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(31)
Amazing Set...The Miyabi Koh 7 piece set is amazing. Excellent quality. Sleek Japanese style. ...A true traditional Japanese knife collection...The Pakkawood handle is more a traditional style for Japanese cutlery, paying homage to the original Japanese...
Pros: sharpness, lightweight, quality
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(15)
Ultra-sharp, ultra-versatile and perfectly balanced, each knife in this extensive 10-piece set plays a key role in preparing the perfect meal. A sharpening steel helps keep your knives in perfectly sharp condition, and kitchen shears make quick work...
Pros: functional, chip resistant, razor sharp blades
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(8)
Shun Premier 3-piece Starter Set...Great knives and the 3-piece set is all that we need. Very sharp blades that cut through food smoothly....I love these knives. It?s our first set of Japanese steel. They are light and are very sharp.
Pros: beautiful, sharpness, light weight
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(115)
Japanese excellence...Most beautifull knife set. A joy just to look at on my counter. Bought an additional magnetic knife block to be able to see the whole set of kknives. ...Myabi is by far the best of the asian cutlery companies. The quality and selection...
Pros: sharpness, durability, quality
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(116)
Lighter than a traditional 8 inch chef's knife, and much sharper. This is the Japanese version of a Western chef's knife.
The Artisan is made with SG2 Japanese steel which is way harder than some of the German Steels, making it hold an edge longer. ...The...Pros: sharpness, comfortable handle, edge retention
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(85)
Beautiful Damascus pattern, gorgeous solid wood, excellent attention to detail. Japanese aesthetic and craftsmanship, German engineering... ...The knives are made in Seki, Japan the center for Japanese cutlery and the artistry really shines through.
Pros: sharpness, versatility, comfortable handle
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(30)
These steak set has the blade features a Katana edge, it is scalpel-like sharpness and comfortably in the hand. ...Miyabi makes wonder and durable Japanese knives, definitely one of the best chef knives on the market....The most beautiful steak set!...A...
Pros: sharpness, durable, beautiful
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(25)
We are very happy with this Japanese set of knifes. Exceptional quality and the design adds a modern feeling to the kitchen....After researching decided to go with Japanese made. LIghtweight and easy to use.
Pros: sharpness, quality, lightweight
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(17)
Handcrafted by expert artisans in Seki City, Japan. Shun Premier santokus feature a core of proprietary VG-MAX super steel clad on both sides with 34 layers of Damascus stainless steel. All knives are hammered by hand with a technique known as tsuchime...
Pros: sharpness, functional, versatility
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(13)
Will sharpen with a Japanese wet stone.
Highly recommended!Pros: quality, sharpness, high quality
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(12)
Best set of knives to have in your kitchen. Always sharp, never dull....Good everyday set...Good set. Would be nice if pairing knife is a bit bigger and chef knife a bit smaller.
Pros: sharpness, efficiency, light weight
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(7)
This knife set was the perfect gift for my fiancé! He's Been looking for a really sharp Japanese knife and being German he really enjoys the fact it's German engineering too. ...Miyabi Knife Set
Pros: ease of use, sharpness, usefulness
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(3)
Cover any kitchen cutting need with this 6-Piece Block Set from Cangshan's Haku collection. It includes all of the essentials and and innovative, stylish block. Each knife features a hand-sharpened, full-tang blade forged from X-7, a durable and stain-resistant...
Pros: great quality, wonderful set, sharpness
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(3)
Ideal for slicing through crusty bread and juicy tomatoes, this serrated blade offers impeccable Japanese craftsmanship at an amazing value. Shun’s Sora collection utilizes a proprietary composite blade technology to fuse a VG10 cutting edge to...
Pros: smooth cutting, less crumbs, effortless cutting
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(501)
This is one of the more beautiful Japanese knives that I've seen. Comes out the box extremely sharp, slices effortlessly....Great Japanese made knife...Cuts through everything with ease, and fits in the hand comfortably, sharp and everything you want...
Pros: sharpness, lightweight, balance
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(112)
Absolutely beautiful piece of cutlery art.
Awesome balance - beautiful workmanship a joy to use....What a beautiful piece of cutlery. Amazing and very sharp! Will last a lifetime.Pros: sharpness, aesthetic, balance
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(93)
Best Cutlery Ever!...I almost have the complete set. Refuse to use anything else! I love the workmanship!!!!...German Japanese quality!
Pros: sharpness, comfort, versatility
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(72)
Beautifully crafted Japanese knife with gorgeous mirror finish hammered steel blade and inlaid hardwood handle. ...I love this Japanese-style knife; it is super helpful for slicing and delicate cutting.
Pros: sharpness, balance, durable
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(70)
This Miyabi Masterpiece is a genuine work of art. Beautiful Japanese crafted blade and handle. Blade profile ideal for tasks like hulling strawberries or dicing shallots. ...Japanese knives...a cooking teacher told me women should work with Japanese...
Pros: sharpness, sharp blade, comfortable handle
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(43)
Really love this knife, weight, shape, sharpness and solidness very well balanced. Japanese but less fragile than most....The blade profile is Japanese but the steel is more German in temperament.
Pros: sharpness, lightweight, comfortable handle
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(37)
I own three competing brands of top-grade knife sets. One set is the Bob Kramer Damascus set by Zwilling J.A. ...With the 101 layers of SG2 steel, this knife will stay sharp much longer and is a lot more durable than most Japanese knives.
Pros: sharpness, durability, comfortable handle
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(24)
Nice addition to set...Great knife. It matches my set perfectly. It is fun to cut with....The slim handle is very comfortable to hold and is well balanced. The traditional Japanese blade crafting methods used in the production of this knife really shine...
Pros: sharpness, beautiful design, feel
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(6)
Inspired by traditional, Japanese-style knife artisanship, the Wüsthof Classic Santoku & Paring Knife Set is the perfect starter set for home cooks and professional chefs. The Classic 7" Hollow Edge Santoku chef's knife is just right for finely chopping...
Pros: usefulness, upgrade, right tools
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(4)
Cover all your kitchen prep needs with this six-piece knife block set from Cangshan, a collection that will elevate any kitchen.
Exceptionally sharp and striking in design, each full-tang X-7 Damascus steel blade features a hammered texture that looks...Pros: performance, quality, beautiful
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Japanese Cutlery Sets
Enhance your culinary skills with our exquisite collection of Japanese cutlery sets. Crafted with precision and renowned for their exceptional quality, these knife sets are a must-have for any kitchen enthusiast. From the traditional craftsmanship of samurai swords to modern designs that blend functionality and elegance, our Japanese cutlery sets offer a range of options to suit every cooking style and preference. Elevate your cooking experience and achieve precise cuts with ease, as you explore the artistry and tradition behind these remarkable knives.
 "Miyabi Evolution Paring & Chef’s Knife Set")
Japanese Cutlery Sets
FAQ List
Japanese cutlery sets are known for their exceptional craftsmanship, precision, and unique design. They are often made from high-carbon stainless steel, which offers superior sharpness and durability. Additionally, Japanese knives typically feature a single-bevel edge, allowing for precise slicing and dicing.
Absolutely! Japanese cutlery sets are designed to meet the needs of both professional chefs and home cooks. The exceptional sharpness and precision of these knives make them ideal for intricate tasks, such as filleting fish or thinly slicing vegetables. Whether you're a seasoned chef or a passionate home cook, a Japanese cutlery set will elevate your culinary skills.
To ensure the longevity of your Japanese cutlery set, it is recommended to follow proper maintenance practices. Hand washing is generally recommended, as dishwashers can be harsh on the blades and handles. Additionally, it is advisable to regularly sharpen the blades using a whetstone or honing rod to maintain their sharpness.
Yes, Japanese cutlery sets are versatile and can be used for various cutting tasks, including meat and poultry. However, it's important to choose the right knife for the job. For example, a chef's knife or a Santoku knife is suitable for general meat and poultry preparation, while a boning knife is ideal for deboning.
Absolutely! Japanese cutlery sets make excellent gifts for cooking enthusiasts. They not only offer exceptional functionality but also showcase the beauty and craftsmanship of Japanese culture. Whether it's for a passionate home cook or a professional chef, a Japanese cutlery set is a thoughtful and practical gift that will be cherished for years to come.
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"Always use 4 star cutlery until trying out the pro version. Definitely a great improvement, the weight, balance and ergonomic are superior"
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"Its been a game changer in the kitchen to have quality, efficient and trustworthy cutlery"
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"My mom and grandma have used Zwilling knife sets for years. Based on these experiences, I learned this brand makes quality knives"
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"Had two sets that served me well for many years. All knives had issue in the same spot on the handles"
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"Love my Cuisinart Cutlery - perfect for my kitchen needs and great value"
