French sauce and dessert classes offer an inviting way to explore the heart of classic French cooking. Whether you’re curious about mastering velvety sauces or perfecting delicate pastries, these hands-on experiences bring essential techniques within reach. Discover how simple ingredients transform into elegant dishes as you build confidence in your own kitchen. With french sauce and dessert classes, you’ll find inspiration and skills to create memorable meals for any occasion.

  • (80)

    GREAT DATE NIGHT!...A Great Evening....Chefs Steven and Layne were great....Chef Steven was the lead and did a great job of explaining the steps and how to do everything.

    delicious meal, great chefs, clear explanations

  • (28)

    The instructor, Gram, was great though and the food was absolutely delicious....We had a great time but I had hoped for more hands-on participation....Overall a great class, great food, would recommend!...Great!

    delicious food, delicious meal, menu expansion

  • (11)

    Cooking Class Description: Test out the pastry chef life in our latest class! Our expert chef instructor will teach you essential baking techniques to create pâtisserie favorites. You’ll learn to make pâte à choux and vanilla-praline crème to build an...

    delicious truffles and shortbread cookies, good instruction from chef karen

  • Cooking Class Description: Step into a French bistro for an evening and cook the dishes that make the cuisine so timeless. You’ll caramelize onions into a deep, savory soup, craft a frisée salad crowned with warm goat cheese and sear marinated steak...

  • Cooking Class Description: Experience the elegance of French cooking with a menu that’s both timeless and approachable. In this hands-on class, you’ll roast herb-scented chicken in a classic Provençal fashion. Plus, our chef instructor will teach you...

  • Cooking Class Description: Celebrate the flavors of spring in this hands-on baking class focused on delicate, café-worthy desserts. Guided by a chef instructor, you’ll learn techniques for mixing and baking tender Lemon Poppy Seed Madeleines, shaping...

  • Cooking Class Description: Discover how satisfying homemade pasta can be in this hands-on class focused on dough, shaping and sauce pairing. You’ll learn how to properly mix, knead and rest fresh pasta dough before turning it into hand-cut noodles and...

  • Cooking Class Description: Get cozy in the kitchen for an unforgettable date night centered on classic French techniques. You’ll practice searing scallops and building a browned butter caper sauce, then learn how to create silky pommes purée and roast...

  • Cooking Class Description: Step into the rhythms of everyday French cooking with this hands-on class focused on timeless techniques and refined flavors. You’ll learn how to prepare a flaky tomato and goat cheese galette, then move on to Dijon-crusted...

  • (73)

    Great instructor...had a great time, except for no wine with our food....Great class....Great class, unfortunately you cannot bring your own wine anymore to drink with the dinner.

    great instructor, food amount, great time

  • (46)

    Best Class Ever...Great class. Instructor was very knowledgeable and helpful....Cleaning team was great as well.

    beautiful dessert, helpful tips and tricks, helpful instructor

  • (27)

    Great Date Night...We had a great experience and learned a couple of new techniques that will help us in future meals.....Two improvements we would love is to have if we cook again would be seats available to sit down and eat...Great Date Night Experience...

    great experience, delicious food, helpful advice

  • (2)

    Cooking Class Description: Make this the sweetest Mother’s Day yet! In this class, you will learn to craft delectable vanilla bean shells with raspberry buttercream from your own kitchen. Our chef instructor will walk you through each step of preparing...

    clear instructions, excellent instructor

  • Cooking Class Description: Learn the fundamentals of French pastries in this 3-hour class. Your chef instructor will teach you the secrets behind these iconic pastries—from the caramelized layers of Kouign-Amann to the buttery flakiness of a Classic...

  • Cooking Class Description: Discover how a classic French tea cake can become a canvas for modern creativity. You’ll begin with the traditional batter, then transform it into showstopping treats—think brown-butter madeleines topped with whipped cream...

  • Cooking Class Description: Transport yourself to sunny southern France in this hands-on cooking class. Master the art of Provençal cuisine as you create a vibrant shaved radish and arugula salad with a bold tapenade vinaigrette followed by a richly flavored...

  • Cooking Class Description: Ah, Paris. The City of Love in the season of rebirth…what could be more romantic? Grab someone special and join us as we walk couples through a seasonal French menu that’s bound to inspire the warm fuzzies every time. Our chef...

  • Cooking Class Description: Dreaming of Paris in the springtime? We’ll take you there, sort of. In this hands-on class, a chef instructor will guide you through classic French techniques as you pan-sear salmon and finish it with a white wine pan sauce,...

  • (1)

    Cooking Class Description: In this 3-hour class, we take two decadent desserts and encapsulate the flavor in petite, delicate macarons. Our chef instructor will teach you to make two macaron flavors—Peach and Champagne and Chocolate Crème Brûlée—for...

  • Cooking Class Description: Bring the flavors of a classic French bistro to your kitchen in this hands-on class. Our chef instructor will guide you through searing a ribeye to perfection and finishing it with a savory tapenade compound butter. You’ll...

  • Cooking Class Description: Refine your pastry skills with this technique-driven deep dive into classic French macarons. In this 3-hour class, our chef instructor will guide you through every step—from whipping stable meringue to mastering macaronage,...

  • Cooking Class Description: Step into the world of the French patisserie in this 3-hour baking class dedicated to classic pastry techniques. Your chef instructor will guide you through the art of laminated dough as you learn the tips and tricks behind...

French Sauce and Dessert Classes