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(17)
The ramekins are very cute...Pearl stoneware ramekin...Very pleased with this vintage looking ramekin made in Portugal.
Pros: versatility, great size, perfect size
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(42)
Great ramekin...Nice white porcelain ramekin. works great on the over for browning macaroni or quiche...Small ramekins...Beautiful ramekin for a great price!
Pros: perfect size, versatility, beautiful
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(1)
Elevate everything from crème brûlée to baked custard with Revol’s Equinox ramekins. Each piece in this stunning collection is made of black porcelain and hand-finished by French artisans. Beautiful enamel in your choice of three...
Pros: high quality, beautiful finish
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Ideal for light baking and for serving your sweet-and-savory soufflés or side dishes, this white porcelain ramekin will quickly become an essential element of your kitchen collection. The classic design fits in with any décor, and it’s made to last through...
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From cakes to cobblers, gratins and pot pies, everything tastes better when it comes in a perfectly portioned individual Ramekin. Not only do individual servings create an elegant presentation at the table, but recipes bake faster in the smaller sized...
Pros: beauty, usefulness, meets expectations
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(268)
Ramekins...Excited to use these as a replacement for my other ramekins! Feel like good quality and the finish looks solid...Cute ramekins and they can go in the dishwasher, microwave and oven!
Pros: versatility, quality, cute
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(154)
Love these small ramekins
Pros: versatility, perfect size, adorable
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(44)
These two ramekins are the perfect pair for serving small sides as well as using for prepping meals. ...Round Ramekin
Pros: versatility, quality, perfect size
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(29)
I saw these ribbed ramekins and was sold. Very nice quality with almost straight side (which will give nice lift). ...We love the ramekins; they are so useful for a cup of soup, desserts, condiments, etc.
Pros: versatility, perfect size, usefulness
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(11)
Couldn't find 6 oz. oval ramekins until I landed at Sur la table. Exactly what I was looking for, and at a fair price.
Pros: perfect size, meets expectations, price
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(11)
Is there anything better than crème brûlée? Bake delicious caramelized custards in our smooth, non-porous porcelain dishes, fitted with handles for easy transport. The white dishes are easy to clean and resistant to stains, chips, crazing...
Pros: handles, versatile, easy to use
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(10)
These petite cocottes are not only perfect for holding condiments or spices, but they're also great for serving individual portions of French onion soup, baked mac and cheese and other desserts. The enameled cast-iron features Le Creuset's industry-leading...
Pros: beautiful, cute design, understated touch
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(9)
Sized for baking and serving custard, this individual porcelain cup is lovely for sorbet, fresh fruit or trifle. The tall, ribbed design has a smooth interior that holds six ounces.
Pros: versatility, perfect for custard, perfect size
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(9)
Is there anything better than crème brûlée? Bake delicious caramelized custards in these smooth, non-porous porcelain dishes. The white dishes are easy to clean and resistant to stains, chips, crazing and scratches.
Pros: shape, meets expectations, classy appearance
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(5)
Inspired by the Macaron-filled bakeries of Paris, this set of Mini Cocottes from Staub brings charming, French-inspired style to your serving collection. The petite and versatile mini cocottes make the sweetest kitchen companions and beautify your kitchen...
Pros: perfect size, stackable, pretty
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(4)
Versatile, modern stoneware from Le Creuset.
The perfect vessel for individual portions of French onion soup, baked mac and cheese, apple cobbler and more, these petite cocottes add a touch of French charm to any table.
Each petite cocotte features Le...Pros: overall satisfaction, perfect for spinach artichoke soufflé, delightful
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Serve up individual serving sizes of desserts, dips, pastas and more with these charming cocottes from Le Creuset. Made from enameled cast iron, these cocottes do well in the oven and heat evenly for great results on your favorite dishes. The included...
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The perfect vessel for individual portions of French onion soup, baked mac and cheese, apple cobbler and more, this petite cocotte adds a touch of French charm to any table. Premium stoneware offers superior insulation, so it naturally keeps food warm...
Pros: size, appearance, color
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Professional Ramekins
Elevate your culinary creations with professional ramekins, the versatile kitchen essentials that add a touch of elegance to any dish. Whether you're crafting delightful soufflés, serving individual portions of crème brûlée, or organizing your mise en place, these ramekins are designed to meet the demands of both home cooks and seasoned chefs. With their sleek design and durable construction, professional ramekins seamlessly blend functionality with style, making them a must-have for anyone looking to enhance their cooking and presentation skills. Discover how these indispensable tools can transform your kitchen endeavors into gourmet experiences.
Professional Ramekins
Professional ramekins are a staple in any well-equipped kitchen, trusted by chefs and home cooks alike for their versatility, durability, and timeless design. Whether you’re preparing a classic crème brûlée, a savory French onion soup, or a delicate chocolate soufflé, the right ramekin makes all the difference. These small, round dishes are crafted from high-quality materials such as ceramic, porcelain, or stainless steel, each offering unique benefits. Ceramic and porcelain ramekins are especially prized for their excellent heat retention and even baking, ensuring that every custard or pudding emerges with a perfectly set center and gently caramelized top. Stainless steel ramekins, on the other hand, shine when it comes to serving sauces, condiments, or chilled desserts, thanks to their durability and resistance to breakage. No matter the material, professional ramekins are designed to withstand the rigors of high-heat ovens, broilers, and even freezers, making them an indispensable tool for both everyday meals and special occasions.
When selecting professional ramekins, it’s important to consider both form and function. Size matters: 4-ounce, 6-ounce, and 8-ounce ramekins each have their place, with 6-ounce options offering a sweet spot for most recipes. A smooth, glazed surface not only makes cleaning effortless but also prevents flavors and odors from lingering between uses. Stackable designs are a smart choice for those with limited cabinet space, while chip-resistant construction ensures your ramekins will endure years of use, from August’s late-summer berry cobblers to winter’s warming baked eggs. These dishes aren’t just for baking—ramekins excel at serving dips, holding mise en place ingredients, or presenting individual portions at dinner parties. They also make thoughtful gifts for newlyweds, aspiring bakers, or anyone who loves to entertain, adding a touch of professional polish to any kitchen. Sur la table ramekins, for example, are known for their balance of beauty and practicality, blending seamlessly with any table setting or cookware collection.
As you build your collection, think about how you’ll use your ramekins throughout the seasons. In the summer, they’re perfect for chilled desserts or serving fresh fruit with a dollop of whipped cream. Come fall and winter, they become vessels for bubbling cobblers, savory pot pies, or baked mac and cheese. The right ramekin transforms everyday ingredients into something memorable, whether you’re cooking for yourself or hosting a crowd. For those interested in exploring smaller sizes for amuse-bouches or tasting menus, our Mini Ramekins page offers a curated selection designed for versatility and style. With the right professional ramekins in your kitchen, every meal—no matter how simple—can feel like a special occasion.
When selecting professional ramekins, it’s important to consider both form and function. Size matters: 4-ounce, 6-ounce, and 8-ounce ramekins each have their place, with 6-ounce options offering a sweet spot for most recipes. A smooth, glazed surface not only makes cleaning effortless but also prevents flavors and odors from lingering between uses. Stackable designs are a smart choice for those with limited cabinet space, while chip-resistant construction ensures your ramekins will endure years of use, from August’s late-summer berry cobblers to winter’s warming baked eggs. These dishes aren’t just for baking—ramekins excel at serving dips, holding mise en place ingredients, or presenting individual portions at dinner parties. They also make thoughtful gifts for newlyweds, aspiring bakers, or anyone who loves to entertain, adding a touch of professional polish to any kitchen. Sur la table ramekins, for example, are known for their balance of beauty and practicality, blending seamlessly with any table setting or cookware collection.
As you build your collection, think about how you’ll use your ramekins throughout the seasons. In the summer, they’re perfect for chilled desserts or serving fresh fruit with a dollop of whipped cream. Come fall and winter, they become vessels for bubbling cobblers, savory pot pies, or baked mac and cheese. The right ramekin transforms everyday ingredients into something memorable, whether you’re cooking for yourself or hosting a crowd. For those interested in exploring smaller sizes for amuse-bouches or tasting menus, our Mini Ramekins page offers a curated selection designed for versatility and style. With the right professional ramekins in your kitchen, every meal—no matter how simple—can feel like a special occasion.