Italian Appetizer Making Classes

Great experience!

Pros: delicious meal, helpful tips, fantastic experience

Cooking Class Description: Step into Little Italy for an evening of Italian comfort and connection. You’ll bread and pan-fry perfect Chicken Parmesan, then spin fresh pasta for a creamy, peppery Cacio e Pepe—a Roman favorite whose name translate to simply...

Cooking Class Description: Here’s one thing the whole world can agree on—dumplings are delicious! Learn how to make some of our favorites, from Italian gnudi to Chinese pot stickers and Panamanian empanadas. Practice mixing dough and shaping dumplings,...

Cooking Class Description: Celebrate the last lingering warmth of summer with a menu that captures the season at its peak. You'll sear skirt steak and pair it with a vibrant from-scratch salsa verde. A farro risotto enriched with red wine and fresh thyme...

Great class, fabulous recipes!...Great Fun. I was surprised that my very old Atlas pasta shaper actually worked.

Pros: pesto, effectiveness, ravioli

ve all been great. This one was the best, I think! Great recipes, easily made (!), very well taught....Great Food and a Fun TIme...The setup was great, allowing us to complete this meal in two hours and make most of it ourselves....i would love one of...

Love me some gnocchi! Actually I could go for some right now!...Great class!

Pros: fun, educational, easy to recreate at home

Cooking Class Description: Invite your special someone to join us for an evening of fun, romance and fabulous flavors. In this hands-on class, our instructor will show you how to transform seasonal ingredients into a scrumptious Italian dinner. We’ll...

We all had a great time and were super happy with our meal.

Cooking Class Description: Experience the warmth and flavor of Italy in this menu that celebrates Italian cuisine. Learn the art of crafting fresh pasta dough and master the technique of creating a creamy sauce with eggs, cheese and pancetta for a luxurious...

Cooking Class Description: Classically French and loved by all, in this Focus Series we study the delightful macaron. Join us as our chef instructor breaks down the step-by-step on these deceptively difficult treats. You'll learn how to whip eggs into...

Cooking Class Description: Discover a world of incredible flavors wrapped up in a delicious little package! In this fun, hands-on class, our instructor will show you how to create a variety of dumplings from around the world—from Italian gnudi to Chinese...

Great times and good food!...Chef David was great! We all had a wonderful time and the food was delicious!...Great class.

Pros: delicious food, fun, great chef

Cooking Class Description: For more information on Private Events, or to schedule your own, please contact your local Sur La Table store, or visit our Private Events page.

Best Team Building Activity...The food was great and the instructor was friendly and clearly knowledgeable about food.

Pros: fun, enjoyable class, friendly instructor

knew of to skin garlic cloves, each of which never efficiently worked, and learned in this class the best...Fantastic class - great experience with Chefs Erick, Paolo, and Dagny!

Pros: educational, quality meal, attentive instruction

Cooking Class Description: Fall treats and French sweets meet in this Focus Series class! Our chef instructor will teach you all the skills and techniques for making Caramel Apple Macarons. You'll learn to build your batter, how to correctly meringue...

Pros: helpful support, improved macaron results, thorough teaching

Great gathering place.

Pros: recipes, wine pairings, italian chef

Cooking Class Description: For more information on Private Events, or to schedule your own, please contact your local Sur La Table store, or visit our Private Events page.

This was one of the best classes ever!...Great family fun...What a great family excursion! We had a wonderful time with Chef Tony.

Pros: enjoyable experience, clear instructions, fun

Cooking Class Description: For more information on Private Events, or to schedule your own, please contact your local Sur La Table store, or visit our Private Events page.

Cooking Class Description: The perfect cold-weather escape: Cioppino. You’ll learn to make this Italian American seafood stew from scratch, along with homemade garlic aioli to spread on toasted, store-bought bread as the side.

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Cooking Class Description: Gather the family for a fun twist on a classic comfort dish, all from your own kitchen! Kids and adults will work together to mix fresh dough and roll it into pillowy gnocchi, then toss it in a rich and cheesy sauce. Alongside...