Mat For Rolling Dough

It makes baking a little neater!...I bought it so my husband could roll out pie dough to a specific size. Not only does it work for getting the size right, no more sticking dough that tears when you try to lift it into the pie pan.

Pros: ease of use, easy to transfer, helps with rolling dough

The Silpat Perfect Pastry is a nonstick countertop mat made with various uses in mind. Crafted with silicone for mess-free use and reinforced with fiberglass for even heat distribution, the mat features a specially formulated backside design that prevents...

I used to have a Tupperware mat to roll things out on, After 40 years, it cracked, I went shopping for a replacement. ...I have had a Roul Pat for many years. It’s the best for rolling out bread, cookies and pie dough!

Pros: love it, great mat, quality

Takes the guesswork out of rolling dough. Cleans up easily and stores compactly....I make my "mess" on the mat, then wash it off. If you have children who bake with you, as I do, this will keep your counters clean, and provide a working border for the...

Pros: easy to clean, suctions to surface, compact storage

The 3/4 sheet Silpat baking mat is perfect for my pans. Even cooking, easy cleanup, and pro results!...Best...Just love these mats!!!! Love them for making cookies

Pros: fit, quality, cleaning

Perfect. These mats get a workout....Fabulous Silat Mat...Baking is made easy now with my silat mat - a must-have for all who love to bake without hassle of spray or parchment paper.

Pros: versatility, easy cleanup, easy to clean

I was relieved the cookies slid right off the baking mat....Silpat Cookie Baking Mat...Bought for a gift for my granddaughter who is learning how to bake

Pros: size, outlines, cookie cooking

Macaron 1/2 sheet baking mat...Very nice baking mat. The guide helps in making macarons all same size.

Pros: quality, easy to clean, easy to use

Would like one for a pizza pan but then I would be concerned about using a pizza cutter atop the mat and cutting the mat. Silpat is still top of the line in baking mats and was glad to be able to get this one even if just to use for baking rolls. ...Silpat...

Pros: size, quality, easy to use

love this rolling pin right size and shape for rolling dough and cookies!!!...Love this rolling pin. Makes rolling dough quick and easy with great results.

Pros: ease of use, effectiveness, appearance

A must-have for dedicated home bakers, this natural white marble board provides a stable, cool working surface for doughs, confectionary and more, and can be chilled prior to use to ensure incredible results.

Pros: size, thickness, helps with fudge making

This is great for making pie dough and pasta dough, don't have to use much extra flower that i would normally use and the sleeve for roller works great, dough does not stick...Only complaint is that the cloth moves when rolling out the dough.

Pros: good quality, reduces need for extra flour, sleeve for roller works well

Great - wide- rolling pin!...Beautiful and wider than most other rolling pins so I'm able to roll out cut out cookie dough better than ever....I just started to do a lot of baking and this rolling pin was just what I needed.

Pros: ease of use, appearance, nostalgia

Great rolling pin...For the past several years, I’ve used a tapered wooden pin that’s a lot better than the marble ones, but hard for me to get an even thickness on my doughs. This pin is a good weight and long enough to roll out longer doughs without...

Pros: weight, length, size

great rolling pin...Plenty heavy, no need in pressing down to roll out dough.

Pros: ease of use, weight, good performance

Roll out doughs for pies, tarts, cookies and more with this rolling pin made from durable olivewood rolling pin. The handles on each side make this rolling pin easy to use while the olivewood design resists odor and stains.

Made from natural white marble this beautiful rolling pin flattens in fewer passes thanks to its heavyweight design. Thanks to the wooden handles, this pin is comfortable to grip and easy to control as you work. it can also be chilled prior to use for...

A versatile addition to any kitchen, this stunning pastry and cutting board is crafted from durable, dense acacia wood that is gentle on your cutlery and naturally resistant to bacteria. The reversible design offers a groove on one side for liquid runoff...

Whether you're rolling out cookie dough for the kids or hosting a make-your-own-pizza night, the right rolling pin makes all the difference. The OXO Good Grips Non-Stick Steel Rolling Pin is the perfect partner for every home baker. This durable steel...

Bake cookies, make sheetpan meals and more with this handy baking mat that reduces the need for tinfoil and baking paper in your kitchen. The mat features measurements on the edges for easy baking.

The dough is rich enough so that your pans clean up easily. ...Used the recipe in the box and cookie dough was getting stuck. When it was dispensing properly it was making beautiful cookies.

Pros: ease of use, easy to clean, fun

Great tool for cutting dough...This tool has lots of uses but the one I love it for the most is cutting pizza dough before you roll it for the oven. it is not a "sharp" tool but it does that job with no sticky mess. ...I especially like this scraper...

Pros: versatility, usefulness, quality

I keep coming back to Cuisinart...others bake too high a temp / bake too quick / do not have a heavy duty hinge...so, I stick to what I know works for me. ...Also put the right amount of dough in to get a good pizzelle, too much dough and you get a thick...

Pros: easy to use, compact size, ease of use

For me, it is important to remember to let the stone get super-hot, then dampen the fire about halfway, and be patient about letting that first 1-2 minutes of bake-time happen so that the crust, closest to you, bakes enough to slide the peel underneath...

Pros: fun to use, easy to use, dough quality