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(28)
I have used other pizza stones before but I really love All-Clad and the stone seems to be really great quality. ...Pizza tastes even better!...I eat store bought pizzas a couple times a month and also like to make my own pizza so when I had the opportunity...
Pros: serving tray, quality, durable
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(13)
I?ve used all kinds of pizza stones, pizza pans & pizza screens trying to find the best one to make a crispy crust and was always disappointed until I bought this pizza stone! ...No carry-out or frozen pizza ever comes up to a home-made one baked on...
Pros: easy to clean, durability, great quality
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(13)
Enjoy perfectly crisp, brick-oven-style pizza right in your own kitchen. This pizza stone distributes heat evenly and absorbs moisture to deliver the ideal crust for pizzas, calzones and flatbreads.
Breville’s 13" pizza stone was designed to...Pros: performance, taste of pizza crust, works as expected
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(28)
Great product, your pizza stones...I already owned one of your pizza stones and have been thrilled with it. Thought they would appreciate all of its benefits too. ...Excellent pizza stone...Beautiful choices for colored enamel which allow you to scrub...
Pros: handles, quality, versatility
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(9)
...it was the Albertsons "Game On" contest and it was a part of a prize package...used this 4 times and so far so good...my only beef was that the pizza stone stains very easily due to the high heat it's exposed to... haven't tried the grill or griddle...
Pros: easy to use, quality, love it
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(9)
Turn any grill or oven into an Italian-style pizzeria with this high-performance pizza stone. Made from Burgundy clay, each stone is capable of being heated to high temperatures, for light, perfectly crisp crusts and moist, airy interiors. Produced one...
Pros: quality, easy to clean, great for bbq
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(7)
I've never made my own pizza before. But with the Emile Henry pizza set, I was able to make my first margherita, and mushroom and goat cheese pizzas! ...Great quality pizza stone. My pizza crust was crisp, and my pie was delicious.
Pros: versatility, easy to clean, daily use
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Pizza Stone
A pizza stone is a must-have for any home pizza enthusiast. Made of natural materials such as ceramic or cordierite, a pizza stone absorbs moisture from the dough to create a crispy crust. To use, preheat the stone in the oven and slide your homemade pizza onto the hot surface for a perfectly cooked pie. Whether you prefer a classic Margherita or a gourmet pie, a pizza stone is the secret to achieving the perfect pizza crust at home.
Pizza Stone
Choosing a pizza stone involves more than just picking the right shape or size. It's about finding a piece that fits your cooking style and the kind of pizzas you love to make. Whether it's a thin New York-style pizza or a thick, hearty Chicago deep dish, the right stone can make all the difference. The Sur La Table pizza stone, for instance, is designed to withstand high temperatures without cracking, making it a reliable companion for your culinary exploits. For those looking to gift something unique and practical, pizza stone sets provide a complete package for anyone from the novice cook to the seasoned chef. These sets often include a serving rack and a pizza cutter, ensuring that the pizza-making experience is as smooth and enjoyable as the eating part.
Moreover, for those who are serious about achieving the perfect crust, exploring specialized options like Crispy Crust Stones can be a game changer. These stones are specifically designed to remove moisture from the dough, ensuring a base that's thoroughly baked and uniformly crispy. Using a pizza stone from Sur La Table not only enhances the flavor and texture of your pizza; it also brings a touch of authenticity to your home-cooked meals, making each pizza night a special occasion. Whether it's for personal use or as a thoughtful gift, a Sur La Table pizza stone embodies a blend of functionality and simplicity, catering to the pizza aficionado in everyone.
FAQ List
A pizza stone is a flat, round or rectangular slab of natural stone or ceramic that is used to cook pizza and other baked goods. It is designed to absorb moisture and distribute heat evenly, resulting in a crispy crust and perfectly cooked toppings.
Pizza stones can be made from a variety of materials, including cordierite, ceramic, and even cast iron. The most important thing is that the stone is made from high-quality materials that can withstand high temperatures without cracking.
To use a pizza stone, preheat your oven to the desired temperature and place the stone on the bottom rack. Allow the stone to heat up for at least 30 minutes before placing your pizza on it. Once your pizza is on the stone, bake it according to your recipe's instructions.
Some pizza stones require seasoning before use to prevent sticking and ensure even cooking. Check the manufacturer's instructions to see if your stone needs to be seasoned. If it does, simply brush it with oil and bake it in the oven for an hour before using it for the first time.
Yes, pizza stones can be used on the grill for outdoor cooking. Make sure the stone is designed for use on the grill and can withstand high temperatures. Follow the same instructions as you would for oven use, but place the stone directly on the grill grates instead of in the oven.
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"I eat store bought pizzas a couple times a month and also like to make my own pizza so when I had the opportunity to use this pizza stone, I was so excited"
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"Love this pizza stone, having the serving tray makes this the best pizza stone"
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"I was using flimsy thin aluminum frozen pie pans reused to make 9" chicken or beef pot pies with pie crust"
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"Pizza Stone"
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"Could not live without our two pizza pans"