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(596)
I just love the look of this cast irons pan. Cooking with it is amazing. I love the way cast iron cooks and having the lid makes it so much easier and I am able to use it for countless recipes. ...Quality cast iron that serves a variety of cooking needs....
Pros: durable, versatility, glass lid
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(136)
I made a braise with chicken thighs and mushrooms and it cooked up beautifully. ...Le Creuset Sauteuse
Pros: size, color, easy to clean
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(39)
This Cherry fry pan will add a fiery pop of color to the stove/oven/table. The cast iron surface is ideal for browning and searing while the double handles make it easy to maneuver or transfer from stove to oven to table....The cast iron heats very evenly...
Pros: versatility, double handles, double handle
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(28)
Staub Cast Iron...Staub Cast Iron Covered Fish Pan
Pros: easy to clean, perfect size, versatility
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(22)
It was delivered with not a great finish on the enamel. Rough cast iron around the handle under the enamel coating. finish on lid was not smooth as you would expect from Le Creuset. ...It is wonderful for cooking many traditional French classics as well...
Pros: versatility, quality, favorite
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Le Creuset’s colorful braiser is ideal for searing, slow cooking, simmering, sautéing, baking, braising meats, preparing short ribs, stews, marinating, poaching, browning and more. It's unmatched versatility and superior cooking performance...
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(236)
Cast Iron Wok...She said the enameled cast iron is so much easier to clean than her traditional cast iron.
Pros: versatility, color, easy to clean
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(193)
This is the best cast iron I have ever owned! Perfect roast chicken and other things I have made. ...Cast iron was much loved, because it was much used.
Pros: versatility, moisture retention, color
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(180)
With these cast iron you have to go a bit slower & lower on the heat. ...Liked enamel surface on cast irons All the benefits of cooking with cast iron plus non stick of enamel surface.
Pros: easy to clean, versatility, quality
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(148)
Perfect Induction Cast Iron...Needed a cast iron pan that would not scratch for new induction stove. ...not your grandma's cast iron...The enamel makes it so easy to clean compared to traditional cast iron. Great weight.
Pros: versatility, easy to clean, durability
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(123)
Great cast iron skillet. Good size. Easy to clean....Le Creuset cast iron pan...Great cast iron skillet.
Pros: easy to clean, versatility, durable
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(102)
Love this Essential French oven. All the benefits of cast iron enamel, but a little lighter than the Staub traditional cocotte. ...This unique white truffle french oven will look beautiful in any kitchen. Get all the benefits of Staub cast iron technology...
Pros: self-basting lid, versatility, conical bottom shape
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(93)
I have always loved Staub enameled cast iron. Used it tonight to roast a chicken....This cocotte is beautiful, looks like old style cast iron but with the enameled inside it's so much easier to use and clean.
Pros: color, easy to clean, beautiful design
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(89)
Cast Iron...There is a learning curve, as I've never cooked with cast iron. Cleans up beautifully though. Wish it were bigger....Perfect cast iron skillet...Perfect cast iron skillet, I love the quality. The color and design is beautiful
Pros: easy to clean, versatility, durable
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(84)
Excellent Cast Iron Pot for Small Batches...The self-basting lid and enameled cast iron interior will yield the most flavorful results and will make you want to use your Staub cast iron for everything.
Pros: versatility, perfect size, compatible with all stovetops
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(81)
How beautiful, Grenadine Tomato Cast Iron!...It is one great thing to have in their new home. Cast iron are the best to cook your daily dish, it is decorative and it is glass enameled cast iron interior for easy daily usage. ...Love the quality of enameled...
Pros: color, versatility, heat retention
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(80)
I am an empty nester, so it is the perfect size. Staub enameled cast iron is as good as it gets! Highly recommend!...Beautiful yellow, gorgeous on my blue La Conch range, extra high sides, great small iron skillet!!...I got the yellow and it looks fantastic...
Pros: versatile, quality, size
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(75)
Perfectly even sautés. The first thing I made in it was lamb stew, and it turned out just great....Wanted one for years and finally sprung for one. Made homemade bread first and it didnt last long enough to take a picture.
Pros: versatility, color, durable
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(69)
Very well made. Very quality product....It,s great to make sauces, rice, gravies! Size is perfect
Pros: quality, color, easy to clean
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(69)
Bit by bit, I've switched almost entirely to enameled cast iron. Such a treat to cook on. And, the important end result: delicious, pleasurable eating!...Great cooking results and easy clean up. Ive made omelets, hash browns and a seared meats with fantastic...
Pros: perfect size, perfect, easy clean up
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(53)
Chicken was very moist, crust nice and crisp. I also made chili in it. Clean up is a breeze!!...This allows you to save your larger French ovens for other dishes, or bigger cuts of meat.
Pros: versatility, easy to clean, durability
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(41)
Amazing like all Staub Cast Iron Products...Staub cast iron dutch oven.
Pros: versatility, size, durable
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(38)
The Staub Cast Irons are AMAZING! I have multiple pieces and love everyone of them, and the Dark Blue is such a beautiful color....4 pc. Stackable cast iron dutch oven set
Pros: versatility, quality, easy to clean
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(31)
This pot is also very easy to clean and doesn't need any extra care like regular cast iron....The cast iron heat up evenly and retains it heat for serving.
Pros: heat retention, easy to clean, perfect size
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French Made Cast Iron Sauteuses
French made cast iron sauteuses bring timeless craftsmanship and versatility to your kitchen. Ideal for searing, sautéing, simmering, and more, these durable pieces offer reliable performance for everyday cooking and special occasions alike. Discover our selection of french made cast iron sauteuses designed to elevate both your culinary results and your kitchen experience.
French Made Cast Iron Sauteuses
French made cast iron sauteuses hold a special place in the kitchens of both seasoned chefs and passionate home cooks. These versatile pans are designed to handle a variety of cooking techniques, from searing and sautéing to simmering and braising, making them a favorite for anyone who values both performance and durability. The hallmark of a great sauteuse is its gently sloped sides and generous depth, which allow for easy stirring and even heat distribution—ideal for crafting everything from risottos and stews to pan sauces and shallow fries. In the warmth of late summer, they’re perfect for coaxing the best flavors from garden-fresh vegetables, slow-cooking ratatouille, or preparing a fragrant coq au vin as the evenings start to cool. The enameled surface of many French cast iron sauteuses means they transition beautifully from stovetop to oven to table, offering not just culinary flexibility but also an inviting presentation for family-style meals.
When considering a French made cast iron sauteuse, it’s worth thinking about both your cooking style and your kitchen routines. These pans are built to last—often becoming treasured heirlooms passed down through generations—so choosing a size and weight that feels right in your hands is key. For everyday meals, a medium-sized sauteuse offers enough room for generous portions without being cumbersome, while larger sizes are well-suited to entertaining or batch cooking. The heft of cast iron ensures steady, even heat, minimizing hot spots and helping develop rich, caramelized flavors. Maintenance is refreshingly straightforward: most enameled versions require little more than a gentle wash, with no need for seasoning. For those who love to experiment, a sauteuse’s versatility shines—try using it to bake a rustic fruit cobbler, toast spices for a curry, or even fry up the perfect batch of crispy potatoes. And if you’re searching for a thoughtful gift, a French made cast iron sauteuse is a wonderful choice for newlyweds, housewarmings, or anyone building a collection of kitchen essentials that will stand the test of time.
Beyond their practical benefits, French made cast iron sauteuses evoke a sense of tradition and artistry, connecting cooks to generations of culinary craftsmanship. Their timeless design and robust construction make them a natural complement to any kitchen, whether your style is classic, modern, or somewhere in between. As you explore the world of French cast iron, you might also be interested in discovering other essential pieces—like French Style Cast Iron Skillets—that round out a well-equipped kitchen. Whether you’re savoring the last of summer’s bounty or planning cozy autumn meals, a French made cast iron sauteuse is a reliable companion, ready to inspire creativity and elevate everyday cooking for years to come.
When considering a French made cast iron sauteuse, it’s worth thinking about both your cooking style and your kitchen routines. These pans are built to last—often becoming treasured heirlooms passed down through generations—so choosing a size and weight that feels right in your hands is key. For everyday meals, a medium-sized sauteuse offers enough room for generous portions without being cumbersome, while larger sizes are well-suited to entertaining or batch cooking. The heft of cast iron ensures steady, even heat, minimizing hot spots and helping develop rich, caramelized flavors. Maintenance is refreshingly straightforward: most enameled versions require little more than a gentle wash, with no need for seasoning. For those who love to experiment, a sauteuse’s versatility shines—try using it to bake a rustic fruit cobbler, toast spices for a curry, or even fry up the perfect batch of crispy potatoes. And if you’re searching for a thoughtful gift, a French made cast iron sauteuse is a wonderful choice for newlyweds, housewarmings, or anyone building a collection of kitchen essentials that will stand the test of time.
Beyond their practical benefits, French made cast iron sauteuses evoke a sense of tradition and artistry, connecting cooks to generations of culinary craftsmanship. Their timeless design and robust construction make them a natural complement to any kitchen, whether your style is classic, modern, or somewhere in between. As you explore the world of French cast iron, you might also be interested in discovering other essential pieces—like French Style Cast Iron Skillets—that round out a well-equipped kitchen. Whether you’re savoring the last of summer’s bounty or planning cozy autumn meals, a French made cast iron sauteuse is a reliable companion, ready to inspire creativity and elevate everyday cooking for years to come.