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(1269)
Johnny's chef knife...I love the edge and the weight is balanced really well. I would certainly recommend these knives for professional and amateur cooks....This is my first professional knife. I?m not a chef I just use it at home and it?
Pros: sharpness, balance, comfort
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(782)
Best Knives...I am a professional chef and these are the best knives I?ve ever owned...Durable and Professional Knives...I use these knives daily and it has made kitchen prep and cooking so much easier.
Pros: sharpness, quality, durability
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(617)
Perfect set for everyday home chefs, we absolutely love our knives, they are balanced and fantastic for everyday cooking and cutting needs, highly recommend this set :)...Best Knives!!...Thoroughly impressed with my Zwilling Gourmet 14 piece block/set!...
Pros: sharpness, quality, appearance
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(560)
Miyabi Artisan 8? Chef?s Knife...The blade is razor sharp and easy to maintain. As a professional chef, nothing is more important than your knife. ...Milano 8" Chefs Knife...Knife is extremely sharp and well made, I love this chefs knife!
Pros: sharpness, design, quality
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(539)
Great sale price on this set. Forged, full tang knives made in Germany. These knives are very sharp, have a good weight to them (not too light), and seem to be made well....Knives look great and work well. The knife block is really nice as well.
Pros: sharpness, fast delivery, appearance
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(492)
Birchwood 8" Chefs Knife...I reccomend this to any Chef as a go to workhorse knife....This knife is ideal for anyone who is a chef in the house or a professional.
Pros: sharpness, balance, beauty
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(385)
I'm a professional chef and have been cooking for many years and used many different types of knives. ...A elegantly designed and functional knife...This is my first quality knife purchase as a chef and needless to say that the Miyabi 8 inch Chefs Knife...
Pros: sharpness, weight, quality
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(374)
I'm a retired professional chef and my son got me this set for fathers day,,,I have never seen knives so razor sharp in my career,,absolutely love the set plus some slots for my older knives!...The chefs knife is fabulous and would definitely recommend...
Pros: sharpness, quality, durability
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(367)
Amazing knife...It's now my go-to knife over all my other knives. Highly recommended!...I appreciate that the blade has more rocker and heel than most pairing knives. It handles more like a mini chefs knife than a pairing knife.
Pros: sharpness, balance, precision
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(356)
Great knife set...Arrived super sharp. Well balanced chef knife. Impressive quality of knives and wood block as well....Great knives!...We love these knives! They are sharp and very professional. I would recommend these to anyone who?
Pros: sharpness, quality, durability
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(315)
Wonderful knives....Best professional quality knife set. Hands down the last set you will need to buy and scary sharp!!...Chefs Knives at Home...Great weight to knives. Beautiful block, great investment for the home chef.
Pros: sharpness, quality, high quality
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(304)
s knife, I got use to it very quickly, I used chefs knife for meat and fish, and santoku for vegetables. ...Is her first professional chef knife.
Pros: sharpness, design, handle
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(302)
Love this knife...We bought the parking knife and had to have the chefs knife. Love this whole series of knives....Wonderful prep knife...I purchased this because I wanted an intermediate between my chefs knife and parring knife
Pros: sharpness, weight, size
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(260)
The Goldilocks of Chefs Knives...This knife is a great balance of weight, quality and size....Great handling knife. Always exceptional quality. Been using these knives for years as a professional chef.
Pros: quality, sharpness, weight
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(251)
I have only had the knife set for a week - but so far have exceeded the expectations....The block set looks beautiful, and the knives look well made.
Pros: appearance, complete set, exceeded expectations
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(251)
Great knife...As a professional chef of 20 years, this is the first knife I reach for. ...Damascus Euroline 8in Chefs Knife...Definitely heavier than all my previous knives
Pros: sharpness, design, quality
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(251)
m very happy with my knives!
Everything you need to do professional chef work at home. ...Great, well crafted knife set. If you are looking to step up to a quality set of knives this is it.Pros: sharpness, quality, balance
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(241)
Great knife and great price. Easy to use and I have small hands....Good workhorse knife
Pros: sharpness, weight, versatility
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(220)
Replaced 30 other knives...
All the knives feel balanced and snug in the hand and have become my new standard of the way a knife should perform....Top quality, i am a Professional Chef and have used many knives; the Zwilling Pro series is now at the top...Pros: sharpness, quality, comfort
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(204)
Best Chef Knife...I purchased a Zwilling Professional S Chef knife 2 weeks ago. So impressed with the feel and sharpness. ...Great knife...Great knifes for all kind of chefs - professionals to amateurs! Great handle!
Pros: durability, sharpness, balance
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(203)
Best knife you'll ever buy for the money...I'm a professional chef and will only use wusthof classic chefs knife's. ...Chefs knife...I've had other brands throughout the years but these knives are my favorites.
Pros: sharpness, size, versatility
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(203)
Traditional three-riveted handle with a curved bolster promoting a professional grip for effortless cutting. Set includes a knife for every purpose including 6 straight edge steak knives. ...Set includes a knife for every purpose including 6 straight...
Pros: durability, design, variety of knives
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(197)
The benefit now being those air pockets that remove whatever youre rocking, chopping, or rolling. I highly recommend this knife (and the standard one too, theyll become your go tos!
Pros: garlic, granton edge, versatility
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(189)
I recently started working at a fine dining restaurant and constantly have to use a knife. This hibana 8in chefs knife is the perfect one for all my chef duties...Beautifully crafted and balanced knife...I use this knife as an all purpose chefs knife...
Pros: sharpness, design, balance
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Knives Recommended By Professional Chefs
Knives recommended by professional chefs are chosen for their reliability and performance in busy kitchens. Whether you’re prepping vegetables, slicing meats, or tackling intricate tasks, these chef-approved knives offer the precision and versatility needed for a wide range of culinary techniques. Explore our selection to find the right tools trusted by culinary experts to help elevate your cooking at home.
Knives Recommended By Professional Chefs
When you step into a professional kitchen, the first thing you’ll notice is how every chef treats their knives—not just as tools, but as trusted companions. The best professional knives are chosen for their balance, durability, and the way they feel in hand after hours of prep. Whether you’re a seasoned chef or an enthusiastic home cook, having access to the best chef knife for professional chefs can make every meal feel like a special occasion. These knives are crafted to handle a range of tasks, from mincing herbs to breaking down proteins, and their performance is a testament to thoughtful design and expert craftsmanship. Each blade is honed to perfection, offering a precise cut that makes prep work efficient and enjoyable. As summer brings fresh produce and opportunities for outdoor gatherings, a professional-grade knife becomes even more essential—slicing ripe tomatoes for salads, carving grilled meats at a barbecue, or preparing fruit platters for a picnic.
Choosing from the best professional knives for chefs means considering the weight, handle comfort, and blade shape that suit your cooking style. Some prefer a heavier knife for effortless chopping, while others gravitate toward lighter blades for delicate slicing. The handle should feel secure and comfortable, even after long prep sessions, and the blade’s edge should stay sharp through repeated use. These knives are designed to stand up to the rigors of daily cooking, making them a smart investment for anyone passionate about food. They’re also a thoughtful gift for graduates starting culinary school, newlyweds outfitting a kitchen, or anyone who loves hosting friends and family. Gifting a professional chef’s knife is like handing someone a set of keys to a new world of culinary possibilities—the kind of present that’s treasured and used for years to come.
In the rhythm of a busy kitchen, professional knives quickly become an extension of the cook’s hand. Their versatility shines whether you’re dicing onions for a summer salsa, trimming herbs from the garden, or portioning a roast for a holiday feast. The right knife helps you move confidently from task to task, making prep work feel less like a chore and more like a creative process. With proper care, a professional-grade knife will last through countless meals, developing a patina and character unique to your cooking journey. As you explore the selection of knives recommended by professional chefs, think about the moments they’ll help you create—weekday dinners, weekend brunches, and festive celebrations with loved ones. The right knife is more than a kitchen essential; it’s a partner in every memorable meal.
Choosing from the best professional knives for chefs means considering the weight, handle comfort, and blade shape that suit your cooking style. Some prefer a heavier knife for effortless chopping, while others gravitate toward lighter blades for delicate slicing. The handle should feel secure and comfortable, even after long prep sessions, and the blade’s edge should stay sharp through repeated use. These knives are designed to stand up to the rigors of daily cooking, making them a smart investment for anyone passionate about food. They’re also a thoughtful gift for graduates starting culinary school, newlyweds outfitting a kitchen, or anyone who loves hosting friends and family. Gifting a professional chef’s knife is like handing someone a set of keys to a new world of culinary possibilities—the kind of present that’s treasured and used for years to come.
In the rhythm of a busy kitchen, professional knives quickly become an extension of the cook’s hand. Their versatility shines whether you’re dicing onions for a summer salsa, trimming herbs from the garden, or portioning a roast for a holiday feast. The right knife helps you move confidently from task to task, making prep work feel less like a chore and more like a creative process. With proper care, a professional-grade knife will last through countless meals, developing a patina and character unique to your cooking journey. As you explore the selection of knives recommended by professional chefs, think about the moments they’ll help you create—weekday dinners, weekend brunches, and festive celebrations with loved ones. The right knife is more than a kitchen essential; it’s a partner in every memorable meal.