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(19)
As a foodie and a person who loves to cook, these epicurean cutting boards are the best I have ever owned. We have several sizes and now my goal is to collect all the sizes with the grooves. ...Great cutting surface!
Very flat, non-porous and the large...Pros: size, quality, design
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(3)
The only down side is the small cutting board doesn't have the rubber corners to keep it from sliding. ...My favorite cutting boards
Pros: sturdy, favorite cutting boards, drain edge on the large cutting board
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(22)
Great cutting boards !...Best cutting boards...t dull my knives. I own 3 of these cutting boards in different styles and use them all the time?
Pros: lightweight, easy to clean, durability
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(27)
These are very nice and practical cutting boards. They clean up easily and the sizes are perfect....Exactly what she wanted. Going to purchase cutting boards for myself, at daughter's suggestion :)
Pros: sizes, durability, dishwasher-safe
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(12)
Awesome board!...Love this board. I own a smaller teakhaus board and the extra size of this is great when you have a lot of prep for a meal....He always complained our cutting boards were too small. I do recommend this board, but there's a couple things...
Pros: size, design, weight
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(5)
Best Cutting board ever!...This cutting board is solid and stable. My Henckels knives love it. ...Beautiful board...This is a beautiful cutting board. I use it often. Thank you!
Pros: solid, size, color
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(8)
Perfect medium sized board...Very good quality & will use it for my cheese board .
Pros: size, quality, appearance
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The Choptima series was developed with a strong desire to create a product family that is functional, useful, relevant and long-lasting in terms of quality as well as its design aesthetic. The result is a family of chopping boards which meet the need...
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(15)
Quality Heavy-Duty Cutting Board...Do not cut any meat or seafood on this board as it's better off using another plastic cutting board. ...Wonderful Cutting Boards...Beautiful cutting board which is actually the second one I purchased.
Pros: quality, beautiful, size
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(23)
I love these cutting boards! My problem with wooden cutting boards is that I'm an artist and I paint on every cutting board that I buy! ...Non-slip Cutting Boards - perfect...I no longer have to put a towel under my cutting boards, these non-stick boards...
Pros: size, quality, non-slip
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(9)
Boss cutting boards...The quality is the best, I have owned other cutting boards and they don't perform as this one does.
Pros: quality, durability, solid board
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(3)
Constructed from eco-friendly bamboo, this set of two cutting boards makes a versatile addition to any kitchen. The large board is great for everything from breaking down chicken to carving Sunday roast, while the smaller easily handles everyday chopping,...
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(3)
Great Cutting board!...Great cutting board! It is very well designed and well made.
Pros: appearance, design, ease of cleaning
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(13)
I love this cutting board so much I bought a second one.
Absolutely recommend!...Great cutting boardPros: design, beautiful, color
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(27)
Beautiful cutting board, seems well made. Thank you....Amazing cutting board...The feel is amazing compared to my older cutting board. Unless you have money to burn, this cutting board is worth every penny.
Pros: size, design, color
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(3)
GREAT CUTTING BOARD...Definitely my favorite board.
Pros: size, drip tray, cutting board
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(7)
Lighter than a maple board, but still a solid cutting surface. Good size for cutting up melons, groove contains juice . ...How to keep the board in good condition...I gave this as an early Christmas gift, it was used to cut a roast, unfortunately, there...
Pros: juice groove, solid cutting surface, deep well
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(2)
An excellent quality large end-grain board, well made and finely finished. Very pleased with the purchase and price savings over a Boos Board.
Pros: savings, quality
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(5)
Every two or three months after washing the board, I spray with a vinegar solution, let dry, and cover in the board cream. ...Love John Boos Board...Love my new cutting board. Love it so much, I'm going to order a larger one!
Pros: size, smells, design
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(5)
I use it everyday. I purchased 2 more cutting boards in different sizes. The quality and beauty of the finished product are the best....Excellent cutting board, our second John Boos board. Very happy with it.
Pros: beauty, quality, worked
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This beautiful edge-grain cutting board is manufactured from the finest northern-white species of hard rock maple. It’s double-sided, with one side featuring a groove to capture juices, and the other a completely smooth cutting surface. The hardwood...
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Sleek yet functional, this 4-piece cutting board set from Joseph Joseph is one you can turn to for all your chopping needs. The boards are made from durable plastic, can withstand daily use and are dishwasher safe. The stylish holder is made from fingerprint-proof...
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(1)
Multi Purpose Board...Perfect size for chopping, slicing, carving, or even using as a charcuterie board for entertaining a small group!
Pros: size, versatility
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(1)
Awesome European style board
Pros: color, style
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Prep Cutting Boards
Elevate your culinary experience with our collection of prep cutting boards, designed to make meal prep a breeze. Crafted from high-quality materials, these cutting boards provide a sturdy and durable surface for all your chopping, slicing, and dicing needs. Whether you're a seasoned chef or a home cook looking to upgrade your kitchen essentials, our selection offers a variety of sizes and styles to suit every kitchen decor. Discover the perfect cutting board to enhance your cooking skills and streamline your meal preparation process.
Prep Cutting Boards
As the brisk winds of December bring a chill to the air, the warmth of the kitchen becomes ever more inviting. This is a time when the sounds of slicing and dicing can be as comforting as the aroma of a stew simmering on the stove. For those who take pleasure in creating culinary delights, having the right tools is paramount, and this is where food prep cutting boards come into play. These boards are not just a surface for cutting; they are a canvas where ingredients are transformed into components of a gastronomic masterpiece. Whether you're julienning carrots, mincing garlic, or preparing a fresh fillet of fish, the cutting board you choose can significantly impact the ease and enjoyment of your cooking experience.
For the uninitiated, selecting a cutting board might seem as simple as picking any flat surface that can withstand a knife. However, enthusiasts and professional chefs alike know that the choice of material—be it bamboo, walnut, or composite—is crucial not only for the longevity of both the board and kitchen knives but also for food safety and flavor preservation. Bamboo boards, for instance, are prized for their sustainability and harder surface, which can be gentler on knives compared to harder woods. Walnut boards, with their rich, dark hues, offer a naturally antibacterial surface and can double as a stunning charcuterie platter, making them a perfect gift for the aesthetically inclined chef or the frequent host. On the other hand, composite boards offer a modern twist with their durability and ease of maintenance, suitable for the bustling household kitchen where practicality reigns.
Choosing a cutting board is also an intimate reflection of one's cooking style and kitchen habits. For those who delight in preparing vibrant salads or fresh salsas, a board with juice grooves might be preferred to keep their countertops clean and their ingredients contained. Others might opt for boards with built-in compartments or trays, which can be a boon for organizing ingredients—a technique often called "mise en place" that is crucial in professional kitchens but is just as beneficial at home. As gifting season approaches, consider the budding chef in your family or the friend who’s recently taken to baking bread. A high-quality cutting board is not just a tool but a part of their culinary journey—a companion in the kitchen that stands witness to every triumph, from the perfect holiday roast to the simplest of sandwiches. For those particularly concerned about the health aspects of their kitchenware, exploring options like Healthy Cutting Boards can provide peace of mind with products designed to be both safe and functional.
In the end, whether preparing a meal for one or a feast for many, the cutting board remains a central piece of the culinary puzzle. It's where food meets craft, where precision meets passion, and where every slice marks the beginning of something delicious. As you stand in your kitchen this season, chopping board at the ready, remember that each cut, each ingredient, and each meal is a celebration of life’s flavors, shared with those who matter most.
For the uninitiated, selecting a cutting board might seem as simple as picking any flat surface that can withstand a knife. However, enthusiasts and professional chefs alike know that the choice of material—be it bamboo, walnut, or composite—is crucial not only for the longevity of both the board and kitchen knives but also for food safety and flavor preservation. Bamboo boards, for instance, are prized for their sustainability and harder surface, which can be gentler on knives compared to harder woods. Walnut boards, with their rich, dark hues, offer a naturally antibacterial surface and can double as a stunning charcuterie platter, making them a perfect gift for the aesthetically inclined chef or the frequent host. On the other hand, composite boards offer a modern twist with their durability and ease of maintenance, suitable for the bustling household kitchen where practicality reigns.
Choosing a cutting board is also an intimate reflection of one's cooking style and kitchen habits. For those who delight in preparing vibrant salads or fresh salsas, a board with juice grooves might be preferred to keep their countertops clean and their ingredients contained. Others might opt for boards with built-in compartments or trays, which can be a boon for organizing ingredients—a technique often called "mise en place" that is crucial in professional kitchens but is just as beneficial at home. As gifting season approaches, consider the budding chef in your family or the friend who’s recently taken to baking bread. A high-quality cutting board is not just a tool but a part of their culinary journey—a companion in the kitchen that stands witness to every triumph, from the perfect holiday roast to the simplest of sandwiches. For those particularly concerned about the health aspects of their kitchenware, exploring options like Healthy Cutting Boards can provide peace of mind with products designed to be both safe and functional.
In the end, whether preparing a meal for one or a feast for many, the cutting board remains a central piece of the culinary puzzle. It's where food meets craft, where precision meets passion, and where every slice marks the beginning of something delicious. As you stand in your kitchen this season, chopping board at the ready, remember that each cut, each ingredient, and each meal is a celebration of life’s flavors, shared with those who matter most.