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(1153)
A traditional French cooking vessel made of durable cast iron, perfect for stews, soups, and roasts.
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(347)
A 7 qt. citron-colored cast iron Dutch oven with self-basting lid and matte-enamel finish.
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(286)
A set of 3 citron ceramic mini cocottes by Staub, perfect for baking and serving various dishes.
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(188)
A traditional French cooking vessel made of durable cast iron, perfect for stews, soups, and roasts.
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(143)
A 9" pie dish made of Burgundy clay for even cooking and thermal shock resistance.
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(122)
A 13" x 9" gray rectangular baker made of Burgundy clay for even cooking and thermal shock resistance.
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(103)
A gray rectangular baker made of Burgundy clay, perfect for gratins, pasta dishes, and crisps.
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(102)
A 2.75 qt. graphite gray Dutch oven made of enameled cast iron for even heat distribution and moisture retention.
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(86)
A miniature-sized, white truffle-colored Dutch oven made of durable cast iron for individual servings of delicious dishes.
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(85)
A durable, stylish French oven made of enameled cast iron with a solid seal lid and integrated handles.
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(85)
A 9 qt. blue Dutch oven made of enameled cast iron for even heat distribution and moisture retention.
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(77)
A Burgundy clay baguette baker that creates artisanal bread with ideal humidity and even heating.
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(77)
A white ceramic bread cloche that mimics a traditional bread oven for perfect artisanal bread baking.
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(73)
A traditional French cooking vessel made of cast iron, perfect for stews, soups, casseroles, and roasts.
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(71)
A 5.5 qt. Burgundy clay casserole with a tight-fitting lid for controlled cooking and moisture retention.
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(59)
A handcrafted ceramic baker in twilight blue, perfect for gratins, pasta dishes, and fruit crisps.
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(54)
A ceramic loaf baker in charcoal black that ensures ideal humidity and even heating for artisanal breads.
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(51)
A 4 qt. stoneware baker in vibrant orange, featuring a durable enamel interior for exceptional cooking results.
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(33)
A beautiful burgundy clay pie dish that diffuses heat evenly for delicious results every time.
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(32)
A traditional French cooking vessel made of enameled cast iron, perfect for stews, soups, and braises.
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(22)
A 6.3 qt. burgundy stewpot made of even-heating Burgundy clay with a tight-fitting lid.
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(22)
A handcrafted blue ceramic dish made from Burgundy clay for exceptional heat retention and even baking.
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(16)
A versatile and handsome charcoal tagine with a tall, conical lid that locks in aromatic steam.
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(12)
A versatile and handsome charcoal tagine with a tall, conical lid that locks in aromatic steam.
Hand Finished Bakeware
Discover the art of baking with our collection of hand finished bakeware, where craftsmanship meets functionality. Each piece in this curated selection is designed to elevate your culinary creations, offering a unique blend of style and durability. Whether you're an avid baker or just starting out, these expertly crafted items provide the perfect foundation for every recipe. Explore the possibilities and transform your kitchen into a haven for delicious homemade treats with our exquisite range of hand finished bakeware.
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