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Braise, bake and deep fry with this Dutch oven. The 7-quart capacity makes this piece ideal for cooking large portions of chilis, soups and casseroles. This Dutch oven is enamel-coated, induction compatible and safe in up 500°F. Cover with the included...
Pros: easy to clean, price, cooks well
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(1176)
A traditional French cooking vessel designed to concentrate flavorful juices, this hand-finished round Dutch oven is ideal for stews, soups, casseroles, roasts and braises. Enameled cast-iron construction distributes and retains heat evenly and effectively...
Pros: perfect size, quality, versatility
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This extensive 17-piece set includes all the tools you need to succeed as a home chef. Sear salmon steaks, create concentrated stocks or sauces or whip up delicious grilled chicken with veggies for lunch. Whatever you’re inspired to cook, the Quantanium...
Pros: easy to clean, quality, non-stick
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(239)
A traditional French cooking vessel designed to concentrate flavorful juices, this hand-finished round Dutch oven is ideal for stews, soups, casseroles, roasts and braises. Enameled cast-iron construction distributes and retains heat evenly and effectively...
Pros: versatility, durable, oven safe
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(173)
A traditional French cooking vessel designed to concentrate flavorful juices, this hand-finished round Dutch oven is ideal for stews, soups, casseroles, roasts and braises. Enameled cast-iron construction distributes and retains heat evenly and effectively...
Pros: versatility, color, durable
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Perfect for harvest stews, roasts, braises and more, this handsome pumpkin Dutch oven makes a perfect addition to your autumnal table. Staub Dutch ovens are designed to concentrate flavorful juices, making them ideal for cooking roasts and stews or simmering...
Pros: quality, appearance, size
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Perfect for family meals, slow cooking, roasting a whole chicken, deep-frying, baking, and more—this iconic Le Creuset Dutch oven offers incredible versatility in the kitchen with large-capacity functionality. Tight-fitting lids seal in heat and moisture,...
Pros: versatility, durability, beautiful
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A true kitchen essential, this beautiful French oven from Staub is crafted from durable enameled cast iron that distributes and retains heat evenly, making it exceptional for searing. The tight-fitting lid is designed to seal in moisture and locks in...
Pros: easy to clean, versatile, color
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A traditional French cooking vessel designed to concentrate flavorful juices, this hand-finished round Dutch oven is ideal for stews, soups, casseroles, roasts and braises. Enameled cast-iron construction distributes and retains heat evenly and effectively...
Pros: versatility, perfect size, compatible with all stovetops
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We teamed up with Staub to bring you this gorgeous new color that you’ll only find at Sur La Table. A traditional French cooking vessel designed to concentrate flavorful juices, this miniature-sized, hand-finished Dutch oven is ideal for individual...
Pros: versatility, keeps food warm, traditional matte interior
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(81)
Since their pumpkin Dutch oven was so popular with cooks, Staub decided to bring another heirloom fruit or vegetable to the table. But what would it be? After scouring farmers markets for inspiration, they found a winner—the brandywine tomato....
Pros: color, versatility, heat retention
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(81)
A traditional French cooking vessel designed to concentrate flavorful juices, this hand-finished round Dutch oven is ideal for stews, soups, casseroles, roasts and braises. Enameled cast-iron construction distributes and retains heat evenly and effectively...
Pros: large capacity, large size, even cooking
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(77)
Braise, bake and deep fry with this Dutch oven. The 5-quart capacity makes this piece ideal for cooking family-sized portions of chilis, soups and casseroles. This Dutch oven is enamel-coated, induction compatible and safe in up 500° F. Cover with the...
Pros: color, versatility, functionality
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(76)
Le Creuset cast iron Dutch ovens are sand-cast, painstakingly polished and finished by hand, then sprayed with two coats of enamel and fired twice. No other procedure yields cookware that so evenly conducts and retains heat.
This stylish, durable Dutch...Pros: versatility, color, durable
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(73)
A traditional French cooking vessel designed to concentrate flavorful juices, this hand-finished round Dutch oven is ideal for stews, soups, casseroles, roasts and braises. Enameled cast-iron construction distributes and retains heat evenly and effectively...
Pros: self-basting lid, large capacity, versatility
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(64)
Le Creuset’s iconic Dutch ovens are perfect for slow cooking, simmering soups and stews, and baking everything from side dishes to no-knead bread. Tight-fitting lids seal in heat and moisture, ensuring that your dishes are steadily basted in their...
Pros: durability, color, versatility
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(54)
Braise, bake and deep fry with this Dutch oven. The 4-quart capacity makes this piece ideal for cooking family-sized portions of chilis, soups and casseroles. This Dutch oven is enamel-coated, induction compatible and safe in up 500° F. Cover with the...
Pros: perfect size, versatility, beautiful
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(42)
A traditional French cooking vessel designed to concentrate flavorful juices, this Dutch oven is ideal for stews, soups, casseroles, roasts, and braises. With a wide profile and shorter sides, this Dutch oven is suitable for frying, simmering, braising...
Pros: size, versatility, color
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Zwilling’s Motion cookware marries the best of Italian design with expert German engineering. The result is high-performance heavy-gauge anodized aluminum cookware with the convenience of nonstick. This Dutch oven is perfect for slow cooking everything...
Pros: versatility, quality, durable
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A traditional French cooking vessel designed to concentrate flavorful juices, this hand-finished round Dutch oven is ideal for stews, soups, casseroles, roasts and braises. Enameled cast-iron construction distributes and retains heat evenly and effectively...
Pros: heat retention, easy to clean, perfect size
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(19)
These Dutch ovens are the perfect size for cooking side dishes, desserts and even individual servings of pot pie, mac and cheese, or soup. The lid has self-basting tips that recirculate moisture as your food cooks. Made in the USA and pre-seasoned at...
Pros: durable, versatility, sturdy
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Great for simmering soups, braising meats and more, this enameled cast iron Dutch oven makes a handsome and versatile addition to any kitchen.
Made with care in France, each Dutch oven features a durable enamel finish and is designed to concentrate flavorful...Pros: perfect size, even heating, no seasoning needed
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Le Creuset’s cast iron Dutch ovens are perfect for slow cooking, simmering soups and stews, and baking everything from side dishes to artisan bread. Tight-fitting lids keep moisture from escaping, ensuring your dishes are steadily basted in their...
Pros: versatility, durability, quality
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This elegant, efficient Dutch oven features a round bottom that enables effortless stirring without sticking. Perfect for everything from braising and browning to stewing and slow cooking. All-Clad’s revolutionary three-ply bonded design features...
Pros: versatility, quality, perfect
Dutch Oven With Lid
Looking to elevate your culinary game? Look no further than our collection of Dutch ovens with lids. These versatile and essential kitchen tools are a must-have for any home cook or aspiring chef. Whether you're simmering soups, braising meats, or baking bread, our Dutch ovens with lids offer exceptional heat retention and distribution for perfectly cooked meals every time. With a variety of sizes and materials to choose from, you'll find the perfect Dutch oven to suit your cooking needs. Get ready to unleash your inner chef and create delicious dishes that will impress family and friends with our selection of Dutch ovens with lids.
Dutch Oven With Lid
FAQ List
Cooking with a Dutch oven offers several benefits, including excellent heat retention and distribution, making it ideal for slow cooking and braising. The tight-fitting lid helps to lock in moisture and flavors, resulting in delicious and tender dishes.
Yes, Dutch ovens are versatile and can be used on various stovetops, including gas, electric, and induction. Just ensure that the bottom of the Dutch oven is compatible with your specific stovetop.
To clean a Dutch oven, use warm, soapy water and a non-abrasive sponge or cloth. Avoid using harsh chemicals or metal utensils that may damage the pot's surface. It's also recommended to season the Dutch oven periodically with a thin layer of oil to maintain its non-stick properties and prevent rust.
Absolutely! Dutch ovens are oven-safe and can withstand high temperatures. They are perfect for baking bread, roasting meats, or cooking casseroles in the oven.
Apart from soups, stews, and braised meats, a Dutch oven can be used for a wide range of dishes. You can make delicious risottos, pasta sauces, chili, pot roast, and even desserts like cobblers or baked apples. The possibilities are endless!
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"I bought this cast iron Dutch oven specifically to make sourdough artisan bread"
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"This size is perfect and not as heavy as the other Dutch ovens"
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"This a a smaller version of the dutch ovens I serve food in for dinner. this carries over and I often use it to serve warm appetizers, my favorite cooking and serving piece for my crab souffle appetizer, for 3-4 people, the crab is so rich no one eats more than a few scoops as an appetizer"
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"Just love my staub dutch ovens, have the smaller one and wanted a bigger version for my sourdough"
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"I bought this cast iron Dutch oven specifically to make sourdough artisan bread"
