into play. The weight of cast iron is part of what makes it so effective, but it’s also something to keep in mind—if you’ve ever wondered how much does a cast iron stove weigh, you’ll know that these pans have a reassuring heft, often ranging from five to ten pounds depending on size. This weight helps the pan hold its heat, but it also means you’ll want a skillet with a sturdy handle and a design that’s easy to maneuver in and out of a hot oven. Sizes range from the compact 9 in cast iron skillet, perfect for individual servings or side dishes, to larger pans that can handle family-sized portions. No matter the size, it’s important to ensure your skillet fits comfortably under your oven’s broiler element and is labeled as both oven and broiler safe. For those who appreciate versatility, cast iron shines beyond broiling—it’s equally at home on the stovetop, grill, or even over an open flame, making it a thoughtful gift for new homeowners, seasoned cooks, or anyone building a lasting kitchen collection.

A well-seasoned cast iron skillet offers a naturally nonstick surface, which not only makes cleanup easier after broiling but also enhances the flavor and texture of your food over time. Whether you’re preparing a classic London broil cast iron oven style or experimenting with seasonal vegetables and baked desserts, the durability of cast iron ensures it will stand up to years of high-heat use without warping or scratching. Some cooks prefer the traditional black patina of bare cast iron, while others opt for enamel-coated versions that are just as effective under the broiler and offer a splash of color to the kitchen. If you’re ready to expand your cast iron collection or explore other oven-safe options, visit our Cast Iron Oven page for more inspiration. With the right skillet, broiling in the oven becomes a straightforward way to elevate everyday meals, bringing the satisfying sizzle and flavor of cast iron cooking to your home kitchen all year round.

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