Pie Crust Tools

Whether you're a seasoned baker or just starting out, having the right tools can make all the difference when it comes to creating the perfect pie crust. From flaky and tender to beautifully crimped edges, our selection of pie crust tools has everything you need to achieve bakery-worthy results in your own kitchen. Explore a range of essential gadgets and utensils designed to simplify the process, enhance precision, and elevate your pie-making game. With these expertly crafted tools at your disposal, you'll be well-equipped to create delicious pies that will have everyone asking for seconds.

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  • Sur La Table Silicone Pie Dough Rolling Bag, 12"
    $27.95
    (9)

    Great little find...This was a surprisingly great buy....Love it! Easy to use and no real clean up needed.

    Pros: easy to use, ease of use, easy to clean

  • Norpro Deluxe Pastry and Pizza Roller
    $17.95
    (11)

    Easily create perfectly smooth dough for pies, cookies, pizzas and more with this handy tool. The large roller is perfect for the initial rolling, while the smaller roller makes it easy to smooth uneven spots, push dough to the pan edges and ensure a...

    Pros: handy, versatile, space-saving

  • Sur La Table Dowel Rolling Pin with Measurement Markings
    $33.95
    (8)

    Roll out pasta or pastry dough or crush candies as a garnish with this rolling pin from Sur La Table. It features handy measurement markings along the pin's base, making it easy to precisely measure dough for your favorite pie crust, sugar cookies or...

    Pros: good quality, big, efficiency

  • Sur La Table Round Hand Pie Molds, Set of 2
    $22.95
    (7)

    Great!...They work great. I just wish they were dishwasher safe.

    Pros: easy to use, effectiveness, ease of use

  • Regency Pastry Cloth Set
    $6.95
    (6)

    Using pastry cloths and rolling pin covers requires less flour to create a nonstick surface for perfect pie and pizza crusts, biscuits, pastas and pastries. Because flour is absorbed into the fabric—not the dough—dough remains light and flakey....

    Pros: efficient dough making, ease of use, size

  • Sur La Table Stainless Steel Pie Weight Chain, 6’
    $27.95
    (5)

    Probably the dishwasher with its heated drying cycle is the best way to clean them.

    Pros: effective, dishwasher safe, nice glass container

  • Ateco Dough Docker
    $21.95
    (4)

    Works great but a little big.

    Pros: works well, easy to use, good quality

  • Sur La Table Pastry Blender and Cutter
    $19.95
    (3)

    All I can say is that everything we purchase from Sur la Tab is of the best quality and we always get...It was a gift but love this product Thsnk you!

    Pros: easy to use, best quality, love product

  • Sur la Table Silicone Rolling Pin Rings, Set of 8
    $13.95
    (1)

    No more guessing when you roll out your dough! Thanks to our convenient rolling pin rings, it’s easy to roll dough to perfect thickness every time—perfect for pie doughs, cookies and so much more. Our rings come in four sizes and are easy to handwash...

  • Sur La Table Ceramic Pie Weights
    $29.95
    (1)

    Pie weights work well to keep pastry from shrinking or forming bubbles while it bakes. These ceramic weights do a superb job of holding the pastry shell in place during baking and cooling. The washable, reusable weights are conveniently packaged in an...

    Pros: works well, keeps pie crust flat, browns pie crust well

  • Sur La Table Pie Crust Roller
    $27.95

    Create beautiful pies courtesy of this handy pie crust roller that can create four separate patterns on your pastries. To use, just click the right disc into the wheel hub and you can easily create patterns that look professional effortlessly.

  • Ateco Ultra Fluted Pastry Cutter
    $15.95
    (2)

    Cut dough and pastries like a pro. This pastry cutter has a fluted edge for a stylized cut perfect for pies and pastas. Made of high-impact plastic and stainless steel with an ergonomic, comfortable-grip handle.

    Pros: perfect for pasta, wonderful

  • Sur La Table Olivewood Pastry Cutter
    $24.86

    Cut dough and pastries like a pro with this elegant and functional pastry cutter. Featuring a fluted stainless-steel blade and a contoured olivewood handle, it glides cleanly through dough to create beautifully scalloped edges for pies, tarts and more....

  • Sur La Table Stainless Steel Bench Scraper
    $12.86
    (101)

    Best for dough!...Love to use it and it works great

    Pros: versatility, durable, easy to clean

  • Sur La Table Marble Pastry Board
    $99.95
    (10)

    Well made, easy to clean and a great addition to my kitchen....Love it!...Great size!

    Pros: ease of rolling pastries and doughs, helps make perfect fudge, great addition

  • Sur La Table Olivewood Rolling Pin with Handles, 20"
    $64.95
    (1)

    Roll out doughs for pies, tarts, cookies and more with this rolling pin made from durable olivewood rolling pin. The handles on each side make this rolling pin easy to use while the olivewood design resists odor and stains.

  • Le Creuset Heritage Pie Dish, 9"
    $55.95

    Perfect for sweet or savory pies, quiche and more, this beautiful Le Creuset Heritage Pie Dish provides gentle, even heating for excellent results every time. Making an evenly fluted crust is easy thanks to the dimpled edge, and the thick enamel resists...

    Pros: depth, quality, beautiful color

  • Sur La Table Olivewood Dowel Rolling Pin, 19"
    $64.95

    Roll out doughs for pies, tarts, cookies and more with this rolling pin made from durable olivewood rolling pin. Olivewood resists odors and stains.

  • Le Creuset Heritage 2-Piece Fluted Pie Dish Set, 9"
    $79.96

    Create brilliantly baked pies, quiches, pot pies, casseroles and more with this set of beautiful Le Creuset Heritage Pie Dishes. Crafted from premium stoneware, the exceptionally even heat distribution produces uniform golden-brown flaky crusts and perfectly...

Pie Crust Tools

There’s something timeless and deeply satisfying about baking a homemade pie, especially as late spring brings an abundance of fresh berries and stone fruits. Whether you’re a seasoned baker or just starting to explore the world of pastry, having the right pie crust tools can make all the difference between a good pie and a truly memorable one. The process of working with pie dough—cutting in cold butter, rolling it out evenly, and shaping it with confidence—calls for tools designed to simplify each step and help you achieve professional results at home. From sturdy rolling pins that glide smoothly over chilled dough to pastry cutters that blend ingredients without warming them, each piece of pie baking equipment serves a purpose. The sur la table pastry cutter, for example, is crafted to cut butter into flour efficiently, helping you achieve that elusive flaky texture. Many bakers rely on reviews for sur la table stainless steel pastry blender and dough cutter sur la table to choose the right tool for their kitchen, knowing that a well-made blender can be the key to perfect pie crusts.

Pie making tools aren’t just for experienced bakers—they’re also a thoughtful gift for anyone who loves to spend time in the kitchen. A set of pie baking tools can inspire creativity in a friend who’s learning the ropes, or delight a family member who’s been perfecting their grandmother’s apple pie recipe for years. These tools are also a wonderful way to bring generations together, inviting kids and adults alike to roll, crimp, and decorate dough side by side. As you gather around the kitchen counter, flour dusting your fingertips and the scent of fresh fruit filling the air, the right pie baking equipment helps everyone feel confident and capable. For those who enjoy exploring other pastry traditions, Sur La Table offers a wide range of specialized options—if you’re interested in expanding your repertoire, you might enjoy browsing our Crepe Making Tools for your next culinary adventure.

Choosing the best tools for your kitchen is a personal journey, shaped by your baking style and the kinds of pies you love to make. Some bakers prefer classic wooden rolling pins, while others opt for nonstick or marble versions that stay cool to the touch. Dough cutters, pastry blenders, and crimpers each play their part, whether you’re crafting an intricate lattice or simply aiming for a golden, even crust. As the seasons change and new fruits come into play, you’ll find that investing in quality pie making tools pays off with every flaky bite. The right equipment not only streamlines your process but also adds a touch of joy to the ritual of pie baking—making it easier to share homemade treats with friends, neighbors, or anyone who could use a slice of comfort.

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