Fruit Syrup

Indulge your taste buds with the delightful sweetness of fruit syrup. Whether you're drizzling it over pancakes, waffles, or ice cream, or using it as a versatile ingredient in cocktails and desserts, fruit syrup adds a burst of flavor to almost any dish. With a wide variety of fruity options to choose from, you can elevate your culinary creations and satisfy your cravings with these delectable syrups. From classic flavors like strawberry and blueberry to more exotic choices like mango and passion fruit, there's a fruit syrup to suit every palate.

Sur La Table Blueberry Syrup

$14.95

(2)

Made with simple ingredients yet delicious and flavorful, our blueberry syrup goes great on pancakes, crepes, or even as a topping on cinnamon rolls!

Pros: fruit sauce consistency, huge blueberries
Sur La Table Strawberry Syrup

$14.95

Made with simple ingredients yet delicious and flavorful, our strawberry syrup goes great on pancakes, crepes, or even as a topping on cinnamon rolls!
Sonoma Syrup Co. Vanilla Almond Syrup

$21.95

(1)

I love an iced matcha in the morning and decided to start making them at home, both to save money and

Pros: versatility, taste, quality
Sonoma Syrup No. 4 Vanilla Bean-Infused Simple Syrup

$21.95

(5)

Great for Morning Coffee...I love using this syrup with my morning coffee....Great for milk punch!

Pros: real vanilla beans, good taste, interesting flavor
Runamok Vanilla Bean Infused Maple Syrup

$24.95

Sweet, floral, and creamy, the vanilla bean infusion in this syrup plays on the syrup’s existing notes of vanilla and caramel, and amplifies them in an exquisite, velvety finish. Use it anywhere you would pure maple syrup, including on waffles, yogurt,...

Fruit Syrup

Fruit syrup is a versatile addition to any kitchen, offering a simple way to elevate everything from morning pancakes to evening cocktails. As summer settles in, the appeal of bright, fruity flavors becomes even more pronounced—think of a drizzle of berry syrup over fresh waffles on a sunlit patio, or a splash of peach syrup stirred into sparkling water for a refreshing afternoon treat. These syrups are crafted to capture the essence of ripe fruit, preserving the taste of the season in every pour. Whether you’re stocking your pantry for family breakfasts or looking to add a special touch to your next brunch, fruit syrups are a straightforward way to add both flavor and color to your table. Many home cooks and hosts appreciate having a variety of fruit syrups on hand, not only for their convenience but also for their ability to inspire creativity in the kitchen. They’re equally at home topping ice cream, sweetening yogurt, or glazing grilled meats and vegetables, making them a favorite among those who enjoy experimenting with new recipes or simply want to add a little extra flair to everyday dishes.

When considering which fruit syrups to bring into your home, it helps to think about your favorite flavors and how you plan to use them. Some prefer classic options like strawberry or raspberry for their familiar, crowd-pleasing appeal, while others might gravitate toward more unique blends such as passionfruit or black currant for a distinctive twist. Fruit syrups also make thoughtful gifts, especially during the warmer months when outdoor gatherings and picnics are in full swing. They’re an easy way to share a taste of summer with friends or family, and their long shelf life means they can be enjoyed well after the season has passed. For those who love to entertain, setting out an assortment of syrups for guests to mix into lemonade, tea, or cocktails adds a personalized touch to any get-together. Even the simplest dessert can feel special with a swirl of fruit syrup, making them a reliable choice for hosts who want to offer something memorable without a lot of fuss.

No matter your level of experience in the kitchen, fruit syrups are approachable, easy to use, and endlessly adaptable. They invite you to play with flavors, try new pairings, and enjoy the fruits of the season in a way that’s both practical and indulgent. Whether you’re treating yourself to a leisurely breakfast, looking for a new way to sweeten your favorite drink, or searching for a gift that feels both useful and a little bit luxurious, fruit syrups are a welcome addition to any pantry. With so many ways to enjoy them, they have a way of turning everyday moments into something just a little more special.

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FAQ List

Can fruit syrups be used in baking?

Absolutely! Fruit syrups can add a burst of flavor to your baked goods, such as cakes, muffins, and bread. They can be used as a glaze, a filling, or even incorporated into the batter for a delicious twist.

Are fruit syrups suitable for people with dietary restrictions?

Many fruit syrups are vegetarian and vegan-friendly, as they are made from real fruit extracts. However, it's always important to check the ingredients list for any potential allergens or specific dietary requirements.

How long do fruit syrups last once opened?

The shelf life of fruit syrups can vary depending on the brand and storage conditions. In general, once opened, it is recommended to consume the syrup within a few months for optimal freshness and flavor.

Can fruit syrups be used as a natural sweetener?

Absolutely! Fruit syrups can be a great alternative to refined sugar or artificial sweeteners. They offer a natural sweetness and can be used in various recipes, such as smoothies, teas, or as a topping for pancakes and French toast.

Do fruit syrups need to be refrigerated after opening?

It depends on the specific fruit syrup. Some syrups may require refrigeration after opening to maintain their freshness and flavor, while others can be stored at room temperature. Always refer to the packaging or product instructions for proper storage guidelines.

Fruit Syrup

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