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Prepare delicious dishes on the stovetop, in the oven or over the campfire with this set of durable skillets from Lodge. Part of the Chef Series, these skillets boast chef-friendly features, like spatula-friendly sloped walls—perfect for flipping pancakes...
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(45)
Gets nice and hot which allows me to easily sear 4 rib eye steaks at one time. Great for grilled sandwiches as well as cheese steaks....NICE SIZE AND THE ONLY DOUBLE SIZED CAST IRON GRIDDLE THAT COMPATIBLE WITH INDUCTION COOKTOPS. ...STAUB CAST IRON...
Pros: versatility, heat distribution, easy to clean
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(77)
12 inch fry pan...Absolutely perfect cast iron pan! Cooks beautifully and so even. Will last a lifetime and then some!...Cast iron excellence. I love the pour spouts for draining off some fats and simple transferring to a serving dish!
Pros: versatility, color, size
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(121)
Le Creuset cast iron pan...Great cast iron skillet....Perfect cast iron pan...Absolutely love this pan. So easy to clean
Pros: quality, easy to clean, versatility
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(145)
Perfect Induction Cast Iron...This pan performed better than our regular cast iron pan. ...Great Frying Pan for Even Cooking...I love using this pan to sear steaks by heating the pan up in the oven and then sear the steak on the stove top once the pan...
Pros: versatility, color, easy to clean
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(72)
Wonderful case iron pot...These cast iron pots/pans are perfect!! I was a chef in NYC in the 90s and altho i was successful i never treated myself to really heavy cast iron pots. .and I LOVE them!...This was my first cast iron cookware set and I love...
Pros: quality, price, color
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(35)
Grilled pan it is!...Added side vegetables and herbs! A cast iron perfect for day-to-day use and be passed from generation to generation. ...A cast iron perfect day-to-day use and be passed from generation to generation.
Pros: even heating, versatility, grill marks
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(15)
I also tend to grill a lot of my vegetables, so this pan can easily be used for a one pan meal. The cast iron retains heat very well and the pan did heat very evenly. ...I can confidently say that the Sur La Table Enameled Cast Iron Grill Pan (15" x...
Pros: quality, versatility, heat retention
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(13)
Have lots of cookware. Use this the most. Cast iron for most things cannot be beaten. Use it for fish, steak, vegetables. ...I loved my cast iron skillets but they're always a pain to keep cleaned and seasoned so I switched to Le Creuset and have never...
Pros: quality, versatility, best ever
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(2)
It is now her favorite pan in her kitchen....My mom had the Le Creuset grill pan for years before I finally asked for it for Christmas.
Pros: performance, even heat distribution, durability
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Lodge's renowned cast iron cookware foundry extends its cooking prowess with the triple seasoned and ready-to-use grill pan. Made with their proprietary iron recipe, Blacklock is up to 25% lighter than traditional cast iron cookware. Leave coveted grill...
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(576)
I just love the look of this cast irons pan. Cooking with it is amazing. I love the way cast iron cooks and having the lid makes it so much easier and I am able to use it for countless recipes. ...Multipurpose quality pan...Quality cast iron that serves...
Pros: versatility, lid, color
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(226)
It has a smooth bottom so it won't scratch my glass cooktop like traditional cast iron....Great addition to our Staub pans...Great addition to our Staub pans and pots. This wok looks amazing, and it is not as heavy as a regular cast iron pan.
Pros: versatility, color, easy to clean
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(175)
The amazing blue color is my favorite. This cast iron pan works beautifully on my induction stove top. ...Liked enamel surface on cast irons All the benefits of cooking with cast iron plus non stick of enamel surface.
Pros: versatility, color, size
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(131)
This is a good size cast iron pan to have. I love the color and I like the fact that food doesn't stain the enamel. ...Very Useable Size, Great Quality Pan...t beat Le Creuset quality for enameled cast iron cookware, and the (sale) price was right.
Pros: size, quality, versatility
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(110)
Great Cast Iron Pan...Great for cooking steak and lamb chops!...Love my lodge cast iron. Cast irons in general take some caring for - so always something to consider when purchasing one.
Pros: easy to clean, versatility, cooking performance
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(86)
Enameled cast iron pan...Great pan for searing meats...Love my new aqua cast iron!!...Great pan with lots of utility. Plus goes well with my kitchen colors
Pros: size, color, quality
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(85)
Cast Iron...There is a learning curve, as I've never cooked with cast iron. Cleans up beautifully though. Wish it were bigger....Perfect cast iron skillet...Perfect cast iron skillet, I love the quality. The color and design is beautiful
Pros: versatility, quality, easy to clean
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(69)
Cast-iron skillets have long been treasured kitchen staples for stovetop frying and oven baking, and this skillet from Le Creuset delivers that same level of reliable performance time and time again.
Comfort foods like cornbread are often prepared in...Pros: versatility, easy to clean, quality
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(60)
Love this cast iron skillet. Large enough for cast iron homemade pizza, cast iron bread pudding & ginormous cinnamon roll. ...8 Lodge cast iron pan...I have several Lodge cast iron pans but sometimes wanted one smaller than the 10.
Pros: versatility, durability, size
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(46)
Great Pan!...love this! great for making steak - perfect char on the outside!...I am an empty nester, so it is the perfect size. Staub enameled cast iron is as good as it gets! Highly recommend!
Pros: quality, size, vibrant color
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(34)
The Staub Cast Irons are AMAZING! I have multiple pieces and love everyone of them, and the Dark Blue is such a beautiful color....4 pc. Stackable cast iron dutch oven set
Pros: versatility, stackable, color
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(24)
I haven't used cast iron in many years because of the weight. But since there are recipes I want to try that call for it, I bought this skillet. ...You cannot beat Lodge cast iron cookware!
Pros: size, versatility, quality
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(20)
It is perfect for panini sandwiches and grilling steak & bacon. This is a perfect combo to holds up heat in between cast iron grill pan and this cast iron press lid. ...This is a great addition to your Staub grill pan. I love using this for getting that...
Pros: versatility, weight, fits well
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Cast Iron Steak Pans
Looking to elevate your steak game? Look no further than our collection of cast iron steak pans. Crafted with precision and durability in mind, these pans are designed to deliver restaurant-quality results in the comfort of your own kitchen. Whether you prefer a perfectly seared ribeye or a tender filet mignon, our cast iron steak pans provide even heat distribution and excellent heat retention for that coveted caramelized crust. With their versatile design and superior performance, these pans are a must-have for any serious home cook or aspiring grill master.
Cast Iron Steak Pans
Cast iron steak pans are not only practical but also make a great gift for the steak lovers in your life. They are perfect for anyone who enjoys cooking at home and wants to elevate their steak game. Whether you're a beginner or an experienced cook, using a cast iron steak pan can enhance your cooking experience and help you achieve restaurant-quality results. With the arrival of spring, it's the perfect time to fire up the grill or stovetop and enjoy a delicious steak cooked to perfection using a cast iron steak pan. If you're looking to invest in a quality cast iron steak pan, be sure to check out our comprehensive guide on Cast Iron For Steak for tips on choosing the right pan for your needs.
FAQ List
Yes, most cast iron steak pans are compatible with induction cooktops due to their magnetic properties.
To season a cast iron steak pan, coat it with a thin layer of oil and bake it in the oven at a low temperature for an hour. Repeat this process a few times to build up a non-stick surface.
It is generally recommended to avoid using soap on a cast iron steak pan as it can strip away the seasoning. Instead, use hot water and a brush or sponge to clean it.
To prevent rust, make sure to thoroughly dry your cast iron steak pan after washing it. You can also lightly coat it with oil before storing it to create a protective barrier.
While cast iron is great for most cooking, highly acidic foods like tomatoes and citrus can react with the pan and affect the taste. It is best to use non-reactive cookware for such dishes.