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(30)
A beautiful, durable pie dish made of Burgundy clay for even heat distribution and easy cleanup.
Pros: appearance, easy to clean, beautiful design
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(40)
A versatile, deep rectangular baker made of Burgundy clay for even heat distribution and easy cleanup.
Pros: easy to clean, quality, easy cleanup
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A white porcelain dish with ribbed sides, perfect for serving individual soufflés or cooking savory meals.
Pros: versatility, perfect size, usefulness
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(15)
A white borosilicate glass gratin dish that keeps food fresh and doubles as a serving piece.
Pros: benefits, compact, glass containers
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(9)
A versatile, deep rectangular baker made of Burgundy clay for even heat distribution and easy cleanup.
Pros: easy to use, deep, perfect size
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(8)
A white porcelain gratin dish in a 12 oz. size, perfect for individual servings of delicious gratin or shirred eggs.
Pros: microwave safe, size, dishwasher safe
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(6)
A white stoneware baker with raised-dot details and distressed edges, perfect for oven-to-table dishes.
Pros: beautiful, gift-worthy, bakes to perfection
White Pie Dish
A pie dish is a must-have for almost any kitchen. It's the perfect vessel to bake your favorite sweet or savory pie, and it can be used for many other purposes, too. Whether you want to make tarts, quiches, or cakes, a pie dish will help you get the job done. Here are some great options.
White Pie Dish
FAQ List
White pie dishes are typically made of ceramic, stoneware, or glass.
The size of the white pie dish you choose should be appropriate for the recipe you will be making.
Yes, white pie dishes can be used for both sweet and savory dishes, such as quiches and pot pies.
It depends on the material of the dish. Ceramic and stoneware dishes may not be dishwasher safe, while glass dishes typically are.
Yes, white pie dishes can be used in the oven. However, be sure to check the manufacturer's instructions to ensure that the dish is oven-safe.