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(14)
Beautiful and wider than most other rolling pins so I'm able to roll out cut out cookie dough better than ever....She had this old crappy one and I want her to have a good rolling pin for when she makes her pie crusts....Great - wide- rolling pin!......
Pros: ease of use, appearance, nostalgia
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(40)
Rolling pin control...I love my new rolling pin, it gives you control over your roll. ...I'll never go back to rolling pins with handles...It's so easy to roll out pizza and pastry dough, then roll it onto the pin and transfer it to the baking dish....
Pros: ease of use, effectiveness, appearance
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(42)
Love my new rolling pin. Got guide ring attachment and have exact. thickness and can roll dough wide with minimal sticks to pin. ...Adams Dowel Rolling Pin...Easy to roll. I love it!
Pros: weight, length, size
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Roll out doughs for pies, tarts, cookies and more with this rolling pin made from durable olivewood rolling pin. Olivewood resists odors and stains.
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(6)
On a Roll...This rolling pin is big and hefty and has measurements on it! ...Good rolling pin
Pros: weight, usefulness, efficiency
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Roll out doughs for pies, tarts, cookies and more with this rolling pin made from durable olivewood rolling pin. The handles on each side make this rolling pin easy to use while the olivewood design resists odor and stains.
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(4)
Tapered rolling pin...Great unique style, rolls dough perfectly....I like this so much more than a rolling pin with handles!...
Fortuitously, my "traditional" rolling pin broke not long after that cooking class (the mechanism allowing the body of the...Pros: appearance, taper, easy to use
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Perfect for beginning bakers and professionals alike, this French-style rolling pin is designed to grip and release dough with ease. Made from cherry wood, this rolling pin is resistant to warping and looks beautiful on your counter.
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(1)
Beautifully weighted and rolls with such ease.
Pros: ease of rolling, weighted
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Made from natural white marble this beautiful rolling pin flattens in fewer passes thanks to its heavyweight design. It makes a great choice for laminated pastries and temperature sensitive dough. it can also be chilled prior to use for impressive results...
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(1)
Made from natural white marble this beautiful rolling pin flattens in fewer passes thanks to its heavyweight design. Thanks to the wooden handles, this pin is comfortable to grip and easy to control as you work. it can also be chilled prior to use for...
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(4)
Rock and Roll...Go ahead and buy this rolling pin and you will be glad you did.
Pros: well made, handles, made in america
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Whether you're rolling out cookie dough for the kids or hosting a make-your-own-pizza night, the right rolling pin makes all the difference. The OXO Good Grips Non-Stick Steel Rolling Pin is the perfect partner for every home baker. This durable steel...
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Rolling Pin
A rolling pin is a kitchen tool used to shape dough into thin, even sheets. It is usually cylindrical in shape, with two handles on either end. These handles are used to grip and rotate the rolling pin, allowing the dough to be rolled in a steady and even manner. Here are some great options.
Rolling Pin
A rolling pin also makes a great gift for anyone who loves to bake or cook. It's a practical and thoughtful present that can be used for years to come. From aspiring bakers to seasoned chefs, a rolling pin is a versatile tool that can be enjoyed by anyone who loves to create in the kitchen. Whether they're making homemade pasta, rolling out cookie dough, or creating intricate pie crust designs, a reliable rolling pin is an indispensable companion. So why not surprise your loved ones with a rolling pin that will elevate their baking game and inspire their culinary creations?
If you're looking to expand your baking repertoire, consider adding a round pizza stone to your collection. A round pizza stone is a game-changer when it comes to making homemade pizzas. It helps to create a crispy crust by evenly distributing heat and absorbing excess moisture. Whether you prefer thin and crispy or thick and chewy crusts, a round pizza stone can help you achieve the perfect pizza every time. So why not take your pizza-making skills to the next level with a round pizza stone? Check out Sur La Table's selection of round pizza stones to find the perfect one for your kitchen.
FAQ List
Rolling pins can be made of a variety of materials, including wood, silicone, marble, and stainless steel.
For beginners, a wooden rolling pin with handles is a great option. It provides a comfortable grip and is easy to control.
It depends on the material of your rolling pin. Wooden rolling pins should be washed by hand, while silicone and stainless steel rolling pins can typically be put in the dishwasher.
Not necessarily, but a tapered rolling pin can be helpful for rolling out pie crusts evenly and thinly.
When choosing a rolling pin, consider the material, shape, and size that will work best for your needs. Additional features like measurement markings or a non-stick surface can also be helpful.
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"It's so easy to roll out pizza and pastry dough, then roll it onto the pin and transfer it to the baking dish"
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"Fortuitously, my "traditional" rolling pin broke not long after that cooking class (the mechanism allowing the body of the rolling pin to roll while the handles stay still broke) and, voilà, I had an opportunity to try this new style of rolling pin"
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"Plenty heavy, no need in pressing down to roll out dough"
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"It's so easy to roll out pizza and pastry dough, then roll it onto the pin and transfer it to the baking dish"
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"Beautiful and wider than most other rolling pins so I'm able to roll out cut out cookie dough better than ever"