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(8)
The ladle has a flat edge. Why doesn't every ladle think to have that design? ...This ladle is in fact perfect, it is so well thought out, from the handle to the bowl. ...Best silicone ladle you can buy...A Great Ladle
Pros: easy to use, straight simple handle, design
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(15)
GREAT LADLE...PROFESSIONAL GRADE LADLE - LOVE IT!...Quality stainless steel ladles...The hook keeps the ladle from sliding into the pot and getting submerged in the soup.
Pros: quality, size, good quality
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(2)
lovely ladle...Ladle was a present for someone who really loves it!
Pros: size, perfect, well made
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Made of easy-to-clean stainless steel, this ladle is perfect for everyday use. Squared edges help to scrape sides of pots for easier scooping, while stainless steel construction is durable and looks beautiful in any kitchen.
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(8)
I'm left handed and the vast majority of ladles have a pouring spout on the "wrong" side. The rims on this ladle make it perfect whether you're left or right handed. ...Rosle ladle...I have several Rosle cooking utensils and like them for their feel...
Pros: functionality, ease of use, appearance
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(3)
Great Ladle !...The ladle is nice looking and sturdily make. The oval shape of the ladle's bowl allows for easier directed pouring....Great non-metallic tool for non-stick cooking skillets
Pros: non-stick, appearance, sturdiness
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(12)
Great ladle for soup...Pretty ladle...The ladle is very nice looking with the black bowl and wooden handle.
Pros: handle, comfort, appearance
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(8)
Perfect Ladle...This ladle is the perfect size for a gravy boat. Simple pattern matches all flatware....Small Ladle
Pros: perfect size for a gravy boat, loved it, perfect size
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(5)
Ladle...Very nice ladle....Perfect small ladle...This is just what I was looking for, a one oz ladle to compliment the many larger ones (usually quarter cup).
Pros: usefulness, size, loves it
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(4)
Bought this for my brother in law who has recently come to cooking. H really liked the heft of it and the handy conversion table.
Pros: conversion table, appearance, makes them happy to cook with
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Cooking Ladle
The soup ladle is essential for serving soups, stews, and sauces. Its deep, rounded bowl allows easy scooping and pouring, while the long handle provides a comfortable grip. Made from durable materials, it is designed to withstand high temperatures and is dishwasher safe. Whether hosting a dinner party or enjoying a cozy homemade soup, this ladle will help you serve with precision and style.
Cooking Ladle
If you're in the market for a new ladle, consider investing in the best silicone ladle. Silicone is a durable and heat-resistant material that won't scratch your cookware, making it a great choice for non-stick pots and pans. Plus, silicone ladles are easy to clean and won't retain odors or flavors from your cooking. Whether you're making a hearty stew in the winter or a light soup in the spring, a silicone ladle from Sur La Table is a great addition to your kitchen.
A cooking ladle is a versatile tool that can be used for much more than just serving soup. What is a ladle used for in cooking, you ask? It can be used to portion out sauces, gravies, and dressings, or to scoop batter into muffin tins or onto a griddle. A good ladle can also help you skim the fat off the top of a stock or broth, or to transfer hot liquids from one container to another. If you're looking for more kitchen essentials, be sure to check out our selection of Cooking Pots With Lids. With the right tools and equipment, you'll be ready to tackle any recipe that comes your way.
FAQ List
A cooking ladle is a kitchen utensil used for serving and portioning liquids like soups, sauces, and gravies.
Cooking ladles can be made of a variety of materials such as stainless steel, silicone, wood, and bamboo.
It depends on the material of the ladle. Stainless steel and silicone ladles are typically dishwasher safe, while wooden and bamboo ladles may need to be hand washed.
Yes, cooking ladles can be used for tasks such as scooping bath salts or measuring laundry detergent.
The size of the cooking ladle you should buy depends on the type of cooking you will be doing. A larger ladle may be necessary for making soups or stews, while a smaller ladle may be more appropriate for sauces or gravies.