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(4)
GREAT CUTTING BOARD...I love it, one improvement would be non-slip pads at the corners like my larger epicurean cutting board.
Pros: love, replaces plastic board, appearance
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(7)
Best ever Cutting and Prep Board...I can't stand small cutting boards, so these are the perfect size for chopping and dicing without falling off the board!
Pros: works well, great size, flexibility
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(1)
Perfect size for chopping, slicing, carving, or even using as a charcuterie board for entertaining a small group!...Multi Purpose Board
Pros: perfect size, multi-purpose
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(9)
Nice size, can use as a charcuterie or cutting board. I used for removal and cutting of pizza...Beautiful board...This is a beautiful cutting board. I use it often. Thank you!
Pros: appearance, compatible with knives, initial satisfaction
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(4)
I feel like I could have paid less for another board and it would have been just as good....This is a very nice cutting board. Take good care of it as recommended with the oil and cream.
Pros: nice quality, good care instructions, beautiful appearance
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(9)
John Boos Cutting Boards...This is a quality cutting board
Pros: appearance, durability, performance
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(6)
the queen of cutting boards...I will certainly leave this board to a loved one in my will....LOVE love this board...John Boos does it again. This is my 3rd board and the versatility in this particular board is incredible.
Pros: versatility, large size, durability
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(1)
Yes it is a bit pricey, however when I think of how many cutting boards I've purchased thru the years I could have bought one of these and been enjoying all along.
Pros: versatility, weight, side grooves
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This beautiful cutting board is manufactured from the finest northern-white species of hard rock maple. The block is reversible, so you can safely use one side for meat and poultry and the other for fruits and veggies. The board features a juice groove...
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(45)
Most efficient cutting board!...Just pick up the board using the handel and the cutting boards transforms into a funnel to effortlessly drop the continents of the cutting board into a pan. ...The cutting board can be a little hard to maneuver at times,...
Pros: versatility, ease of use, functional
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(15)
Material of board still needs improving...Within days of purchase, the crazing from knives is notable and unsightly. Hard to have a cutting board where cutting is this destructive.. ...Beautiful cutting board set...The only two drawbacks are the boards...
Pros: color, reduces cross contamination, well contained
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(10)
It is hard to find a smaller board with a juice groove, which is what I wanted. ...That said, I needed a board that was larger enough to let me cut without spill and light enough to wash without significant effort.
Pros: small size, size, ease of washing
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(9)
Great Cutting board...Best cutting board for my best knives....Best Cutting Board Ever...These are, by far, my favorite cutting boards. I got my first one about 20 years ago and I finally had to replace it after daily use and dishwashing.
Pros: durable, love, best for knives
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(7)
Larch Wood classic cutting board...Beautiful board! Love the rubber legs and unique patterns!...Excellent cutting board!...Beautiful cutting board! Rubber feet keep board in place. We also use it for serving charcuterie and various appetizers.
Pros: beautiful, beautiful design, rubber feet
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(3)
Keep All Your Wood Cutting Boards in Perfect Condition - A MUST HAVE, REGULAR TREATMENT!...Plus you'll be amazed at how beautiful and durable all of your wooden cutting boards become from regular treatment with this product!...Good cutting board oil...Good...
Pros: easy to use, effective, improves beauty
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(3)
Perfect Cutting Board...I love my new cutting board! I highly recommend it.
Pros: beautiful, functional, recommendation
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(2)
Very Nice Board
Pros: beautiful, functional, good price
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(2)
This handsome carving board made with sustainable, end grain teak wood makes a striking addition to any kitchen or tabletop. Constructed perfectly for carving meat, then serving directly on the table while the canal catches juice and prevents spilling....
Pros: love it, beautiful, appearance
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(1)
Very sturdy and great surface for cutting!
Pros: sturdy, great surface for cutting
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This beautiful, 3"-thick butcher block is proudly made in the USA from the finest walnut. The distinctive end-grain construction is easy on knives and won’t show scratches as easily as standard cutting boards. On top of that, the Boos cream...
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This beautiful edge-grain cutting board is manufactured from the finest northern-white species of hard rock maple. It’s double-sided, with one side featuring a groove to capture juices, and the other a completely smooth cutting surface. The hardwood...
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A high-quality cutting board that is up for any task. Crafted from sustainably harvested cherry wood, this board is designed with an end-grain construction that is favored by chefs for its ability to maintain the sharpness of knives. Plus, the cherry...
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This handsome carving board made with sustainable, end-grain teak wood makes a striking addition to any kitchen or tabletop. It is constructed perfectly for carving meat, then serving directly on the table while the canal catches juice and prevents spilling....
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This handsome edge-grain cherry cutting board is a useful addition to any serious cook’s kitchen. Attractive board is reversible, so you can safely use one side for meat and poultry and the other for fruits and veggies. The Boos cream finish creates...
Healthy Cutting Boards
Cutting boards are an essential tool in almost any kitchen, but did you know that they can be more than just a surface to chop your ingredients on? Introducing these healthy cutting boards, designed to not only provide a durable and sturdy surface for all your meal prep needs but also prioritize the health and safety of you and your loved ones. Crafted from high-quality materials that are free from harmful chemicals, these cutting boards are not only eco-friendly but also resistant to bacteria buildup.
Healthy Cutting Boards
FAQ List
Healthy cutting boards offer a range of benefits, including providing a sturdy surface for chopping, slicing, and dicing, having natural antibacterial properties, and being gentle on knives.
Yes, healthy cutting boards can be used for a variety of foods, including fruits, vegetables, meats, and fish. However, it is recommended to clean and sanitize the cutting boards thoroughly between different food types to prevent cross-contamination.
To clean healthy cutting boards, simply wash them with warm soapy water and rinse thoroughly. Avoid soaking them for extended periods to prevent warping. Additionally, periodically applying a food-safe oil can help maintain the board's integrity and prevent it from drying out.
While some healthy cutting boards may be labeled as dishwasher-safe, it is generally recommended to hand wash them to prolong their lifespan. Excessive exposure to high heat and harsh detergents in dishwashers can cause warping or damage to the boards.
Absolutely! Healthy cutting boards can double as stylish serving platters for cheeses, charcuterie, fruits, and more. They add a touch of natural elegance to any table setting and make for a unique presentation of your culinary creations.