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(145)
MY SECRET BAKING INGREDIENT...
I have taken to using vanilla bean paste in place of vanilla extract and now buy it in the 32-oz bottles; it's much cheaper if you tend on using it frequently.
Ingredients: Sugar, water, vanilla extract, vanilla beans, gum...Pros: versatility, flavor, quality
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(18)
Boyijian Orange Oil is the most effective ingredient you can purchase for adding an orange citrus flavor to your food projects, without adding a lot of additional liquid. ...This is a delicious oil that I add to cakes and pastries.
The lemon oil is also...Pros: long-term use, flavor, boosts confidence
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(10)
Vanilla sugar key ingredient
Pros: delicious, awesome, adds depth of flavor
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(25)
A culinary delight and the pinnacle of indulgence, the iconic Amarena Fabbri Cherry is a sweet yet tart addition to cocktails, desserts, Shirley temples and more. Made from a cherry that only grows in a limited region of Italy, these delicious cherries...
Pros: tasteful, versatility, deliciousness
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(5)
I was looking for a vanilla syrup with clean ingredients & this hit every mark! Does have a lot of sugar but it?
Pros: real vanilla beans, good taste, interesting flavor
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(4)
This handcrafted classic is made in small batches from pure cane sugar, water and a hint of vanilla. Blending easily into your favorite drinks and recipes, simple syrup is a centuries-old culinary ingredient and the most universally used bar mixer.
Use...Pros: simple syrup, taste, essential for mixing drinks
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(3)
It has been a favorite ingredient for oil-based salad dressing ever since; my dinner guests are now using this revised recipe, too.
Pros: smooth flavor, balanced lemon intensity, excellent for baking fish
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(3)
A new frosting staple ingredient for me
Pros: effectiveness, stability
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(1)
Enjoy the bright, tangy taste of Meyer lemons with this delicious loaf mix from our home brand. Made with ingredients like buttermilk and real vanilla, this mix tastes fresh and is easy to make.
Pros: great flavor, easy to make, excellent quality
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(3)
We partnered with Renewal Mill to recreate the flavor and texture of delicious French crepes—but without the gluten and with the addition of upcycled okara flour. Fill and roll or foldthese up with sweet or savory fillings and serve them to your fussiest...
Pros: easy to use, long-lasting, texture
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(1)
Our cinnamon coffee cake mix makes it easy to create a delicious, moist coffee cake filled with cinnamon flavor. Using fresh ingredients like real nutmeg and cinnamon, our mix tastes just like homemade. To make, all you have to do is combine a few pantry...
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Fun and festive, our autumnal sprinkle blend is the perfect topping for cocoa, baked goods and ice cream! Our blend is made from premium ingredients and adds a lovely, warm accent to your desserts.
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Add some fall flavor to your breakfast or dessert with this delicious loaf mix. Made with ingredients like buttermilk, nutmeg, ginger and cinnamon, this mix boasts complex flavors and is easy to enjoy—just combine the mix with a few pantry staples and...
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Make every morning a party with this Confetti Donut Mix. Simply add the wet ingredients, bake and top with the included frosting for the ideal easy morning treat.
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(1)
Aerolatte's Cappuccino Artist Set stencils powdered ingredients in creative designs to finish frothy beverages with a professional and artistic presentation. Easily transform espresso, coffee, tea, and hot chocolate into barista art. Ideal for decorating...
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Sweet, slightly salty and lusciously smooth. All good pastry chefs know a hint of salt accentuates the sweetness of any dessert and this was the idea behind our delicious and delightful Salted Caramel Sauce. Use this versatile sweet and salty caramel...
Pastry Ingredients
Whether you're a seasoned pastry chef or a baking enthusiast, having the right ingredients is essential for creating delectable treats in your own kitchen. Our collection of pastry ingredients offers everything you need to elevate your baking game and achieve professional-quality results. From flaky pie crusts to buttery croissants, our wide selection of high-quality ingredients ensures that each creation is a masterpiece. Explore our range of premium flour, sugar, butter, and more, and let your imagination run wild as you embark on a delicious culinary journey.
Pastry Ingredients
FAQ List
All-purpose flour has a higher protein content, making it suitable for a variety of baked goods, while pastry flour has a lower protein content, resulting in lighter and more delicate pastries.
While it is possible to substitute butter with margarine in some pastry recipes, it may affect the flavor and texture of the final product. Butter is preferred for its rich flavor and ability to create flaky pastries.
Salt is added to pastry dough to enhance the flavor and balance the sweetness of the pastries. It also helps to strengthen the gluten structure, resulting in a better texture.
Baking powder is a combination of baking soda, acid, and a stabilizer, while baking soda is a single ingredient. Baking powder is used in recipes that require a rise, while baking soda is used in recipes that already contain an acidic ingredient.
While alternative sweeteners can be used in some pastry recipes, they may affect the texture and overall outcome. It's best to follow the recipe and consult specific guidelines for using alternative sweeteners.
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"Wonderful pastry. Felt we were back in France again. Highly recommend"
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"This was the first honey I purchased from Savannah Bee, and it has remained a favorite. Take some puff pastry with some goat cheese and bake it, then drizzle with Orange Blossom Honey"
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"Just what I needed to replace my aging Pastry Mat"
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"GREAT FOR CAKES OF COURSE BUT ROLLS AND CORN BREAD AND EVERYTHING THAT YOU BAKE IN THESE PANS TURNS OUT TO PERFECTION"
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"These are hands-down the best baking sheets I have ever used! I bake at least 1200 cookies for the holidays, and using the pans this year made a huge difference"
