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(16)
Feels as maneuverable as a 4" paring knife...but with much more versatility. Zwilling-proven German stainless steel. ...This knife is made from German Special Formula Steel and forged from one piece of steel so durable for a lifetime. ...Perfect Control...
Pros: sharpness, quality, blades
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(77)
A nice knife for medium jobs. High quality german steel and a mid sized length allow for great flexibility. ...The German made German forged steel blade is very sharp.
Pros: sharpness, durable, curved bolster
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(100)
Excellent knife...The weight of this knife is perfect. The knives feel well balanced and are easy to use...Great Knife...I love these knives and Needed to add this one to my collection.
Pros: sharpness, flexibility, balance
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(60)
A Kramer Paring Knife, Scalpel-like Sharpness!...A stainless steel Damascus knife features a blade to perfection and hardness....Beautiful Knife...The knife is unlike any other knives that I own. I have other Japanese and German knives and this paring...
Pros: sharpness, design, durability
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(100)
Would recommend to anyone looking for great knife that combines best of santoku and rocking knives....When I want to chop or cut a piece of meat you cant beat a Zwilling knife. There is no substitute for German steel.
Pros: comfortable handle, versatility, durability
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(100)
I do not love the ?micro carbide stainless steel? writing on the blade. Please note: I was offered a gift for this review but this is my honest first impression...Amazing knife...I have only use German steel or other various cheap kitchen knives that...
Pros: sharpness, weight, blade
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(100)
This is the Japanese version of a Western chef's knife.
The Artisan is made with SG2 Japanese steel which is way harder than some of the German Steels, making it hold an edge longer. ...Amazing knife...Supreme quality and hand feel. The only knife I use....Pros: sharpness, blade, handle
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(8)
Buy good Knives...Love It.
Viva La German steel...This is a very substantial knife and works well for cutting thick pieces of meat, but for all other needs, my chef's knife is the best choice.Pros: good metal, everything (?), shape
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(31)
Never have to worry about losing an edge, and the handle is so comfortable.
German high carbon steel knives are truly the best quality on the market. ...great bread knife...This is a quality bread knife. The German made ice hardened steel gives a very...Pros: sharpness, durability, quality
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(100)
Perfect example of German Engineering...Best knife I own. Very well built!!!! My compliments to all involved...Exciting innovation isn?t only for German cars! This is my first proper chefs knife and I am absolutely in love!!
Pros: sharpness, weight, balance
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(100)
Love my Zwilling knives. Best Knives ever. Needed a knife with a narrower blade. ...Great knife...As a professional chef/restaurant owner my knives take a beating. Investing in a better quality knife is one of the better decisions I?
Pros: sharpness, flexibility, quality
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(57)
Sharp knives...Good knife set. I do wish it had more medium cooking knives and not all big knives, but they seem to be good. ...Great knives....Love this knife set! The every day knives will need to be sharpened .
Pros: sharpness, weight, nice set
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(42)
Hard and sharp as carbon steel, but hassle free...This knife is extremely sharp and of high quality. Though it is made from stainless, it actually feels similar to Kramer"s carbon steel knives. ...Great knife...The best of German design and grip with...
Pros: sharpness, balance, beauty
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(100)
Good German Chef's knife. Not a cynical company...This is a real knife that does not discolor...A Really Good Knife at a Fair Tariff...This knife is stamped, not drop forged, but the steel is high carbon and it is made in Germany.
Pros: sharpness, quality, weight
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(100)
Best knife set I?ve ever owned...These knives are amazing! The block is absolutely beautiful and the knives are perfectly balanced. ...Top notch knives...The last set of knives you will ever need.
Pros: sharpness, balance, weight
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(35)
Peeling with a quality knife.......Shun makes quality knives. This is our first peeling knife from them; and with our other Shun knives, we continue to be impressed with the quality in construction of the handles and the steel used for the blade. ...Great...
Pros: sharpness, balance, beauty
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(65)
great secondary knife...I like the offset handle that is good to work with in hand for peeling or directly on the cutting board. The German construction and steel produce a quality sharp blade that is easy to maintain. ...This Gourmet prep knife is perfect...
Pros: sharpness, versatility, quality
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(100)
Great knife set...Very sharp and sturdy German steel. Can never go wrong with Zwilling....Love the Zwilling German Knives!...Good looking knives and solingen steel stays sharp. Easy to sharpen and clean!
Pros: quality, sharpness, feel
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(100)
Trustworthy German knives, nice set for the money. Scheers are made in China but otherwise a solid set that should last a long time and perform any kitchen task....Great Knife Set!...Fantastic knife block - knives are all great quality and VERY sharp....
Pros: sharpness, quality, durability
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(100)
Zwilling Gourmet Knife Block Set...Love the high quality Stainless Steel German manufactured knife set that will last a life time through generations. ...Awesome German quality perfection! These knives are sharp and cut through anything like butter;...
Pros: sharpness, quality, high quality
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(100)
This knife has changed my experience in the kitchen, I have always enjoyed Japanese style knives. ...Beautiful Steel...Received this 7? Le Blanc Slim Chefs Knife as a Christmas present, and I am pleasantly surprised by the quality, sharpness, and sleekness...
Pros: sharpness, balance, weight
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(100)
Best knives I've owned...Amazing set of knives for the price, German made, super sharp and feels fantastic in the hand. ...Excellence of German Engineering...If you're in the market for a high-quality knife set, I highly recommend this German-made brand....
Pros: sharpness, quality, value
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(4)
Knives are well made and very sharp. Only complaint is we wish the knife block was a lighter color the dark block shows all the scratches if you don't hit the slot just right...Great knives. Not great knife block...The knives are wonderful but the knife...
Pros: sharp knives, knives, well made
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(100)
Love my new knife...Love how light it is compared to other German knives I've used. Very sharp as well. Excited to start using it....Nice sharp and nice looking knife...This is my first Japanese knife have been using Wusthof knives before. It is much...
Pros: sharpness, beauty, balance
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German Stainless Steel Knife
German Stainless Steel Knife
Imagine preparing a family dinner as the golden hues of a July sunset filter through the kitchen window. The task of slicing fresh tomatoes for a vibrant salad becomes effortless and almost poetic with a German stainless steel knife in hand. The weight and balance of the knife feel just right, allowing for precise cuts without the strain on your wrist, turning an everyday chore into a delightful experience. These knives are not only practical but also make thoughtful gifts for various occasions, from weddings to housewarming parties, appealing to anyone who appreciates the art of cooking. Whether it's for chopping hearty root vegetables for a summer stew or carving a roast to celebrate a special family gathering, the versatility of a German stainless steel knife can handle it all with grace and efficiency.
For those who delve deeper into the nuances of culinary tools, exploring the differences between various types of steel can be quite enlightening. While German stainless steel knives are celebrated for their sturdiness and ease of maintenance, some may find the characteristics of a High Carbon Stainless Steel Knife intriguing, especially when it comes to achieving a razor-sharp edge. Choosing between these types depends largely on personal preference and the specific needs of one's cooking style. As summer progresses and the bounty of the season offers an array of fresh produce to experiment with, having a reliable German stainless steel knife can transform your culinary experiments into memorable meals, shared around a table with laughter, stories, and perhaps a toast to the joys of home-cooked delights.
FAQ List
German stainless steel knives are known for their exceptional quality, precision, and durability. The use of high-quality stainless steel ensures sharpness, resistance to rust, and long-lasting performance.
Absolutely! German stainless steel knives are highly regarded in the culinary world and are trusted by professional chefs. Their razor-sharp blades and ergonomic handles provide the precision and control needed for professional cooking.
Yes, German stainless steel knives are incredibly versatile and can be used for a wide range of ingredients. Their sharp blades effortlessly slice through both meat and vegetables, making them a go-to tool in the kitchen.
To maintain the performance and longevity of your German stainless steel knives, it's important to hand wash them with mild soap and warm water, then dry them immediately. Avoid using abrasive cleaners or putting them in the dishwasher, as this can dull the blade and damage the handle.
Yes, German stainless steel knives can be sharpened when they become dull. It is recommended to use a sharpening stone or a professional knife sharpener to ensure the blade's sharpness is restored correctly.
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"Very nice, casual steak knives They are comfortable to hold and very sharp to cut up your steaks"
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"Knives are well made and very sharp. Only complaint is we wish the knife block was a lighter color the dark block shows all the scratches if you don't hit the slot just right"
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"I had these same chef knives, but they were like 35 years old. I love the new ones"
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"Love the block to insert, while keeping knives sharp. Stainless steel top allows for easy cleaning"
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"Block set includes 4" Paring Knife, 5.5" Fine Edge Prep Knife, 8" Traditional Chef's Knife, 8" Bread Knife, TWIN Kitchen Shears, TWIN 9" Sharpening Steel, Dishwasher safe, handwashing is recommended"
