French Baking Classes For Advanced Bakers
French baking classes for advanced bakers offer a chance to refine your skills and expand your repertoire with techniques inspired by classic patisseries. Designed for those who already have a solid foundation, these classes dive deeper into the artistry and precision that define French baking. Whether you’re looking to master laminated doughs, intricate pastries, or delicate desserts, you’ll find opportunities to challenge yourself and elevate your creations. Discover new methods, nuanced flavors, and the confidence to tackle even the most complex recipes in the world of French baking.
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"Class was very worthwhile. Good instructor"
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"I attended this class. Everyone who was there loved the class and then the food was awesome"
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"Had a lot of fun and went home enthusiastic about learning more about bread baking. Our chef was very patient and kind and packed a lot of info into a short class"
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"The tables with 2 people went home with full boxes and had much more hands on time. This class should not have more than 3 people to a station"
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"Great class and instructor. Food was really great"
