Pound Cake Pans

Looking to bake the perfect pound cake? Look no further than our collection of pound cake pans. These versatile baking essentials are designed to help you achieve that classic, moist, and dense texture that pound cakes are known for. Whether you're a seasoned baker or just starting out, our selection of pound cake pans offers a variety of sizes and materials to suit your needs. From non-stick coatings for easy release to durable construction for even heat distribution, our pound cake pans will ensure your creations come out beautifully every time. Get ready to impress your family and friends with delicious homemade pound cakes that will have everyone coming back for seconds.

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  • Nordic Ware Original Bundt® Pan
    $44.95
    (3)

    Great!...Looks great. Works well....Love this pan...Very sturdy, Love the non stick. This pan will last me years!

    Pros: appearance, sturdy, durability

  • USA Pan Loaf Pan, 1 lb.
    $14.95
    (2)

    Pans worked great!...Great make

    Pros: great make, worked great, brand reliability

  • Sur La Table Platinum Pro Round Cake Pan, 9"
    $26.36
    (9)

    Great quality...Great Cake Pan

    Pros: effectiveness, non-stick, quality

  • Nordic Ware Naturals Cake Pans
    $11.96
    (9)

    Available in three sizes, these premium pans from Nordic Ware are perfect for baking a variety of layer cakes. Constructed from pure, heavy-duty aluminum, they provide even heating for consistent, predictable results every time. Made with care in the...

    Pros: love, works well, nice straight edge cake

  • Le Creuset Heritage Loaf Pan
    $55.95
    (7)

    Customer service was great about immediately crediting me, however.

    Pros: appearance, customer service, product solidity

  • Emile Henry Madeleine Loaf Pan
    $62.95
    (6)

    I purchased this in the rose color and am in love! Great for larger loafs and desserts....Love the detailing and color.

    Pros: lovely design, beautiful, deep

  • USA Pan Mini Loaf Pans, Set of 4
    $27.95
    (3)

    Just love them! I thought that 4 mini pans might be too many but no. Perfect size, perfect number....I love these little loaf pans, I can cut 1 of my parchment sheets in 4 and they fit perfectly.

    Pros: perfect size, space-saving, perfect number

  • Le Creuset Cast Iron Loaf Pan
    $179.95

    The Cast Iron Loaf Pan from Le Creuset is ideal for everything from baking bread to cooking meatloaf to serving ice-cream. With a generous depth and capacity, it’s also great for bubbling casseroles and lasagna. Crafted from Le Creuset’s legendary enameled...

    Pros: nice crust, easy to clean

  • USA Pan Loaf Pan
    $23.95
    (37)

    The best baking pans. Sturdy and well made. Produces a great, even bake....Best one ever.

    Pros: non-stick, well made, sturdy

  • Sur La Table Platinum Pro Square Cake Pan, 8"
    $30.36
    (18)

    Best brownies ever!...Best brownies ever. Really love this pan it’s worth it for making the best brownies....I LOVE THIS PAN MY BROWNIES COME OUT GREAT EVERY TIME STURDY AND EASY TO CLEAN

    Pros: even baking, easy to clean, high quality

  • Sur La Table Platinum Pro Rectangular Cake Pan, 9" x 13"
    $38.36
    (17)

    Love It!...Great pan! Very heavy and sturdy. Cooks beautifully, and nothing sticks at all....Great pan

    Pros: sturdy, easy to clean, even baking

  • Sur La Table Platinum Professional Pullman Loaf Pan with Lid, 9" x 4" x 4"
    $31.96
    (16)

    LOVE this pan!!!...I LOVE this pan! I had this pan and one that I bought on Amazon.

    Pros: reliable, non-stick

  • Sur La Table Platinum Pro Round Cake Pan, 8" x 2"
    $23.96
    (11)

    Great Cake Pans...These cake pans are no doubt the best! And easy to clean....Love it!...Great quality and easy to clean

    Pros: quality, easy to clean, scratch resistant

  • Staub Loaf Pan, 13" x 5"
    $219.95
    (9)

    This pan is great for terrines, pates, bread and icebox desserts....The cast iron construction makes it great for oven, stove, fridge and freezer....The matte texture gives great browning and an easy release....A Great Investment!

    Pros: even baking, versatility, easy release

  • Silpat Mini Loaf Mold
    $63.96
    (6)

    Bake delicious mini loaves of banana bread, blueberry lemon pound cake or individual portions of meatloaf in this versatile pan. The nonstick silicone is reinforced with fiberglass mesh that releases your recipes with ease—without using any butter or...

    Pros: sustainable, easy clean up, versatile

  • Nordic Ware Rosebud Cake Pan
    $44.45
    (2)

    Quality pan great. An asset in my collection of baking ware....I love it! It works and that is the purpose.

    Pros: effective, amazing result, exceptional look

  • Sur La Table Glass Loaf Pan
    $17.56
    (2)

    Make the perfect crusty loaf with this pan crafted from clear borosilicate glass that lets you view the exterior of your bread as it bakes. Borosilicate glass is dishwasher safe and resists shattering, making it a durable choice for any kitchen.

    Pros: borosilicate glass (if true)

  • Sur La Table Signature Cake Pan, 9" x 13"
    $27.96
    (1)

    Make delicious cakes, crisps and more with this durable cake pan from our home brand. Made from aluminized steel, this pan boasts excellent heat retention and resists corrosion. The nonstick silicone coating helps to prevent food from sticking, so you...

  • Le Creuset Heritage Fluted Loaf Pan, 9"x5"
    $55.95

    Perfect for banana bread, lemon loaf, small servings of casseroles and more, this beautiful Le Creuset Heritage Loaf Pan provides gentle, even heating for excellent results every time. Made from thick enamel, this pan resists scratching and will stay...

Pound Cake Pans

Pound cake pans are a staple for bakers who appreciate the timeless appeal of a well-baked, buttery cake with a tender crumb and golden crust. These pans come in a variety of shapes and sizes, each lending its own character to the finished dessert. The classic Bundt pan, with its elegant fluted sides and central tube, not only creates a striking presentation but also helps the cake bake evenly by allowing heat to circulate through the center. Standard loaf pans offer a more traditional, understated look, perfect for slicing and sharing with family or friends over a cup of coffee. For those who love a tall, impressive cake, tube pans with a removable bottom make it easy to release even the most delicate bakes without damaging their structure. No matter which style you choose, the key is to match the pan’s capacity to your recipe—most pound cake recipes are designed for pans that hold 10 to 12 cups of batter. Proper preparation is just as important as the pan itself; taking the time to thoroughly grease and flour the interior ensures your cake releases cleanly, preserving every detail of its shape.

As the seasons shift into autumn, baking pound cakes becomes a comforting ritual, filling the kitchen with the warm aroma of vanilla, citrus, or spices. These pans are especially useful for home bakers who enjoy experimenting with seasonal flavors, such as pumpkin, apple, or pecan, which pair beautifully with the dense texture of a classic pound cake. Whether you’re an experienced baker perfecting a family recipe or a beginner eager to try your hand at something new, the right pound cake pan makes all the difference in achieving that signature golden crust and moist interior. These pans also make thoughtful gifts for anyone who loves to bake—think of newlyweds starting their kitchen collection, friends who enjoy hosting brunch, or family members who cherish homemade desserts during the holidays. For those who want to explore other styles of cakes, consider looking into Deep Cake Pans, which offer even more versatility for layered or specialty bakes.

Choosing a pound cake pan is about more than just shape; it’s about creating memorable moments around the table. The right pan can elevate a simple recipe into a centerpiece for celebrations, whether it’s a birthday, a holiday gathering, or a cozy weekend treat. Many bakers find joy in collecting different pan styles, from intricate Bundt designs that catch the light on a festive table to sturdy loaf pans that turn out reliable results every time. The durability and finish of your pan matter, too—heavy-gauge metal ensures even heat distribution, while a quality nonstick coating helps with easy release and cleanup. As you build your baking toolkit, consider how each pan fits into your repertoire and the kinds of cakes you love to share. With the right pound cake pan, every bake becomes an opportunity to create something special, bringing people together with the simple pleasure of a homemade cake.

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