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(100)
Great for pies. Beautiful presentation ...Love these pie dishes. Have 6...Pie Dish...This is really good for deep dish pies.
Pros: size, design, color
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(23)
Great Affordable Pie Dish...I received this pie dish as a bonus from taking a pie baking class. ...Best Pie Dish...Then I bought the other 2 for my daughters. We are a pie loving making & eating family, haha! So these make the best deep dish pies in...
Pros: size, color, beauty
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(100)
lovely pie dish...This pie plate is beautiful, and will showcase my pies well from oven to table....Beautiful pie dish...Love this beautiful pie dish. Wonderful, heavy ceramic. Pretty look for displaying pies.
Pros: color, quality, size
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(1)
It was a Christmas present with an apple pie in it. When they ate the pie they found their surprise!
Pros: reminder of favorite place
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(4)
Nice pie dish...Very nice pie dish. Sturdy and beautiful color....It's what it is "A PIE DISH"
Pros: beautiful color, depth, sturdiness
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(28)
LOVE my mini pie dishes!!...Absolutely LOVE these mini pie dishes!!
These are perfect size for when I make big batches of pot pies and freeze them ??...Cute Mini Pie Dishes...I haven't used them yet, but plan on making individual pot pies soon.Pros: size, quality, design
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(28)
Ruffled pie dish...Excellent! I won?t make pies in anything other than the Emile Henry pie dishes. ...Grape pie dish...My pies are amazing. I've made 4 apple pies since I bought this extraordinary pie dish.
Pros: easy to clean, beauty, condition
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(31)
Wonderful pie baker...I have used this pie dish to bake chicken pies and various fruit pies. ...Pie Pie Pie!!!!...Love making savory pies in this beauty! Also the white stark is a contrast to bright red cherry pie.
Pros: design, quality, size
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(4)
I made a double crust blackberry pie for the first time. It was the best pie I had ever made. ...I can make my caramel on the gas stove top and then add my apples and pie crust dough and put it in the oven to bake.
Pros: handles, functionality (for making fish and serving), works well for tarte tatin
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Red Pie Dish
You can make a great apple pie with almost any number of pie dishes. But if you want to make a great red pie, you need a special kind of pie dish. These dishes are made of durable material and feature a bright red glaze. They are designed to evenly distribute heat and provide a golden, flaky crust. Red is a classic color for pies, and these dishes make it easy to bring that classic look to your kitchen. Here are some great options.
Red Pie Dish
Imagine pulling a perfectly golden apple pie from the oven, the aroma mingling with the scent of autumn leaves and woodsmoke—a red pie dish makes this image a reality, adding a splash of color that complements the golden browns and deep russets of the season. These dishes are designed not just for aesthetic appeal but also for superior heat distribution, ensuring your crusts are cooked to perfection, flaky and delicious. Moreover, they are often crafted from materials that can withstand high temperatures and offer easy cleanup, which is a blessing for anyone who has experienced the aftermath of a baking day. The durability of a high-quality pie dish means it can go from oven to table to dishwasher without concern, making it a practical choice for everyday use and special occasions alike.
For those who may prefer a more subdued color palette, or perhaps for a dish that needs to match a specific table setting, consider exploring a White Pie Dish. However, if you're looking to gift something that stands out or add a pop of color to your own kitchen, a red pie dish is an excellent choice. It’s not just a vessel for baking; it’s a part of the presentation, a centerpiece that tells a story of tradition mingled with modern flair. As the holiday season approaches, whether you’re preparing a savory pumpkin pie for Thanksgiving or a sweet cherry pie for a weekend family dinner, the right pie dish makes all the difference. It’s about creating memories around the table, where each slice of pie offers not just a treat for the taste buds but also a feast for the eyes.
FAQ List
The size of the red pie dish you should buy depends on your needs. If you typically make small pies for just a few people, a 9-inch dish may be sufficient. However, if you need a larger dish for family gatherings and parties, a 12-inch dish may be a better choice.
Most red pie dishes are oven-safe, but it's important to check the manufacturer's instructions before using them in the oven. Ceramic and stoneware dishes are popular choices, as they distribute heat evenly and can withstand high temperatures.
Yes, red pie dishes are versatile and can be used for both sweet and savory pies. They're perfect for making quiches, pot pies, and other savory dishes.
The best way to clean a red pie dish is to wash it by hand with warm, soapy water. Avoid using abrasive cleaners or scrubbers, as they can scratch the surface of the dish. If there are stubborn stains, you can soak the dish in a mixture of baking soda and water before washing.
No, red pie dishes are not designed to be used on the stovetop. They're meant for use in the oven only. Using a red pie dish on the stovetop can cause the dish to crack or break, and can also damage your stovetop.
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"Then I bought the other 2 for my daughters. We are a pie loving making & eating family, haha! So these make the best deep dish pies in them"
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"This is one of the best brands in ceramic. Cleans up quickly, top quality, great price"
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"Very nice pie dish. Sturdy and beautiful color"
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"It was a Christmas present with an apple pie in it. When they ate the pie they found their surprise"
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"I struggle with pie crusts not having a soggy bottom. The crust of the pies in this pan are so much better than my usual"