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(6)
Great stock pot...This is perfect for making stock and soup....Great pot. Very large, was bigger than the burners on my stove, but perfect for making stock and soups
Pros: perfect size, large size, great quality
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(133)
The copper induction stock pot...The copper induction stock pot is just the perfect size for the verity of meals I cook from pasta to soups and making chicken and beef stocks.
Pros: durability, easy to clean, appearance
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(114)
Round out your cookware with this stockpot and cover, offering the perfect convenience for family cooking with induction ready performance. Interior measurement markings make it easier to keep an eye on your stocks, soups, and more. The wide design maximizes...
Pros: easy to clean, size, quality
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(55)
Of the swilling clad cfx pots and pans. I needed a large stock pot....Beautiful stock pot...I love the exterior and heft of the pot, and the size is perfect for soups, stocks, and boiling corn.
Pros: durable, easy to clean, versatility
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(47)
This All-Clad 6-Quart Stockpot is Outstanding! It's deep enough to make my homemade chicken stock and soup. ...Excellent stock pot...This is a fantastic stock pot. I?m a mere person to All Clad and find all of their products to be fantastic.
Pros: durable, easy to clean, versatility
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(41)
Great heavy duty stock pot...This pot will last me forever!...Good deep pot. Heats evenly and thoroughly. Lid does not fit snug to prevent over boiling.
Pros: easy to clean, perfect size, quality
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(28)
Good solid pot...Heavy solid midsize stock pot...I got this as I needed a new, high-quality stock pot. Well, this one is wonderful, large, heats fast and even, you can easily make stocks, soups, chili...whatever.
Pros: size, versatility, easy to clean
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(22)
This is great for soup stock, stews, etc. I was happy to find it....As with all All-clad the quality is unmatched! The non stick stock pot is a plus in every kitchen. As the saying goes "good to the last drop!"
Pros: easy to clean, perfect size, right size
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(11)
Makes making stock so much easier to manage.
Much less likely to get a burn using this item....It a great pot. I should have bought one size smaller.Pros: ease of use, safety (less likely to get a burn), great pot
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(7)
Love this multi-pot!...I'm a big Demeyere fan and this multi-pot did not disappoint. I had to ditch my Calphalon stockpot when I switched to induction, so this fit the bill. ...Great pot! Sturdy and the strainers work well.
Pros: sturdy, measurement markings, weight
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(6)
Great stock pot, perfect cooking and size....A beautiful and functional pot! I highly recommend!
Pros: functional, perfect size, even heat distribution
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(5)
Sensational Stock Pot...Seven- ply base with TriplInduct for extremely efficient cooking. Stock Pot provides quick heating and even heat retention. ...The construction and metal work of these pots is superior.
Pros: easy to clean, easy clean up, easy cleaning
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(4)
Perfect Pot...I purchase 5 of these pots specifically to do sous vide cooking. Myself and two of my sons have already used the pots and have really liked it.
Pros: performance, compatibility of lids, suitable for sanitizing
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(4)
excellent pot...excellent quality pot, lighter weight than the normal Le Creuse pot. !...Good pot, BUT...Very good pot, but too much heat is transferred to the handles and they get too hot.
Pros: lighter weight, nice stockpot, good pot
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(3)
Drawing on a heritage of European craftsmanship, revolutionary design principles and a passion for cooking, Le Creuset’s stainless steel collection offers exceptional beauty and performance for discerning cooks.
Perfect for soups, pasta and more,...Pros: design, quality, solid
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(3)
Ideal for thick hearty stews and chili or boiling potatoes, seafood or pasta, these stock pots are designed to be compatible with the detachable, interchangeable handles of the Strate collection (sold separately).
Completely made in France, the Strate...Pros: stacking capability, performance, size
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(2)
Great big pot is super durable with great grips. I like this so well I threw out my thinner soup pots.
Pros: size, color, great grips
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(1)
Nice pot good for cooking large meals
Pros: good for cooking large meals
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This 6-quart pot easily prepares 4 to 6 servings and features tall, straight sides perfect for soups, stocks, pasta and boiling seafood. A stainless steel rim prevents chipping and cracking, while the heat-resistant stainless steel knob stays cool to...
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(239)
I love this grey color. I have several Staub pots in different shapes and sizes, but had to add this neutral, modern color to my collection.It's a great pot for larger family meals or gatherings. ...Perfect Pot for Serious Cooking!...There isn't anything...
Pros: versatility, durable, oven safe
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(180)
Perfect pot...Best pot ever! Very heavy and extremely sturdy, this pot does not disappoint. ...Love this pot, I was looking for big pot and all the ones I saw are deep but this one is wide and it cooks well.
Pros: easy to clean, price, quality
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(63)
A Great Pot!...It cleans easily and is a wonderful addition to my pots!...Great pasta and stock pot
Pros: versatility, durable, easy to clean
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(7)
Perfect pot!...This is the perfect size and shape for making big pots of spaghetti sauce and curries. And it's living up to our non-stick expectations as a Scanpan!...This stew pot has a large capacity. Great for a big pot of soup, stew, or just about...
Pros: perfect size, perfect for pot roast, perfect shape
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(1)
This stock pot is perfect for me! I made my Fall soups in it.
Pros: perfect size, nonstick, performs well
Deep Stock Pot
Elevate your culinary creations to new depths with our collection of deep stock pots. Whether you're a seasoned chef or a passionate home cook, our deep stock pots are here to help you achieve delicious results. Discover the perfect deep stock pot for your cooking adventures and unlock a world of flavors today.
Deep Stock Pot
FAQ List
The best material for a deep stock pot depends on personal preference and cooking needs. Stainless steel and enamel-coated cast iron are popular choices due to their excellent heat distribution and retention.
Absolutely! While deep stock pots are designed for making stocks and soups, they can also be used for boiling pasta, cooking large batches of sauces, or even steaming seafood.
To clean a deep stock pot, it is recommended to hand wash it with warm soapy water and a non-abrasive sponge. Avoid using harsh chemicals or abrasive cleaners that can damage the pot's surface. Regular maintenance includes drying the pot thoroughly after each use and storing it in a cool, dry place.
Not all deep stock pots are compatible with induction cooktops. However, many modern stock pots are specifically designed to work on induction stovetops. Look for pots that are labeled as induction-compatible or check with the manufacturer for compatibility information.
Yes, most deep stock pots are oven-safe. However, it is important to check the manufacturer's instructions to determine the specific oven temperature limits and any other guidelines for safe oven use.
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"Any size in any color is a must in your kitchen! The red has such a beautiful gloss to it and the size works well since it's just the two of us"
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"Now, if you only had it's smaller sister in stock, my kitchen cabinet would be complete (the d5 4-quart"
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"s 30 year old stock pot, I received the 8 qt stockpot as a gift. I did not think I needed a new one but it distributes heat well and the built in strainer/steam escape on the lid is terrific"
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"I TOTALLY LOVE THIS NEW LINE. This pot plus I have the mini one and I can't tell u how great they are to use on my induction stove and to clean"
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"I love these pots, I have 2 skillets & the larger stockpot. They are so easy to clean & are made very sturdy"
