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(1168)
Great for making bread...I use it three times a week to make bread. It comes out perfect every time. I wish the larger one would go on sale....I use my new dutch oven 2 -3 times a week making soups, casseroles and I even made the no-knead bread that...
Pros: perfect size, versatility, quality
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(239)
Better constructed than Le Creuset and the black interior is awesome for browning without staining a light enameled interior....The matte black makes it look just like an original cast iron, but it is enameled so you do not have to season this piece....
Pros: versatility, durable, easy to clean
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(173)
Staub enameled cast iron is made in so many beautiful glossy tones. ...The nonstick enameled coating is excellent for browning and searing and a fantastic stove to oven to table vessel.
Pros: versatility, color, durable
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(136)
t beat Le Creuset quality for enameled cast iron cookware, and the (sale) price was right....great casserole...Works great and sloped sides make it easier to stir contents
Pros: size, color, versatility
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(91)
Love this skillet!...I've used this skillet several times since I received it. I love that it's enameled cast iron, the size is perfect for the food I typically cook, the high sides reduce "splash" from cooking getting on my stove top, & it's easy to...
Pros: easy to clean, versatile, perfect size
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(84)
The self-basting lid and enameled cast iron interior will yield the most flavorful results and will make you want to use your Staub cast iron for everything....The self-basting lid and nonstick enameled coating will help result in food with perfect flavor...
Pros: versatility, perfect size, compatible with all stovetops
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(53)
Should be a great pan for just about everything- curry, chicken & rice, baked pasta, casseroles. And I'll get a bonus upper body workout because it is nice and heavy!...I bought this pan for my wife, and now it will is My favorite skillet to cook with....
Pros: versatility, easy to clean, durability
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(41)
This pan is great for baking and roasting. I use it to make casseroles, lasagna, and double batches of brownies, squares and l layer cakes. ...Staub's enameled cast iron interior provides excellent caramelization on meats and browning on casseroles cooked...
Pros: versatility, easy to clean, heat retention
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(39)
Fabulous Skillet!!...It is a nice, large skillet that cooks evenly! I am a huge fan of 2-handle skillets and post/pans because it allows me to put more on my stovetop. ...What a versitile pan!
I make a recipe of bread dressing topped with a spatchcocked...Pros: versatility, double handles, double handle
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(38)
Quality enameled cast iron...This is my introduction to enameled cast iron cooking. After a lot of back and forth between this set and some pieces from the most well known competitor, I settled on this set for the value of the bundle and some key features...
Pros: versatility, quality, easy to clean
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(31)
With it being enameled, you dont have to worry about seasoning the cocotte after every use, super convenient!...It is a wonderful size to make rice, oatmeal, small batches of soup, etc. it cooks so well in avoids sticking.
Pros: heat retention, easy to clean, perfect size
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(23)
This enameled cast iron deep braiser is a great cookware item to have in your kitchen. ...This enameled cast iron heats up really quickly as apposed to other brands and with that smooth finish it makes cleaning feel effortless!
Pros: even cooking, easy to clean, color
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(6)
We love using this versatile braiser every day for everything—braising short ribs, making paella, sautéing vegetables, roasting pork chops, baking casseroles, creating fruit cobblers and much more. Plus, it easily transitions from oven to...
Pros: tenderness, functionality for braising, requires less oil
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A vintage Le Creuset design refreshed for modern kitchens, the enameled cast iron Alpine Wood Handle Skillet is a versatile pan for everything from searing and sautéing, to pan frying, stovetop casseroles and more. The sloped sides make it easy to stir...
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Combining the usability of a braiser with the benefits of a skillet, this pan from Le Creuset is fantastic for cooking a wide variety of meals. Made from enameled cast iron, this pan heats up evenly and steadily, making it fantastic for cooking all your...
Pros: size, cooking performance, versatility
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(596)
It's my first Staub piece of enameled cast iron cookware, and I will definitely be getting more. ...This is a very versatile pan I use it for stews or casserole even I bake my deep dish pizza in it. I highly recommend it to anybody who like to cook....
Pros: durable, versatility, glass lid
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(457)
LeCreuset 3.5qt Buffet Casserole...Love this beautiful dark blue LeCreuset casserole dish ??...It works brilliantly as a casserole dish, but it's also a great pan for braising vegetables, making a piccata or Marsala dishes, or preparing and presenting...
Pros: versatility, durable, beautiful
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(236)
It is the perfect pan. Replaces woks, skillets, dutch ovens. And just pretty....It's also a great serving piece. I've used it to make stir fry, casserole type dishes, browned beef to make stew.
Pros: versatility, color, easy to clean
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(180)
I like this pan combination a lot. The lid/skillet is the only Le Creuset skillet with the smooth light enamel, making it better for some things than the usual rough black enamel. ...This is a handy pan, great size (both the pan and skillet)! The Juniper...
Pros: easy to clean, versatility, quality
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(170)
I love this pot! I use it for making Sunday Sauce and bread baking. It takes both to another level!...great size for top of stove and also to cook casseroles in the oven.
Pros: easy to clean, price, quality
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(148)
Awesome do-everything skillet...
One other thing - on some cheaper model enameled cast iron skillets I've used in the past, the enamel has chipped under duress - I'd still never heat an enameled skillet dry (always add oil or ingredients first), but this...Pros: versatility, easy to clean, durability
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(123)
Since using it, I Hardly use my other skillets!...This cast iron skillet is so much nicer than others I have had.
Pros: easy to clean, versatility, durable
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(102)
Just getting used to making sure not to use cooking spray has been the hardest part otherwise its so easy to cook and clean with....I'm happy I decided to make the purchase.
Pros: durable, easy to clean, quality
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(102)
Get all the benefits of Staub cast iron technology with the self-basting lid and enameled cast iron helping your food to be the most flavorful it will ever be....The size and weight of this pot make it useful on a daily basis. I happen to like it most...
Pros: self-basting lid, versatility, conical bottom shape
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Enameled Skillets For Making Casseroles
Enameled skillets for making casseroles offer a versatile and reliable option for preparing layered dishes, baked meals, and family favorites. Their durable construction and smooth finish help create even cooking results, making them an excellent choice for everything from weeknight dinners to special occasions. Explore a range of enameled skillets designed to bring out the best in your casserole recipes.
Enameled Skillets For Making Casseroles
Enameled skillets are a timeless addition to any kitchen, prized for their ability to create hearty casseroles that bring people together around the table. The appeal of these skillets lies in their versatility and durability—enameled cast iron distributes heat evenly, making it easy to achieve perfectly cooked layers, golden cheese toppings, and deeply flavorful sauces. Whether you’re making a bubbling summer vegetable casserole to showcase August’s harvest or preparing a comforting baked pasta for a family gathering, these skillets transition seamlessly from stovetop to oven to table. Their enameled finish resists sticking and staining, making cleanup simple and preserving the vibrant look of the skillet through years of use. For those who appreciate both form and function, enameled skillets offer a beautiful presentation for one-dish meals, allowing you to serve directly from the pan with confidence.
When choosing an enameled skillet for casseroles, consider the size and depth that best suits your household or entertaining style. A deeper skillet is ideal for layered casseroles or dishes with generous sauces, while a wider, shallower pan works well for gratins and bakes with crisped toppings. The weight and sturdy handles of enameled cast iron provide stability, which is especially helpful when transferring a hot, full skillet from oven to table. These skillets are also a thoughtful gift for newlyweds, college graduates setting up their first kitchen, or anyone who enjoys preparing make-ahead meals for busy weeks. Even experienced cooks will appreciate the gentle, consistent heat that enameled cast iron provides—whether they’re baking a classic henckels enameled cast iron casserole or experimenting with seasonal ingredients. With their ability to retain heat, these skillets keep food warm throughout a leisurely meal, making them perfect for gatherings that linger into the evening.
Beyond casseroles, enameled skillets are a practical choice for a range of recipes, from sautéed vegetables to skillet cornbread, and even desserts like fruit cobblers. Their versatility makes them a staple for home cooks who value efficiency without sacrificing quality or style. If you’re looking to expand your enameled cookware collection, or want to explore other creative uses, consider visiting our page on Enameled Cast Iron Skillets For Making Omelets for more inspiration. Whether you’re preparing a weeknight dinner or hosting a special occasion, enameled skillets for casseroles offer reliability, beauty, and a touch of tradition to every meal.
When choosing an enameled skillet for casseroles, consider the size and depth that best suits your household or entertaining style. A deeper skillet is ideal for layered casseroles or dishes with generous sauces, while a wider, shallower pan works well for gratins and bakes with crisped toppings. The weight and sturdy handles of enameled cast iron provide stability, which is especially helpful when transferring a hot, full skillet from oven to table. These skillets are also a thoughtful gift for newlyweds, college graduates setting up their first kitchen, or anyone who enjoys preparing make-ahead meals for busy weeks. Even experienced cooks will appreciate the gentle, consistent heat that enameled cast iron provides—whether they’re baking a classic henckels enameled cast iron casserole or experimenting with seasonal ingredients. With their ability to retain heat, these skillets keep food warm throughout a leisurely meal, making them perfect for gatherings that linger into the evening.
Beyond casseroles, enameled skillets are a practical choice for a range of recipes, from sautéed vegetables to skillet cornbread, and even desserts like fruit cobblers. Their versatility makes them a staple for home cooks who value efficiency without sacrificing quality or style. If you’re looking to expand your enameled cookware collection, or want to explore other creative uses, consider visiting our page on Enameled Cast Iron Skillets For Making Omelets for more inspiration. Whether you’re preparing a weeknight dinner or hosting a special occasion, enameled skillets for casseroles offer reliability, beauty, and a touch of tradition to every meal.