Cerise Pots

Super cute little ceramic pots, can't wait to use them!...Very small and cute little roaster pots. Plan to use for roasting garlic or flavored oils and individual pot pies etc.

Pros: versatility, quality, color

Cuisinart Pot Set...I love my new pots! Have had to get used to not starting them on high....Rockin Red Pot set!...I am extremely happy with my se t of pots! I would gladly recommend them to anyone.

Pros: easy to clean, non-stick feature, non-stick

Perpect pot for 4...For soup, rice, brasing.. This is perfect pot.
And the size is perfect for 4.
I hate leftover....Great pot for the oven.

Pros: versatility, color, easy to clean

The pot seems the same high quality as all the Le Creuset pots. ...Love the color! Great pot......Great pot!

Pros: versatility, color, size

These little cocotte pots are the best for re-warmimg, shirred eggs, ice cream and some more stuff. ...Mighty little pot

Pros: versatility, color, beautiful

Favorite Pot...it?s a versatile pot. Great for building flavors....Great pot...Wonderful pot. Just the right size too. I have a 7 qt. Le Creuset that I have used for many years.

Pros: size, quality, versatility

It performs as all my other Le Creuset pots do. Superb cookware and lasts forever. Worth the cost....These pots are ridiculously expensive, but fortunately I got it on sale.

Pros: size, color, quality

I love this pot!...Perfect little soup pot...I love all my Le Creuset cookware and this pot is no exception. The 4 1/2 qt. size is perfect for most of my soup recipes.

Pros: quality, versatility, size

Ideal for lasagnas, roasted Brussels sprouts, braised meats, desserts and more, this stoneware baker provides even, efficient heating for perfect results every time. Durable stoneware features an industry-leading enamel interior that protects against...

Pros: size versatility, color, beauty

Le Creuset’s iconic Dutch ovens are perfect for slow cooking, simmering soups and stews, and baking everything from side dishes to no-knead bread. Tight-fitting lids seal in heat and moisture, ensuring that your dishes are steadily basted in their...

Pros: heat retention, quality, meets expectations

Perfect for crêpes and pancakes or warming flatbreads, Le Creuset’s cast iron crêpe pan also makes an excellent skillet for frying eggs or searing steaks.

Rigorously hand-finished at Le Creuset’s foundry in northern France, these...

Pros: easy to use, good quality, great for crepes

Perfect for cheesy artichoke dip, fruit cobbler and more, this mini cocotte is great for preparing and serving individual portions of your favorite dishes. Cast iron’s efficient heating is perfect for slow cooking and baking, while the tight-fitting...

Pros: presentation, size, charm

great large pot...perfect. love the size of this pot for so many things.
cleans easily. Love Le Creuset

Pros: size, versatility, gift

I've used my 5.5 qt Crueset dutch oven for years and still love it--however, as my kids have grown, it became clear that our family appetite had outgrown my favorite pot. I wanted something that could cook either two 4 lb chickens or a 10 lb bird.

Pros: size, color, versatility

Le Creuset cast-iron terrines are sand-cast, painstakingly polished and finished by hand, then sprayed with two coats of enamel and fired twice. No other procedure yields cookware that so evenly conducts and retains heat.

Slow cooking at low heat in this...

Pros: depth, size, versatility

Based on traditional designs, this stoneware tart dish provides gentle, even heating for excellent results every time. Durable stoneware features an industry-leading enamel interior that protects against utensil damage, staining and odor absorption....

Pros: color, quality

LOVE MY POT!!!...LOVE MY POT!!!!...Reliably great pot....Switched to induction cooking and I am so grateful these pots work on it! I love my 6 and 8 at pots.

Pros: versatility, size, color

Perfect for individual serving sizes of soup, desserts and more, this mini cocotte from Le Creuset is a charming addition to any bakeware collection. Made from durable enameled stoneware, this piece won't crack when exposed to high heats while cooking....

This traditional petite stockpot is designed for crafting everything from rich sauces and hearty casseroles to savory stews and perfectly portioned sides of pasta, rice or grains. Expertly crafted from lightweight carbon steel, it rapidly brings water...

Perfect for everything from baked pasta dishes and layered party dips to roasted vegetables or fruit crisps, these stoneware bakers make a handsome and versatile addition to any kitchen. Superior stoneware distributes heat evenly and efficiently, and...

Pros: quality, color, versatility

Whenever I can find a Staub pot or pan for a good price in my color I grab it. ...As soon as this cast iron was delivered to my door, i immediately went to the grocery store to buy chicken pot pie ingredients. The cast cooked the pie crust perfectly...

Pros: versatility, color, easy to clean

Great Bread Pot...Great Pot for baking bread. Great shape....Potato pot...Bread was perfect cooked in this pot

Pros: versatility, ease of use, bread outcome

Love them, use them all the time Even leave the small pot on stove for decoration...I love the looks of these pots, but I can't keep my food from sticking on the sauce pans.

Pros: price, quality, color

Cast-iron skillets have long been treasured kitchen staples for stovetop frying and oven baking, and this skillet from Le Creuset delivers that same level of reliable performance time and time again.

Comfort foods like cornbread are often prepared in...

Pros: versatility, easy to clean, quality