French Culinary Classes For Groups

French culinary classes for groups offer a unique way to explore classic techniques and timeless flavors together. Whether you're planning a team-building event, celebrating with friends, or simply looking to try something new as a group, these classes invite everyone to roll up their sleeves and discover the art of French cooking side by side. Experience the joy of creating memorable meals and lasting connections in an engaging, hands-on environment designed for cooks of all skill levels.

  • Artisan Bread
    $89
    (93)

    We love SLT cooking classes, highly recommend!...Great experience! I'll be back!...Elise was a great teacher!...The fresh, homemade butter was the best! So fun!

    Pros: informative, fun, fantastic instructor

    Add to Bag
  • Date Night: Dinner in Paris
    $99
    (80)

    Chef Steven was the lead and did a great job of explaining the steps and how to do everything....Chefs Steven and Layne were great....GREAT DATE NIGHT!...A Great Evening.

    Pros: delicious meal, great chefs, clear explanations

    Add to Bag
  • Sweet & Savory Croissants
    $89
    (45)

    What a great time making croissants...Merianne was great! I had always want to learn to make croissants and now I am making them at home!

    Pros: learning experience, excellent instruction, enjoyable

    Add to Bag
  • Mastering French Essentials
    $89
    (29)

    Great!...Overall a great class, great food, would recommend!...We had a great time but I had hoped for more hands-on participation....The instructor, Gram, was great though and the food was absolutely delicious.

    Pros: delicious food, delicious meal, complete meal

    Add to Bag
  • Pâtisserie Classics
    $89
    (11)

    Cooking Class Description: Test out the pastry chef life in our latest class! Our expert chef instructor will teach you essential baking techniques to create pâtisserie favorites. You’ll learn to make pâte à choux and vanilla-praline crème to build an...

    Pros: delicious truffles and shortbread cookies, good instruction from chef karen

    Add to Bag
  • Spring French Fare
    $89

    Cooking Class Description: Experience the elegance of French cooking with a menu that’s both timeless and approachable. In this hands-on class, you’ll roast herb-scented chicken in a classic Provençal fashion. Plus, our chef instructor will teach you...

    Add to Bag
  • Croissant Creations
    $89

    Cooking Class Description: Learn to make everyone’s favorite French pastry: the classic croissant. In this 3-hour class, our chef instructor will teach you how to mix and laminate dough, then shape and bake two types of pastries. By the end of class,...

    Add to Bag
  • French Kitchen Classics
    $89

    Cooking Class Description: Step into the rhythms of everyday French cooking with this hands-on class focused on timeless techniques and refined flavors. You’ll learn how to prepare a flaky tomato and goat cheese galette, then move on to Dijon-crusted...

    Add to Bag
  • French Summer Spread
    $89

    Cooking Class Description: Cook your way through a sun-kissed French menu that celebrates the best of summer produce. In this class, you’ll pan-roast chicken and learn how to render and crisp the skin while keeping the meat juicy. Then it’s all about...

    Add to Bag
  • French Bistro Favorites: Steak Frites
    $89

    Cooking Class Description: Bring the flavors of a classic French bistro to your kitchen in this hands-on class. Our chef instructor will guide you through searing a ribeye to perfection and finishing it with a savory tapenade compound butter. You’ll...

    Add to Bag
  • Date Night: Summer in Tuscany
    $99

    Cooking Class Description: Whisk your date away to the rolling hills of Tuscany—no passport required. In this hands-on class, you’ll enjoy getting cozy in the kitchen as you grill chicken infused with bright lemon and fragrant rosemary. Learn to shape...

    Add to Bag
  • The French Pastry Shop
    $89

    Cooking Class Description: Step into the world of the French patisserie in this 3-hour baking class dedicated to classic pastry techniques. Your chef instructor will guide you through the art of laminated dough as you learn the tips and tricks behind...

    Add to Bag
  • Private Event
    $1920

    Cooking Class Description: For more information on Private Events, or to schedule your own, please contact your local Sur La Table store, or visit our Private Events page.


    What To Expect: In our classes you'll work together with other students (in groups...


    Add to Bag
  • Macarons with a Twist
    $89

    Cooking Class Description: There's no better way to celebrate than with macarons! In this 3-hour class, your chef instructor will walk you through the techniques behind these beloved French confections, from meringue-making to macaronage. You'll learn...

    Add to Bag
  • Private Event
    $1200

    Cooking Class Description: For more information on Private Events, or to schedule your own, please contact your local Sur La Table store, or visit our Private Events page.


    What To Expect: In our classes you'll work together with other students (in groups...


    Add to Bag
  • Knife Skills
    $69
    (202)

    We love Sur La Table...Always a great time with chef Joy. We have donec4 classes with her and have enjoyed them all....I would love for him to teach another/next level knife skills class.

    Pros: fun, informative, knowledgeable instructor

    Add to Bag
  • Date Night: Steak and Crab Cakes
    $99
    (110)

    I love every class I take!...Love all the cooking classes at Sur la Table. Always a fun date with my husband

    Pros: fun, delicious meal, enjoyment

    Add to Bag
  • Date Night: Beef Wellington Feast
    $109
    (77)

    Cooking Class Description: We’ve created an impressive menu for you to indulge your senses—all in honor of the Duke of Wellington! During this class, we will teach you techniques for preparing a buttery-soft beef tenderloin wrapped in a crisp, flaky...

    Add to Bag
  • Macarons of Summer
    $89
    (63)

    Kelly was great - very fun and informative!...I am so glad I did it, it was a great learning experience

    Pros: hands-on experience, fun experience, excellent teaching

    Add to Bag
  • Elegant Macarons for Mom
    $99
    (46)

    Best Class Ever...Great class. Instructor was very knowledgeable and helpful....Cleaning team was great as well.

    Pros: beautiful dessert, helpful tips and tricks, helpful instructor

    Add to Bag
  • Everyday Breads
    $109
    (22)

    Great class!

    Pros: enjoyable, hands-on, informative

    Add to Bag
  • Mediterranean Delights
    $89
    (4)

    Cooking Class Description: Entertain the Mediterranean way! In this class, our chef instructor will teach you how to build a traditional mezze platter filled with a selection of the region’s most delicious appetizers. You’ll learn about spices and ingredients...

    Pros: delicious

    Add to Bag
  • Online Mediterranean Meets Moroccan (Eastern Time)
    $39
    (3)

    Food was excellent; Vanessa is a great teacher

    Pros: great teacher, excellent food, clear directions

    Add to Bag
  • Fresh Pasta Two Ways
    $89

    Chef Stanley was great! He made pasta making easy! I can't wait to try this at home.

    Pros: enjoyable, easy to follow

    Add to Bag

French Culinary Classes for Groups

French culinary classes for groups offer an inviting way to immerse yourself in the timeless traditions and refined techniques that define French cuisine. Whether you’re planning a team-building activity, a memorable birthday celebration, or simply gathering friends for a unique experience, group classes provide a hands-on approach to learning—from the art of crafting buttery croissants to mastering the delicate balance of classic French sauces. These classes are designed to accommodate a range of group sizes, making them ideal for corporate events, family reunions, or even just a fun get-together with fellow food lovers. Instructors guide participants through each step, demystifying everything from the secrets of choux pastry to the intricacies of wine and cheese pairings. The collaborative nature of these sessions often turns the kitchen into a lively workshop, where laughter and the aroma of fresh baguettes fill the air. Spring’s arrival brings an abundance of fresh produce, inspiring menus that showcase seasonal ingredients in vibrant salads, tarts, and market-to-table meals—perfect for groups eager to explore the lighter side of French cooking as the days grow longer.

Choosing a French culinary class for your group involves a few thoughtful considerations to ensure the best fit. Think about the skill level and interests of your group—some may be drawn to the precision of pâtisserie, eager to whip up éclairs and macarons, while others might prefer the rustic charm of a Provencal stew or a traditional coq au vin. Many classes offer flexible options, allowing you to tailor the experience to your group’s preferences, whether you’re novices or seasoned cooks. For those looking to celebrate a special occasion, a French cooking class makes a memorable gift, blending education and entertainment with the universal joy of sharing a meal. It’s not uncommon to see coworkers bond over kneading dough or friends swapping stories as they whisk together a velvety béchamel. This shared sense of accomplishment lingers long after the last bite, sparking inspiration to bring a touch of French flair into everyday meals at home. For groups seeking an elevated experience, consider exploring our French Fine Dining Experience Classes, where you can delve into the techniques behind multi-course menus and sophisticated plating.

No matter the occasion, French culinary classes for groups offer more than just cooking instruction—they create lasting memories around the table. The skills gained extend beyond the class itself, empowering participants to recreate beloved French dishes and share them with friends and family. Instructors often weave in stories and cultural insights, transforming recipes into a living history lesson that deepens your appreciation for French foodways. Whether you’re savoring a freshly baked baguette or learning the nuances of pairing wine with cheese, these group classes invite you to slow down and savor the process. As spring unfolds, there’s no better time to gather your group and discover the pleasures of French cooking, from market-fresh ingredients to the final flourish of a perfectly executed dessert.

Best Sellers

Related Pages